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Nearby points of interest

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About JPB

Perched above the hustle and bustle of Sydney CBD, Jpb is a modern Australian restaurant offering locally inspired and seasonally sourced dishes. Executive Chef Joshua Askew has crafted a palatable menu at Jpb by combining Australia’s native produce with traditional flavours. In the spirit of celebrating the farm to table philosophy, be inspired as the Jpb menu takes each diner on a journey of flavour, colour and texture with meals cooked from the heart and with the integrity of each ingredient in mind.

68 Market Street
Sydney, AU-NSW 2000
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Dining style:
Casual Elegant

Cuisines:
Modern Australian, Farm-to-table, Grill

Hours of operation:
Breakfast: Daily: 6:00am - 10:30am

Dinner: Monday - Saturday: 5:30pm - 10:00pm

Cross street:
Pitt Street

Dress code:
Smart Casual

Price range:
$40 and under

Payment options:
AMEX, MasterCard, Visa

Phone number:
(02) 9238 8888

Website:
http://www.swissotel.com/hotels/sydney/dining/jpb-restaurant/

Entertainment:
Pre-theatre dinner
Anniversary and Birthdays

Parking Details:
Valet parking available

Public Transport:
Town Hall Station
St James Station

Executive Chef:
Joshua Askew

Additional:
Beer, Cocktails, Full Bar, Happy Hour, Non-Smoking, View, Wheelchair Access, Wine

Special Events & Promotions:
Enquire about group and private party bookings

JPB Ratings and Reviews

5
4
3
2
1

3.3

Overall Rating

based on recent ratings
food

3.7

service

3.7

ambience

4.3

value

2.7

noise

Moderate

100% would recommend it to a friend

Good for Anniversaries (1)
Fit for Foodies (1)
Good for a Date (1)
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Pre/post Theatre (1)
Romance (1)
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5 reviews
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food3
ambience5
service5
value4

 
 (Sydney / NSW)·Dined on 14 June 2017

The ambience was very good, however the food could have been better. Don't get me wrong, the food was good, but at such a nice place, I would have expected the food to be amazing. Decent value though.

Tags: Good for a Date, Pre/post Theatre, Good for Anniversaries, Romantic
Was this review useful to you?Yes·No·
food3
ambience3
service1
value1

vip
 (Chicago)·Dined on 7 January 2017

JPG does not use their OpenTable computer at the restaurant. Instead they print out the reservation list early in the day and to not update during the day. The staff brought the wrong bill 4 times because the employees do not match the bill to the table. It is surprising that JPG refuses to use computers to manage orders.

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food4
ambience3
service2
value3

 
 (Washington DC)·Dined on 4 February 2016

A nice place. Food was very good, and specialized in using local ingredients. Service, on the other hand, was amateurish. The greeter/captain also seemed to be the only one allowed to take food orders.

Tags: Business Meals
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food4
ambience4
service4
value4

 
·Dined on 9 October 2015

Service was very good

Tags: Great for Lunch, Kid-friendly, Good for Groups, Notable Wine List
Was this review useful to you?Yes·No·
food4
ambience4
service4
value4

 
·Dined on 12 December 2014

Good location

Tags: Special Occasion
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