About Long Chim Perth
Perth, AU-WA 6000
Long Chim is a triumph of casual dining, combining traditional street food with contemporary flavours. David Thompson is renowned as a world authority on Thai food and his Thai restaurants and cookbooks have won critical acclaim. David now returns to Australia with Long Chim Perth and Perth patrons will be the first diners in Australia to experience the new, casual style of one of the world's most acclaimed chefs.
Hours of operation:
Lunch: Daily: 11:30am - 2:00pm
Dinner: Daily: 6:00pm - 10:30pm
$40 and under
AMEX, MasterCard, Visa
(08) 6168 7775
Public Car Parks. Valet parking is conveniently located in front of COMO The Treasury hotel. Up to four hours is $30.
""- Uber - Taxi - Train - Bus""
Long Chim Perth Ratings and Reviews
A fantastic dining experience. Exceptio ...
A fantastic dining experience. Exceptional service, and absolutely delicious food. Feels like a taste of Thailand in the middle of Perth. Love the setting, great ambience, but the food - wow! An absolute gem of a place.
The food was exceptional, equal to any ...
The food was exceptional, equal to any experiences we have had from similar style restaurants in Melbourne.
The staff were friendly and happy to engage in discussions with us.
We loved Long Chim! It was a special occ ...
We loved Long Chim! It was a special occasion for our group of 5 ladies and the food, atmosphere & service was fantastic! It had a very cool, Melbournesque vibe - lots of fun.
We were very disappointed at the quality ...
We were very disappointed at the quality of food and service, not enough of either.
Shame for such a beautiful venue .
Left feeling ripped off.
Great venue with good atmosphere. Servi ...
Great venue with good atmosphere. Service was a little slow to start with, it took some time to get menu's, however got better as the meal went on.
Great, friendly, informed and informativ ...
Great, friendly, informed and informative service. Lovely food with great flavours.
The service was good although a bit slow ...
The service was good although a bit slow to take initial order, food was good and the waiter warned us that some of the dishes we ordered were quite hot (which we were OK with) the beef laksa was tasty but I can't recall when I have tried to eat beef that was that tough
A favourite! The flavours just explode i ...
A favourite! The flavours just explode in your mouth.
We had the prawn starter, it was recomme ...
We had the prawn starter, it was recommended by the waiter.
I was very disappointed! it should say shrimp shells, with chunks of shallots.
The main, under the specialty section, was the beef option, which was very fatty.
I was disappointed as a tourist.
Good service and great drinks list. Nice ...
Good service and great drinks list. Nice decor and great location. Food expensive and underwhelming. Had expectations of Longgrain (sydney) and felt a little let down. Glad I have been but won't be rushing back.
Once again the food was amazing staff at ...
Once again the food was amazing staff attentive and knowledgeable. We came for lunch this time so not as busy, but still a great vibe.
My son and I are frequent diners at this ...
My son and I are frequent diners at this awesome restaurant, for overall,food,service,ambience and value, what can I say 10/10.
I would recommend to anyone.
Bon appetite and simply delicious 😋 😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋
The food is good, but very salty. For a ...
The food is good, but very salty. For a foodie restaurant staff were not very professional or helpful. The experience is worth it. But we were a little disappointed.
This was recommended by a good friend an ...
This was recommended by a good friend and did not disappoint, can't wait to go back and try some of the other things on the menu.
Eating at Long Chim on Christmas Eve was ...
Eating at Long Chim on Christmas Eve was wonderful. Great, amazing, flavourful food prepared to the highest quality.
The best Thai food in the city, if not the best I have ever eaten!
Amazing food, will definitely be going b ...
Amazing food, will definitely be going back to try everything on the menu
Service started off great but decreased during the meal, had to flag down staff to clear our plates, order drinks and obtain bill
Had 2 hours for our booking. It took 40 ...
Had 2 hours for our booking. It took 40 minutes to get a waiter to our table food came out quickly though. Duck was tiny, not crispy and cost $36. Pad Thai was super sweet with a Very shrimpy aftertaste. Massaman curry just wasn't nice at all. The only dish I enjoyed was the deep fried squid. Waiter cleared the table while my mum was still eating so she stopped out of embarrassment. The bill was then put on the table straight away even tho we had 30 minutes left for the table
This is my 3rd visit to Long Chim. I hav ...
This is my 3rd visit to Long Chim. I have high expectations but I always feel a little disappointed. The waiter was lovely and knowledgeable although he encouraged us to order an extra dish which we probably didn't need. We chose Pad Thai and I have to say it was gluggy and far too sweet. Sailors Thai in Sydney makes the best in my opinion.
I love the decor and ambience and would suggest friends try it out but maybe it's not for me
Sunday Lunch kids can be extremely noisy ...
Sunday Lunch kids can be extremely noisy - very few tables where you can escape. Other luncheons also noisy but more from businesspeople extending their lunch. Alltogether pretty authentic Thai - however on the high side of the scale.
The Long Chim experience started off ver ...
The Long Chim experience started off very well, the staff were very attentive and we ordered delicious cocktails. However, it was after these initial 20 minutes that the whole experience turned south. We ordered the chef's tasting menu, with wine matching. Every dish was extremely average, not one dish was worth remembering. I truly believe that there is a much better standard of Thai food available in Vic Park and Canning Vale areas, and at ¼ of the price.
I've been recommend Long Chim several ti ...
I've been recommend Long Chim several times, last night was second visit.
Overall impression, similar to first, is slightly underwhelmed. Food is good, service is ok but reality is it's over priced, the service is ok but nothing outstanding - & being told to vacate our table 20mins before the end of the allocated 2hr slot just irked.
Too many other good restaurants in Perth, wouldn't rush back.
The Thai food is exceptionally authentic ...
The Thai food is exceptionally authentic. Great spices and wide choice.
fantastic food and service. Food was spi ...
fantastic food and service. Food was spicy and so fresh. worth the price overall. will be back thanks.
For starters my wife had the beef skewer ...
For starters my wife had the beef skewers and I had the Chang Mai chicken Larb. The beef skewers were cooked well, but with just the onion scattered on the plate and no sauce - bland. The Larb was fantastic, great aroma. My wife had the Biryani which she enjoyed. I had the pad thai which was sweet. The waiter told me later there was supposed to be a side condiment dish, that would have helped! The sparkling mineral water was warm and flat. The "dry" riesling was actually sweet.Disappointing nigh
We feel, as strong followers of David T ...
We feel, as strong followers of David Thompson, that he would be quite disappointed if he had
been served the meal that we were given on this evening.
Our entree of fish cakes was overcooked and tasteless consequently.
One of our main courses, the green chicken curry, was tough and lacked classical Thai flavour.
The Pad Thai was over sweetened, pandering to western tastes.
Great restaurant that has a good vibe. S ...
Great restaurant that has a good vibe. Service and food was excellent with a very good wine list and a good choice of beers.
We were provided with a nice quiet priva ...
We were provided with a nice quiet private area. Thank you Long Chin. Service was good when you could get hold of someone . Food quality was great but servings were small for the price point that you are paying. For example the fish curry - there was barely enough for 4 people when you're paying over $30 for a dish. Not value for money but worth trying for the awesome flavours and the unique street environment.
We all loved the food, some of the dishe ...
We all loved the food, some of the dishes were just toooooo hot. Such a shame as the favours in the dishes were lovely but the cabbage leaf entre dish was much too spicy for the 2 of us who were game to try it. The other 2 people at our table knew that they would be able to stomach it.
Well below expectations- service disappo ...
Well below expectations- service disappointing food just ok
We were well advised by our wait staff o ...
We were well advised by our wait staff on what to order and how much. The food came quickly and it was both fresh and more than enough. We had crunchy prawns, which were magnificent, and fish cakes which were the best that I had ever tasted. My guest and I were able to conduct a long conversation without straining to hear one another.
Food was good; service friendly but some ...
Food was good; service friendly but sometimes took a while to get waiters attention; portions tiny and overpriced.
Second visit and its the best Thai Resta ...
Second visit and its the best Thai Restaurant in Perth. A 'must go' place. Exceptional food, authentic, and the Chang Mai Larb is number one.
The stir fry noodles with chinese brocco ...
The stir fry noodles with chinese broccoli was amazing - deep, barbeque flavours and didn't taste oily at all. It was just a tad too salty for me - and I am normally a salt fan - so perhaps just a bit overdone this time. But would recommend Long Chim to those who want intense flavours and a non-standard Asian dining experience.
First time at Long Chim. First impressio ...
First time at Long Chim. First impression was the high noise level. Next was the lack of intimacy - tables either side of us only half and arm's length away. Conversations could be overheard easily, despite noise level. Service was great though and food was lovely. Wouldn't go back for a special occasion though as this is quite an noisy/busy venue.
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