Our updated winter menu
Nibbles
Shrimp Crackers with SambalGBP 3.00
Acar NyonyaGBP 4.00
Pickled Vegetables (V/VG/GF)
Kacang KudaGBP 4.00
Spiced Chickpeas (V/VG/GF)
Starters
Roti Jala Sage (V/GF)GBP 9.00
Sage lace crepes + dhal
Ayam Pandan (GF)GBP 8.00
Marinated chicken wrapped in pandan leaf, oyster sauce (GF), soy sauce (GF), lemongrass, onion, ginger
Rendang Buloh Crispy Sushi (VG/GF)GBP 8.00
Bamboo shoots rendang, crispy sushi rice
Rendang Kerang (GF)GBP 8.00
Cockles slow-cooked and braised in coconut milk, turmeric, lemongrass, galangal, chilli + rice cakes
Mains
Lamb Shank Combo (GF)GBP 27.00
A special combo of Lamb Shank Curry, tomato rice, pickled vegetables
Nasi JANDA (V/VG/GF)GBP 26.00
A special selection of JANDA flavours. Grilled chicken, Seabass or Bamboo Rendang (VG,V)
Ikan Bakar Air Asam (GF)GBP 26.00
Whole grilled seabass, garlic shoot, onion, tamarind juice, pickled fennel
Kari Kepala Ikan (GF)GBP 26.00
Whole seabream fish head curry, fenugreek, coconut milk, onion and tamarind
Rendang Daging (GF)GBP 25.00
Beef - slow-cooked and braised in coconut milk, turmeric, lemongrass, galangal, chilli
Daging Harimau Menangis (GF)GBP 26.00
250g rib-eye grilled steak, oyster sauce (GF), fish sauce (GF), soy sauce (GF) with citrus dressing salad
Ayam Goreng Susu (GF)GBP 18.00
Milk fried chicken, oyster sauce (GF), white pepper, garlic, condensed milk, pickled beetroot
Ayam Sambal Tempeh (GF)GBP 18.00
Grilled chicken, Sambal Tempeh
Terung Sambal (VG/GF)GBP 16.00
Grilled aubergine, Spicy Sambal, spiced fried okra
Squash Masak Lemak (VG/GF)GBP 16.00
Coconut sauce, sweet potato, butternut squash, kale
Sides
Salad Nangka (V/VG/GF)GBP 7.50
Jackfruit, kohlrabi, apple, carrot, onion, tamarind, chilli, lime
Stir Fried Greens (V/VG/GF)GBP 7.50
Invisible RiceGBP 3.50
All funds will be donated to the local community supermarket
Basmati RiceGBP 3.50
Tomato RiceGBP 4.50
RotiGBP 3.50
Dessert
Pandan Panna Cotta (V)GBP 9.00
Sago Pudding (V/VG/GF)GBP 7.00
Pulut Hitam Durian (VG/GF)GBP 9.00