Le Comptoir - Fairmont Tremblant

4
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160 reviews
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CAN$30 and under
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Contemporary French / American
Fairmont Tremblant main restaurant is a sought-out destination, unique on the mountain, serving generous market cuisine in a casual ambiance. With floor to ceiling windows overlooking the mountain, with a close up view of the skiers and daily visits from our curious deer families.
What 160 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0based on recent ratings
4.0
Food
4.3
Service
4.0
Ambience
3.4
Value
Noise · Moderate
68% of people would recommend it to a friend
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JL
JLandry
1 review
Dined on 18 July 2020
Overall4Food4Service5Ambience3

Nice place.food was good, but restaurant was not busy at all. Service was exceptional.

p
pamd
1 review
Dined on 7 March 2020
Overall5Food5Service5Ambience5

The buffet was excellent with a good variety, and so were the desserts!

MD
vipMDIne
New York Area
28 reviews
Dined on 19 February 2020
Overall5Food5Service5Ambience4

We dined there last visit to Mont Tremblant. Thought the hot food selection was somewhat limited. Our server was very accommodating even though it was a buffet. We were hoping for a certain dessert and mentioned to one of the chefs who proceeded to serve to us as a special accommodation. Couldn’t have been any better server/ staff.

KM
vipKMcPhee
New York Area
8 reviews
Dined on 19 February 2020
Overall2Food1Service3Ambience3

We had a fairly disappointing experience last visit, but decided to give Le Comptoir another try. BIG MISTAKE! The hostess and servers are friendly and welcoming, however the food presentation, quality and menu selection is quite terrible. At 7pm, we found the hot food to be cold, some stations to be empty and anything remaining to be stirred over. The value for us came from the dessert station. I think it would be helpful to have staff available to assist with serving the food and on-hand to speedily replace popular items. Also, the restaurant should invest in better equipment to keep the hot food at the proper temperature. This is our last visit there.

C
Catherine
Montreal
1 review
Dined on 15 February 2020
Overall5Food5Service5Ambience5

It was excellent as usual! We would go back for more than once next time!

OT
OpenTable Diner
1 review
Dined on 14 February 2020
Overall5Food5Service5Ambience5

Had a wonderful valentines experience

OT
vipOpenTable Diner
Ottawa
8 reviews
Dined on 8 February 2020
Overall5Food5Service4Ambience4

Great Saturday seafood buffet that caters to family and friends. All you can eat oysters, roast beef and a chef to flambé some fresh shrimps. Ensures your whole party to find something they like!

SN
1990SinNiagara
Montreal
4 reviews
Dined on 8 February 2020
Overall5Food5Service5Ambience5

Everything was delicious

GM
GillesM
1 review
Dined on 8 February 2020
Overall4Food4Service4Ambience4

Nous aimerions recevoir opentable en français. merci.

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BR
vipBrendaR
New York Area
94 reviews
Dined on 25 January 2020
Overall4Food4Service3Ambience4

I prefer this over the Chow Gras which we went to the night before. For a buffet, this was top notch in choices, cleanliness, and quality.

s
sylvaing
1 review
Dined on 25 January 2020
Overall4Food3Service5Ambience4

la qualite de la viande laisse a desirer et le choix de la nouriture n est pas tre varier

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LL
vipLizL
Dallas
10 reviews
Dined on 11 January 2020
Overall2Food2Service3Ambience1

WHAT A DISAPPOINTMENT!!! Prime rib/roast was lukewarm and bland. Shrimp (LOTS of shrimp dishes!) were tasteless and chewy. Average cheese offerings and WAY overcooked. vegetables. Desserts are typical hotel food - nothing made in house. Three children were running around in the dining area during our meal and one of them climbed UNDER the cheese counter at the buffet and wouldn’t come out. Supervisor was called. The little guy’s sisters pulled him along the floor back to his table by his arms. Lots of squealing. Same children were messing with the food on the buffet tables. Totally unsupervised. How much did I pay to enjoy this grand experience???

OT
OpenTable Diner
1 review
Dined on 29 December 2019
Overall1Food1Service1Ambience2

Buffet très ordinaire pour un hôtel Fairmont. Ne vaut pas le prix chargé !!!

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OT
OpenTable Diner
1 review
Dined on 24 December 2019
Overall1Food1Service3Ambience1

The worst buffet I have ever had. We’ve stayed at the Fairmont Tremblant for the past 15 years. The change in ownership to Accor is starting to show with higher prices and lower quality. AVOID

OT
OpenTable Diner
New York Area
4 reviews
Dined on 24 December 2019
Overall3Food3Service5Ambience4

This place has EXCELLENT staff. They are very friendly and accommodating. The food is very good for a buffet but you do lose some fine details when leaving food out to warm. They were also EXCELLENT in making a special meal for my gf who is gluten and lactose intolerant. the view is lovely as is the real fire nearby. They should have more options in the buffet for this price range. It is a small buffet with very limited mains. This meal for 4 cost $69 per person for a Christmas buffet plus a half bottle of wine, two cocktails, 4 mock tails for my kids plus Xmas tip and taxes was actually MORE money than the 5 star sister restaurant Le Choux Gras right beside that may have been the best meal of my life the night before. It makes no sense that this meal is more when I had more, better and ironically cheaper food at the main dining room. The food here does not in any way justify the cost. I would have eaten at Le Choux Gras to SAVE money had I known it would be like this.

OT
OpenTable Diner
1 review
Dined on 21 December 2019
Overall5Food5Service5Ambience5

Nous avons passé un bon moment et apprécié le buffet Montagnes et Rivières du samedi soir ... en particulier les crevettes flambées au Sambouca!

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RG
RioGioMtl
Montreal
1 review
Dined on 19 October 2019
Overall2Food1Service2Ambience3

Unfortunately this restaurant did not live up to our expectations. Food at buffet that should have been hot was cold (e.g. ribs) and it took a long time to replace food that ran out and some items were never replaced. The presentation of certain plates was poor and selection was very limited. They offered oysters, but whoever was opening did a poor job, as the oyster were "destroyed", they were almost never intact and there was no liquid left in them. Also although the waitress was friendly, she was very busy, so we had to get up and get a pitcher of water to refill our glasses ourselves.

DS
DavidS
Montreal
1 review
Dined on 21 September 2019
Overall1Food1Service1Ambience1

Nous avions dûment fait une réservation pour samedi soir. Une fois arrivée, l'hôtesse nous a froidement mentionner que notre réservation ne tenait plus puisqu’ils ont fait entrer des gens SANS réservation à notre place.
J’attendais avec impatience d’y manger ... je suis très déçu

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f
farid
Montreal
1 review
Dined on 7 September 2019
Overall5Food3Service5Ambience5

The food quality was not same as other times I went there specially the oysters were not looking good and low quality
Fish was very salty also
But in general I love the place and the restaurant
It’s one of my favourites

B
Bravogebo
Montreal
1 review
Dined on 31 August 2019
Overall3Food3Service5Ambience5

La nourriture est excellente, cependant, pas assez chaud et les assiettes sont froide.

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BR
BRSW
Toronto
1 review
Dined on 20 July 2019
Overall5Food5Service5Ambience5

Best buffet ever. Probably even better than that BBQ buffet at the Montebello!

LG
LGBR
1 review
Dined on 6 July 2019
Overall4Food4Service5Ambience4

Seafood dishes are very good.
Ribs are to improve, please.
A tad warm temperature for cakes and desserts, please check chiller (?) temperature.

YU
YULINGC
1 review
Dined on 1 June 2019
Overall4Food5Service3Ambience4

must try Saturday dinner buffet and Sunday breakfast buffet

WM
WalaM
1 review
Dined on 20 April 2019
Overall2Food2Service2Ambience2

The food is classic
There is nothing special about it

PD
PierreD
1 review
Dined on 30 March 2019
Overall4Food4Service3Ambience3

Best value you can have at this resort. Saturday night's buffet with oysters and shrimps and local meats is very tasty.

SL
StephanieL
1 review
Dined on 22 March 2019
Overall5Food5Service5Ambience5

The buffet is pricey but if you like seafood it was definitely worth the $55. The service was fantastic and the chef was amazing. He was able to accommodate a dairy, nut, and wheat allergy. It made for an amazing dinner and a very happy child.

PT
PeggyT
1 review
Dined on 16 March 2019
Overall5Food5Service5Ambience5

The evening was 5-star plus. The service was superb!!

RT
RhondaT
1 review
Dined on 15 March 2019
Overall1Food1Service5Ambience2

We went for Friday night buffet, as I recalled last time I went the food was amazing. Very disappointed. Don’t waste your money. For the price, not worth it. You are better off going to a nice à la carte Restaraunt. The cheese offering was sparse, onl 3different cheeses with a few grapes. There were no buns. 2 green salads, a few prepared salads. The main courses....the only food that was palatable was a Currie lamb. There was no rice, potatoes or vegetables to eat wit your main course. Other offerings included a salmon that had been sitting too long, a Peking duck that was dark brown and did not look edible, a paella that smelled awful (I was going to use some rice from there with my lamb but it smelled so bad I passed, and a noodle dish, not sure what it was. They also had thes3 chicken fingers that looked burnt. The only thin my daughter ate was Mac and cheese. The dessert offering was not great either. It was ok. Nothing outstanding.

Last time we had went it was amazing. They had a nice pasta bar, roast beef, etc. Nice chees3 table, some nice breads, it as really nice. I was wondering why the Restaraunt was not busy, but I think it was the food, not the fact that the hotel was not busy. The redeeming factor, our waitress was very nice and attentive. 245 for 2 adults 1 child. Wine 40$

M
Marie
San Francisco
4 reviews
Dined on 11 March 2019
Overall3Food3Service5Ambience3

Too expensive for what is served.

KG
KGRUS
New England
6 reviews
Dined on 9 March 2019
Overall3Food4Service3Ambience1

We had been to the buffet many years ago when much more elegant display and tables. Food is still great but less selection and restaurant feels like a cafeteria. Need some table clothes for a starter.

RE
RobE
Las Vegas
1 review
Dined on 4 March 2019
Overall2Food2Service5Ambience3

Poor food selection for the price and left on the hot plates for too long.

P
Pelmel
New York Area
2 reviews
Dined on 19 February 2019
Overall3Food2Service4Ambience3

Was way overpriced for the food selection and quality.

CP
CinziaP
New York Area
2 reviews
Dined on 18 February 2019
Overall4Food4Service5Ambience5

Great ambiance and food! Good for families with kids and large parties!

DF
DFLG
Toronto
1 review
Dined on 2 February 2019
Overall4Food3Service4Ambience3

with some reservation, i would recommend Le Comptoir. Buffet style made a group dinner easy, service was great, food was good and plentiful. Cost however was higher than need be. Our seating arrangement left us sitting part way through a heavily traveled doorway. Indeed, this is a casual environment and the food is as mentioned above, good, but neither reflects the cost per person. I would recommend more vegan, and non dairy offerings. Pasta and tomato sauce does not a vegan meal make.

DP
DonaldP
1 review
Dined on 1 February 2019
Overall2Food3Service4Ambience4

overpriced, 15% gratuity added despite it being a buffet, choice limited
(comparing to previous years, dissapointing
(NB. from a decorative point of view, the reno has transformed the space into a very attractive one)

D
Dada
1 review
Dined on 1 January 2019
Overall2Food2Service4Ambience4

On s,attendait vraiment à plus que ça la nourriture à mon avis n,avait pas de goût , la soupe à l,oignon était fade et ma salade césar était composé seulement de coeur pas de feuille le saumon lui était parfait, seul point positif . Le service excellent

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SS
vipSuSuK
Toronto
12 reviews
Dined on 30 December 2018
Overall5Food5Service5Ambience5

So impress with the waitress, never need to find her, she magically appeared to clear our plates with clean cutlette, refill water and juice, always with smile. Amazing with this type of services for brunch/buffer type dining. Very impress, gave extra 5% tips

LL
LadyLorraineC
Amsterdam
3 reviews
Dined on 29 December 2018
Overall2Food4Service1Ambience1

Avoid this restaurant if you are a family which is a shame because its geared for family dining. I booked the restaurant and turned up 10 minutes early. I was advised to wait in the bar with my family (including 4 children) but was advised shortly after sitting down that the children could not stay with us as it was a licensed area. This despite a baby sitting next to us. There was no where to wait. The restaurant manager offered us a glass of cheap sparkling wine to compensate but I think it misses the point. The target market for the restaurant has no where to sit prior to going into the restaurant. A rethink is necessary for this hotel and its F&B facilities.

HY
HulyaY
Montreal
2 reviews
Dined on 25 December 2018
Overall5Food5Service5Ambience5

We had our Christmas Dinner there and everything was perfect!
Thank you!

S
Steve
Calgary
12 reviews
Dined on 25 December 2018
Overall4Food4Service4Ambience3

We enjoyed the Christmas Day buffet. The appetizers were very good. Apart from the usual salads, there was a lot of seafood: oysters on the shell, shrimp, smoked salmon. The mains were good: prime rib, a turkey dark meat casserole, braised veal, lobster stuffed chicken and Arctic char.

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Le Comptoir - Fairmont Tremblant is rated 4 stars by 160 OpenTable diners.

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