Katsuya

4.2 (527)

$31 to $50

Japanese

1 Baha Mar Blvd, Nassau, New Providence 89109

About this restaurant

Romantic
Innovative
Good for special occasions

Named one of OpenTable's "50 Hottest Restaurants in the U.S.,” and Los Angeles Times Readers’ "Best Sushi Restaurant” Katsuya is a culinary sensation. Featuring the dynamic pairing of Master Sushi Chef Katsuya Uechi and design impresario Philippe Starck, Katsuya Baha Mar is truly a feast for the senses. With unique rolls and spectacular sushi and sashimi platters, Chef Uechi skillfully translates Japanese flavors to the American palate. Signature dishes include Crispy Rice with Spicy Tuna, Yellowtail Sashimi with Jalapeño and Miso-Marinated Black Cod.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Dining areas

Additional information

Dining style
Elegant Dining
Price
$31 to $50
Cuisines
Japanese
Hours of Operation
Dinner Mon–Wed, Sun 6:00 pm–10:00 pm Thu–Sat 6:00 pm–11:00 pm
Website
http://www.sbe.com/katsuya
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Masahiro Kinoshita
Private party facilities
Whether you are planning an intimate dinner for friends, a corporate luncheon or an extravagant soirée, sbe’s best-in-class service, versatile venues and award-winning catering will guarantee that your event will be a success.

Location
1 Baha Mar Blvd, Nassau, New Providence 89109
Area
Nassau
Parking Details
Valet & Hotel parking is available
Additional
Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Katsuya.

4.2

(527)

4.3Food
4.1Service
4.2Ambience
3.5Value

Noise • Moderate

527 Reviews

OT
OpenTable Diner
New York City5 reviews
3.0
Dined on 12 August 2023
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
They charged us twice, one got us and one for another table. Absolutely ridiculous
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M
Melissa Gold
Washington, D.C. Area21 reviews
4.0
Dined on 20 June 2023
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
A quick note to start: when we arrived for our reserved time, the hostess told me she didn’t see our name and that they don’t take reservations through open table. Can’t explain that because here I am writing a review. We had the Omakase dinner. That’s a culinary experience not to be missed. No need to order anything else as it’s a 6 course tasting menu that is plentiful without being excessive. We shared a small bottle of Pure Dusk sake. A great meal. Service was very attentive. The restaurants at the Grand Hyatt all have a 15% gratuity baked in. There is a tip line on every bill for your convenience to add an additional gratuity. VAT tax of 10% is also an automatic add on. Omakase was $140 per person. The sake was $95. A glass of milk, couldn’t say. All in with the VAT, a small bump to take us to the 20% tip typical in the U.S. took us to $528 for 2 people. While pricey, it was a delicious meal and a great experience. Highly recommend, but also consider booking through the Grand Hyatt’s on-line website directly to avoid any confusion.
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OT
OpenTable Diner
Los Angeles1 review
4.0
Dined on 11 June 2023
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
À notre arrivée l’hôtesse n’avait pas de réservation à notre nom, lorsque que je lui ai montré la confirmation sur Open Table, elle m’a répondu…nous n’utilisons pas Open Table? 🤦🏻‍♀️🤬
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BP
BrienyP
Miami - Dade2 reviews
4.0
Dined on 7 June 2023
1. Overall 4
2. Food 4
3. Service 1
4. Ambience 3
I think they overbook the restaurant as they made everyone wait between 20-30 minutes for tables that had reservations. Had a reservation for 8PM, arrived at 7:30 and was only seated at 8:25PM.
1 person found this helpful
OT
OpenTable Diner
Houston5 reviews
5.0
Dined on 5 June 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The dynamite lobster roll is delish and loaded with lobster on top. Chase is a great server
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MR
MicheleR
Hawaii2 reviews
5.0
Dined on 1 June 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our only issue was being asked if we wanted water… if you say yes just know you will receive a bottle that they pour from and leave on your table and charge you 14.00… everything else was amazing!
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OT
OpenTable Diner
Houston2 reviews
4.0
Dined on 27 May 2023
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 5
Best sushi ever and the restaurant has good ambiance, 10/10 would recommend!
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JR
JustinR
Caribbean6 reviews
1.0
Dined on 13 May 2023
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
When we arrived at Katsuya, I was greeted by a surly hostess who informed me that they no longer receive reservations from Open Table and therefore my reservation did not exist in their system.
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NK
NoelleK
New York City6 reviews
3.0
Dined on 10 May 2023
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
We were staying at the resort but used open table to make the reservation. When we got to the restaurant and they informed us they don’t except reservations from open table and this was a problem. They gave us a lecture on the proper way to reserve even though the restaurant was half empty. I don’t need to know about their issue with open table. Once they sat us, the service was decent and the food fairly good. Very pricey…most expensive roll we have ever ordered :)
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OT
OpenTable Diner Gold
San Francisco Bay Area31 reviews
5.0
Dined on 2 May 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
You get what you pay for . Service beyond outstanding. On of my sushi rolls was not what I expected. It was delicious but just not what I thought it would be .. they didn’t charge me ! That wasn’t even necessary but customer service above and beyond !!!!
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