Le Moulin De St-Laurent

4.4
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33 reviews
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CAN$30 and under
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Comfort Food
In this historic building constructed under the French regime, you will be thoroughly tempted to savour a meal that responds to your expectations. Let yourself be warmed by the stone, the service and the wonderful cuisine. Seasonal restaurant open from May to October Fine regional cuisine Only 20 minutes from Old Québec City Two wonderful patios with a magnificent view of the waterfall situated next to the restaurant where you may enjoy your meal or maybe just enjoy a cocktail.
What 33 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.5
Food
4.5
Service
4.6
Ambience
4.4
Value
Noise · Quiet
75% of people would recommend it to a friend
5
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DC
Austin
1 review
Dined on 8 September 2019
Overall 5Food 5Service 5Ambience 5

Everything was wonderful. On Sunday night they had violin and acoustic guitar providing nice background music. Staff was very accommodating to English speaking clientele. We had a nice bottle of red wine produced on I'le d'Orleans. I had trout and my wife had pork tenderloin. Food was excellent and it is my understanding, all of the vegetables served with the meal were grown on the island.

OT
New York Area
1 review
Dined on 1 September 2019
Overall 5Food 5Service 5Ambience 5

Just wonderful

Le Moulin De St-Laurent
Responded on 2 September 2019

Thank you so much! We really appreciated it!

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J
Naples
6 reviews
Dined on 23 August 2019
Overall 5Food 5Service 5Ambience 5

Fabulous from start to finish. I had the vegetarian dish and it was the best tofu preparation I’ve ever had.

Le Moulin De St-Laurent
Responded on 28 August 2019

I am so glad to know that you loved the vegetarian dish. We always try our best to serve our customers with food preferences. We hope to have the pleasure to welcome you again.

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OT
Philadelphia
16 reviews
Dined on 19 August 2019
Overall 5Food 5Service 5Ambience 5

Wonderful spot with delicious food. In the middle of nowhere but worth the drive to find it. If the weather is nice sit outside by the babbling brook and you won’t be disappointed.

F
Minneapolis
1 review
Dined on 22 July 2019
Overall 1Food 1Service 1Ambience 1

Very dissapointing. Poor food preparation / salmon was underdone, halibut overcooked/, ignoring requests for gluten free meal, couscous brought as a side and had to be replaced with uneadilbe mushed potatoes. What could beat that? Only poor service. One of the waiters spilled seviche all over me, trying to lift the plate from the table. The main waiter forgot to bring the wine I had ordered. 20 % was taken off the check, but it should have been 99%. Not worth the trip.

Le Moulin De St-Laurent
Responded on 9 August 2019

Hello Flownosy, Thank you for your review. As I respond to you on tripadvisor, we are taking your comment very seriously and we will make sure it will not happen again. We apologized for the inconvenience. Thank you, Elodie Lescure Customer Service

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P
Montreal
5 reviews
Dined on 21 July 2019
Overall 5Food 5Service 5Ambience 5

Great place to sit outside near the waterfall and enjoy a great dinner.

Food was excellent, the blood pudding is simply amazing!

Le Moulin De St-Laurent
Responded on 9 August 2019

Hello PaulP, Thank you for your review. We really appreciated it. I am glad to know that you enjoyed your experience. Regards, Élodie Lescure Customer Service

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EE
San Francisco
2 reviews
Dined on 14 July 2019
Overall 5Food 5Service 4Ambience 5

Everything was great except for the roving violinist. His music overpowered conversation at out table of three.

s
New England
31 reviews
Dined on 11 July 2019
Overall 5Food 5Service 5Ambience 5

Lovely old mill restaurant. Good and authentic food, good service, friendly staff.

OT
London
6 reviews
Dined on 4 July 2019
Overall 3Food 5Service 4Ambience 4

Fue una comida muy rica, la carta es pequeña pero el sabor de lo que pidas es delicioso, también venden una cerveza que se produce en ese pueblo.

Le Moulin De St-Laurent
Responded on 9 August 2019

Gracias por usted opinion

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B
1 review
Dined on 26 June 2019
Overall 4Food 3Service 5Ambience 5

Un peu cher pour la qualité de la nourriture. L'entrée et le potage étaient excellents, mais le repas principale et le dessert un peu décevants. L'ambiance sur la terrasse est parfaite avec la chute d'eau.

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NG
1 review
Dined on 25 May 2019
Overall 5Food 5Service 5Ambience 5

Tout simplement divin avec un service incroyable! Je recommande cet endroit à tout le monde!

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OT
1 review
Dined on 30 September 2018
Overall 5Food 4Service 4Ambience 5

C'est du pur bonheur le dimanche soir : excellente bouffe sans oublier la musique de Martin Verret; l'ambiance fait toute la différence

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DB
Montreal
1 review
Dined on 9 September 2018
Overall 5Food 4Service 5Ambience 5

Sunday night they have a violinist and a guitarist, and they were outstanding, particularly with a table of locals who were great singers. Service was excellent.

R
New York Area
15 reviews
Dined on 3 September 2018
Overall 5Food 5Service 5Ambience 5

The fineness of the cuisine, the pleasant and accommodating staff, the reasonable and tasty wine list, the charming decor -- all conspired to make for a memorable and romantic evening.

P
New England
15 reviews
Dined on 16 August 2018
Overall 5Food 4Service 4Ambience 5

Outstanding restaurant on ile d'Orleans, based on all experiences I ever had.I highly recommend this restaurant for its excellent and friendly service, original menu and delicious food, its history and great charm. You cannot be disappointed!

L
New England
4 reviews
Dined on 7 August 2018
Overall 5Food 5Service 5Ambience 5

Belle ambiance sur la terrasse malgré la proximité du chemin Royale, menu attirant, nourriture excellente au delà de nos attentes et carte de vin suffisamment variée pour bien correspondre à la spécialité offerte . Une expérience à répéter. Service impeccable et attentionné. Rapport qualité/prix acceptable

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PG
1 review
Dined on 1 August 2018
Overall 5Food 5Service 5Ambience 5

Pour nous, ce restaurant est un incontournable. Lorsque nous passons dans la région nous profitons de l'occasion pour y faire un tour, que ce soit le midi ou le soir. Son rapport qualité prix est imbattable. Dommage qu'il soit seulement saisonnier.

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RM
Toronto
1 review
Dined on 28 July 2018
Overall 5Food 5Service 4Ambience 5

Best meal we had during our vacation. Very much appreciated conversing in English
Loved the fact the food was locally produced
Thanks for making our day.

V
Cincinnati
85 reviews
Dined on 25 July 2018
Overall 5Food 5Service 5Ambience 5

We had so much fun! The food was wonderful and their was festive live music because there was a big tour group. Family owned and run also!

GO
Tampa
5 reviews
Dined on 21 July 2018
Overall 5Food 4Service 5Ambience 5

My wife and I had an excellent lunch at Le Moulin. The food is tastefully prepared, the service efficient and friendly, and the ambiance is outstanding. This was not our first visit to Le Moulin and will certainly not be our last!

L
1 review
Dined on 13 July 2018
Overall 5Food 4Service 5Ambience 5

Très bien sur tout sauf que la cuisson demandée pour le porc n'était pas rosée, tout de même très bon. Très bon service, belle terrasse. Le décaféiné très bon aussi. Ai profité d'un escompte donc coût ok. Nous y retournerons avant le théâtre l'an prochain si nous pouvons tjrs profiter d'un rabais. Merci !

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LC
1 review
Dined on 10 June 2018
Overall 5Food 5Service 5Ambience 5

Four ladies loved the charming decor, fabulous wine and really good food ...special mention to their delicious array of breads to begin our meal :)

TL
1 review
Dined on 19 May 2018
Overall 5Food 4Service 4Ambience 5

The historical mill that houses this restaurant has been spectacularly restored making the restaurant cozy, authentic and welcoming. The service was good. Even though the restaurant was busy, it wasn't noisy and we still felt relaxed. The soft background music was perfect. We'd like to go on a Sunday when they have live music, that must be amazing! We both ordered escargots for the entrée. They were draped in a garlic-pepper sauce, absolutely dreamy. My husband ordered the wild game stew, delicious. I ordered the deer, it was good but not amazing, although I liked how it was served inside a breaded pocket stuffed with spices and greens. The chef here has a very original take on ''terroir''. The irish coffee I ordered with desert was hands down the best I've ever had. In general, the prices were reasonable for what you are getting. All around, I'd give this restaurant almost a perfect score.

OT
Vancouver
2 reviews
Dined on 17 October 2017
Overall 3Food 3Service 2Ambience 5

Hello
Lovely old mill. Service brusque but efficient. A lovely crime brûlée but main course nothing special. I suspect their main business is now busloads of tourists with set menus. Average hotel food... a bit disappointed since it was relatively expensive and recommended by many people on the island

B
Montreal
1 review
Dined on 7 October 2017
Overall 2Food 2Service 1Ambience 2

Malgré une réservation prise deux semaines plus tôt et des tables libres à notre arrivé, on nous assigne une table dans un coin juste à coté des toilettes.
L'entrée tatin de saucisses était plus qu'ordinaire, pâte sèche et saucisses sans goût.
Le médaillon de bison a été commandé saignant, et c'est plutôt une cuisson médium qui fut servie. L'assiette fut retournée mais il a fallu attendre plus de vingt minutes pour être le retour du plat, après s'être plaint au serveur plus ou moins sympathique, comme si on le dérangeait.
Pour faire oublié le tout, on nous a offert un digestif à la fin du repas, offre que nous avons déclinée, ayant hâte de quitté les lieux.
Bref, décevant pour un resto qui se dit haut de gamme.
Non recommandable

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f
Montreal
45 reviews
Dined on 3 October 2017
Overall 3Food 3Service 3Ambience 3

It was just okay, nothing more.

l
Montreal
1 review
Dined on 5 September 2017
Overall 5Food 5Service 5Ambience 5

Mon premier voyage sur l'Île et mon premier repas. Accueil amical. Vue que j'étais seule, le staff s'est bien assuré que ce moment soit agréable. Pour la première fois de ma vie j'ai aimé manger du boudin... un vrai délice! Bravo au chef et Merci à tous.

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OT
Montreal
1 review
Dined on 5 September 2017
Overall 5Food 5Service 5Ambience 5

Nous avons très bien mangé, service impeccable, c'était parfait, merci

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OT
Montreal
1 review
Dined on 1 August 2017
Overall 4Food 5Service 3Ambience 5

Depuis quelques années, mon épouse et moi, nous y allons avec plaisir quand nous sommes dans la région de Québec. La place est belle, romantique et le tour de l'île est toujours agréable. Par contre cette fois-ci, malheureusement, le service à été trop long.

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f
New England
8 reviews
Dined on 5 July 2017
Overall 3Food 1Service 4Ambience 3

The restaurant was quaint but seemed overwhelmed by a tour group that came after us. We did not receive our food for over 45 minutes and then the pork and quail ordered were both extremely undercooked. To their credit, the waitress did not charge us for those entrees and gave us free dessert which was also too cold. The other food was mediocre.

g
Montreal
1 review
Dined on 30 June 2017
Overall 4Food 4Service 4Ambience 3

les repas etais tres bon le prix eu peut eleve mais bon c etais bon bon service le personnel eu peu tendu mais on les as decontracté

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LC
Tampa
1 review
Dined on 24 June 2017
Overall 2Food 2Service 3Ambience 3

My family and I were so excited to dine at Le Moulin De St-Laurent because of it's local fare and great location next to the waterfall. The restaurant is very quaint and unique however, unfortunately, the food quality was poor. My husband had the bison and it was very dry and tough; my son's girlfriend and I each had the pork dish and it was just average. My son had the quail and it was by far the best meal that night. For dessert we had the creme brulee and it was almost like scrambled eggs. We also tried the apple pie and it was very good. So disappointing and not inexpensive.

M
Montreal
1 review
Dined on 24 June 2017
Overall 1Food 1Service 2Ambience 3

Pour le service, ce n'était jamais la même personne (service décousu).
J'ai retourné l'entrée car la pâte feuilletée n'était pas cuite.
Le plat principal. soit le filet de porc, a continué à cuire dans l'assiette brûlante, ce qui fait que la viande était grise, complètement cuite. Pourtant, pour réussir un filet de porc, il ne faut pas un grand talent!
C'est un restaurant qui veut jouer dans la ligue des grands sans en avoir la capacité avec le chef actuel...!
C'est un attrape-touriste.
À éviter!

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