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Lee Ho Fook, Melbourne, AU-VIC

Lee Ho Fook

4.6
4.6
48 Reviews
$101 and over
Chinese
  • Good for special occasions
  • Innovative
  • Charming
Lee Ho Fook means ‘good fortune for your mouth’ - inspired from the Warren Zevon lyrics in Werewolves of London.
A Chinese restaurant, hidden down a Melbourne laneway, off the iconic Flinders Lane dining precinct.

Our cuisine takes the legacy of deliciousness given to us by generations of Chinese Australians and taking it to a highly personal and creative direction.

A new style of Chinese cuisine.

From the mind of Victor Liong.

Make a booking

2 people

7:00 pm


Booked 7 times today
Experiences are available.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $101 and over
  • Cuisines
    Chinese, Contemporary Asian, Asian
  • Hours of Operation
    Dinner Mon–Sat 5:30 pm–10:30 pm
  • Phone number
    (03) 9654 8239
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress Code
    Casual Dress
  • Executive Chef
    Victor Liong and Daniel Gordon

Experiences

  • Banquet Menu $180/per person

    $180.00 per person

    Multiple dates available
    An indulgent dining experience, showcasing creative Chinese cuisine with premium local ingredients. *Please note due to the nature of this menu we cannot cater for vegetarian or vegan dietaries at this time.
    Banquet Menu $180/per person photo
  • A'La Carte Menu with Pre-Order Options

    Multiple dates available
    Order as you please from our a'la carte menu - seasonal dishes and menu classics and favourites.
    A'La Carte Menu with Pre-Order Options photo
  • Shared Banquet Menu for Groups - $140

    $140.00 per person

    Multiple dates available
    Shared Lee Ho Fook Banquet Menu for groups of 6 or larger. Includes all Lee Ho Fook classics, delivered in a shared dining format, especially designed for groups of 6 or larger. Baby Cucumber, cashew cream, Sichuan chilli crisp Pickled Spring Bay Mussel, chilli oil, fennel and nasturtium vinegar Crispy Eggplant, spiced red vinegar Pan Fried Pork and Chive Dumplings, black vinegar and house made chilli oil Lee Ho Fook Peking duck, traditional accompaniments, steamed pancakes Steamed Whole Market Fish Fujian Fried Rice, mud crab, scallop, house made xo Jasmine Tea infused custard, burnt caramel
    Shared Banquet Menu for Groups - $140 photo

What 48 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.6Ambience
  • 4.2Value

NoiseEnergetic

Loved For

  • Melbourne

    Innovative

  • City Centre

    Innovative

48 Reviews
  1. Lee

    Melbourne

    23 reviews

    5.0

    23 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We thoroughly enjoyed our family dinner here. Each dish was delicious. Service very professional & warm. Highlight is, of course, the crispy eggplant!

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  2. Michael

    Victoria

    1 review

    5.0

    1 review

    Dined on 21 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    perfect balance of attentive service and relaxed well paced dining. Each dish is a delight with great care and art in designing, preparing and creating.

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  3. Rodney

    Gold Coast

    2 reviews

    5.0

    2 reviews

    Dined on 21 August 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Amazing restaurant. Everything's high quality. Tables are well spaced. Food is perfectly cooked. They have a lot of old favourites but done with a modern twist. Think prawn toast and sweet and sour pork, but not as you know it. And it' byo with no corkage Monday - Wed. What's not to love?

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  4. Zoran

    Las Vegas

    1 review

    vip
    2.0

    1 review

    Dined on 15 August 2024

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 2
    The service was very slow and the food is way overpriced. $72 for 5 prawns served with a small portion of noodles, ridiculous.

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  5. Jorge

    Melbourne

    1 review

    3.0

    1 review

    Dined on 14 August 2024

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 3
    Food and wine experience was excellent; however, as part of the set menu a Wagyu dish was supposed to be served which never was. Upon enquiring staff appeared confused. Later I received an email apologising for the oversight and promising a voucher to make up for this, but never received it and haven't heard back since. Overall decent experience bit way too overpriced considering they just decided to skip the main meal without prior notification.

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  6. Heather

    Melbourne

    2 reviews

    5.0

    2 reviews

    Dined on 9 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Delicious food with a twist. Depth and layers of flavour in every dish. Staff know their job well and enhanced our experience. Will be back

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  7. Stephanie

    London

    3 reviews

    5.0

    3 reviews

    Dined on 27 July 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The staff were perfect, just the right level - attentive but not intrusive. Food was delicious - every course - and the matched wines were great. Enough information on what we were eating and drinking but not too much. A great night out for a special occasion.

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  8. OpenTable Diner

    Melbourne

    1 review

    5.0

    1 review

    Dined on 27 July 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Truly a genuine excellent culinary experience. Each course brought further delicious delights to the table. The prawn toast was like no other. The fujian rice incredible and the spiced lamb a real tasty dish. Spiced and fried eggplant, dumplings and Peking duck all surpassed expectations. Highly recommended.

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  9. PeterH

    Victoria

    3 reviews

    4.0

    3 reviews

    Dined on 12 July 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    They quote that their main courses are encouraged to be shared dishes so we ordered a prawn dish which was very good but we only received 5 prawns between 2 people @ $ 72 for the course. Overall good experience but could do with some fine tuning

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  10. SadhanaS

    Melbourne

    1 review

    5.0

    1 review

    Dined on 10 July 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    great food, awesome service thank you for a lovely evening

    Is this helpful?

FAQs

Lee Ho Fook is rated 4.6 stars by 48 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

7:00 pm


Booked 7 times today
Experiences are available.
Google Map for Lee Ho Fook

11-15 Duckboard Pl, Melbourne, AU-VIC 3000

Dining areas

Additional information

  • Area
    Melbourne CBD
  • Hours of Operation
    Dinner Mon–Sat 5:30 pm–10:30 pm
  • Price
    $101 and over
  • Cuisines
    Chinese, Contemporary Asian, Asian
  • Dining style
    Casual Elegant
  • Dress Code
    Casual Dress
  • Parking Details
    None
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Victor Liong and Daniel Gordon
  • Additional
    Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Counter Seating, Full Bar, Non-Smoking, Vegan, Wine
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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