La Sosta Enoteca - Permanently Closed

$50 and over

Italian

3713 Highland Avenue, Unit 8, Manhattan Beach, CA 90266

OverviewDetails

About this restaurant

Explore the Italian culinary dining scene at La Sosta Enoteca. This upscale restaurant serves hearty Italian classics in a cozy space. Chef Luca Manderino supervises a tidy menu that features an enticing list of appetizers, salads and pasta-oriented dishes. Visit for lunch and indulge in some spaghetti ai caparozzoli, prepared with fresh manila clams. Other menu highlights include the fettucine (served with veal sauce) and homemade gnocchi. La Sosta Enoteca is an ideal choice for a casual dining experience. The restaurant's intimate décor and friendly ambiance make it a popular pick for couple visits and family outing. La Sosta Enoteca is open for lunch and dinner all through the week.

Permanently Closed

This restaurant is permanently closed.

There’s more to explore

Discover countless more restaurants like this one with our app.

Scan the QR code to discover countless more restaurants like this one with our app.

Open app

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Italian
Hours of Operation
Dinner Only. Weekend Brunch Coming Soon! Monday Closed Tuesday - Thursday, Sunday 5:30 pm - 10:00 pm Friday & Saturday 5:00 pm - 10:30 pm
Website
http://www.lasostaenoteca.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Luca Manderino

Location
3713 Highland Avenue, Unit 8, Manhattan Beach, CA 90266
Area
Manhattan Beach
Cross street
Rosecrans
Parking Details
Street, Metered and Metered Parking Lot
Additional
Beer, Non-Smoking, Patio/Outdoor Dining, Takeaway, Wine

Il Tagliere
italian for cutting board, a selection of cheese and cold cuts imported from italy served on a wooden board
Shitake Mushrooms
served with fontina or toma cheese with a touch of white truffle oil
Burrata Or Mozzarella
served with heirloom tomatoes in summer or semi dry cherry tomatoes in winter
Carpaccio Scottato
thinly sliced and seared carpaccio lightly tossed with olive oil and lemon
Polenta E Gamberi
polenta typical dish from the veneto region served with shrimp lightly sautéed with a touch of olive oil and parsely

Paste E Risotti

Gnocchi Allastice
homemade gnocchi with lobster
Tagliatelle Al Vitello
homemade fettuccine with veal sauce
Pappardelle Ai Porcini
homemade pappardelle with porcini mushrooms
Bigoi In Salsa
thick spaghetti with salted anchiovies in typical venetian recipe
Spaghetti Alla Bottarga Di Muggine Od Alle Vongole
thick spaghetti with bottarga or mullet eggs and spaghetti with clams

Le Carni Ed Il Pesce-Meats And Seafood

Costolette Dagnello Al Forno
rack of lamb baked
Tagliata Di Manzo
seared ny cut steak
Filetto Al Pepe Verde Od Alla Voronoff
filet mignon with green pepper corn or voronoff
Branzino Al Forno
mediterranean seabass simply baked
Seppie In Umido
cuttlefish imported from france slow cooked with tomato sauce
Tagliata Di Salmone
salmon thinly cut, sautéed with a touch of wine olive oil, served with oysters mushrooms

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Italian
Hours of Operation
Dinner Only. Weekend Brunch Coming Soon! Monday Closed Tuesday - Thursday, Sunday 5:30 pm - 10:00 pm Friday & Saturday 5:00 pm - 10:30 pm
Website
http://www.lasostaenoteca.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Luca Manderino

Location
3713 Highland Avenue, Unit 8, Manhattan Beach, CA 90266
Area
Manhattan Beach
Cross street
Rosecrans
Parking Details
Street, Metered and Metered Parking Lot
Additional
Beer, Non-Smoking, Patio/Outdoor Dining, Takeaway, Wine

Permanently Closed

This restaurant is permanently closed.

La Sosta Enoteca - Permanently Closed

About this restaurant

Permanently Closed

There’s more to explore

Additional information

Menu

Antipasti-Appetizer

Il Tagliere

Shitake Mushrooms

Burrata Or Mozzarella

Carpaccio Scottato

Polenta E Gamberi

Paste E Risotti

Gnocchi Allastice

Tagliatelle Al Vitello

Pappardelle Ai Porcini

Bigoi In Salsa

Spaghetti Alla Bottarga Di Muggine Od Alle Vongole

Le Carni Ed Il Pesce-Meats And Seafood

Costolette Dagnello Al Forno

Tagliata Di Manzo

Filetto Al Pepe Verde Od Alla Voronoff

Branzino Al Forno

Seppie In Umido

Tagliata Di Salmone

Additional information

Permanently Closed