Jai Ho Indian Restaurant - Berwick
Menu
Soups
Veg & Non Veg options served with Indian bread sticks
Chaat Bhandar
Your choice of three Chaat items, served on a platter
Deep-fried pastry, potato, chickpeas served cold with chefs Special spiced yogurt garnished with red onion and coriander
8 pieces of crisp hollow chips stuffed with a spicy mixture of chickpeas and potatoes, served with tangy water
A delectable combination of paid, puffed rice, sev potatoes, onions and tamarind chutney. A famous indian road side snack
Homemade cutlets of mashed potatoes served warm topped with creamy yogurt tamarind, mint chutney finished with red onions and fresh coriander
Homemade golden triangular savory pastry filled with mouthwatering spiced potatoes green peas fresh tempered spices and coriander topped
Vegetarian Starters
Assortment of chef's special vegetarian entrées served on a sizzler platter
Crispy-spiced batter fried onion rings seasoned with chef's special spices
Homemade golden fried cutlets of mashed potatoes filled with spiced green peas served hot with tamarind and mint chutney
Homemade golden triangular savory pastry filled with mouth-watering spiced potatoes green peas fresh tempered spices and coriander
Skewers of marinated cottage cheese, capsicum and onions cooked in tandoor
Seasonal fresh vegetable grated and mixed with chefs special spices, crumbed and fried till golden
Cottage cheese stir fried with mixed peppers and onions tossed together in chili garlic sauce garnished with fresh coriander. A classic Indo-Chinese fusion
Batter fried cauliflowerettes tossed with honey soy and sesame seeds finished with coriander
Vegetable dumplings stir fried in garlic and soya sauce
Mushrooms filled with paneer and crumbed with home made Crumbs, fried till golden brown
Non-Vegetarian Starters
Chef's exquisite assortment of tandoori chicken, meat and seafood served on a sizzling platter
Whole chicken marinated with jaiho's own ground garam masala (blend of spices) using yoghurt finished to perfection in a tandoor served with Lemon wedge
Moist lean minced lamb mixed with chef's special freshly ground spices rolled on skewers cooked in tandoor
Premium chicken mince marinated with jai ho special spice and ginger rolled on skewer, cooked in tandoor
Boneless pieces of chicken marinated overnight with yoghurt, mixed herbs and spices slow cooked in a tandoor
Slow cooked spring lamb cutlets marinated in herbs and yogurt, cooked in the heart of tandoor
Homemade golden triangular savory pastry filled with moist lean mince lamb and mouthwatering potatoes tempered with spices and coriander
Crispy chicken stir fried with mix peppers and onions tossed together in chilli garlic sauce garnished with fresh coriander. A classic Indo-Chinese
Boneless fish fillets marinated in spiced chickpea four and deep fried
Succulent Black tiger prawns tossed with Garlic & Chilli Sauce finished with fresh coriander
Chef's Signature Dishes
Slow cooked lamb shank with flavorsome spices for a tempting main course
Succulent lamb koftas slow cooked in Chef's special sauce
Chicken pieces (with bone) cooked in smooth gravy of tomato, onions, freshly cracked black pepper and coriander. A delicacy from north India
Prime cuts of spring goat (with bone) slow cooked with chef's special herbs and spices finished with fresh coriander
Freshly grated premium cottage cheese & green peas cooked with chef's special herbs and spices served on tawa
Giant plain four bread topped with sesame seeds & fresh coriander
Farm Fresh Poultry
Morsels of marinated boneless chicken simmered in velvety tomato, cashew nut & exotic fenu leaves (Methi) gravy garnished with fresh cream
Chicken tikka sautéed with tomato, onion and capsicum finished with fresh coriander. A Delicacy from North India
Chicken pieces cooked in smooth gravy of tomato, onions, chilli and coriander
Pieces of chicken and potatoes cooked in hot vindaloo sauce garnished with coriander. A Delicacy from Goa
Chicken pieces cooked with chopped spinach (Saag) & onions, tomato & spices garnished with fresh cream
Tender chicken Pieces simmered in traditional Kashmiri chillies and fennel scented yogurt gravy. A famous delicacy from Kashmir valley
Chicken Pieces cooked with herbs in creamy gravy garnished with cashew nuts chefs recommendation for mild taste buds
Diced Tender pieces of chicken sealed along with mustard seeds & coconut milk cooked till perfection with Chef's Special Southern Indian Sauce garnished with coconut
Spring Lamb From the Paddock
Lean pieces of spring lamb simmered in rich onion, tomato gravy with fennel & selected spices garnished with coriander
Lean Pieces of spring Lamb and potatoes cooked in hot vindaloo sauce garnished with coriander.A Delicacy from Goa
Lean Pieces of spring Lamb cooked with chopped spinach (Saag) & onions, tomato & spices garnished with fresh cream
Lean Pieces of spring Lamb slow cooked with Minced Lamb (Keema) in rich onion, tomato, selected spices until perfection finished with fresh coriander
Lean Pieces of spring Lamb simmered in traditional Kashmiri chilies and fennel scented yogurt gravy. A famous delicacy from Kashmir valley
Diced cubes of Lean spring Lamb cooked with herbs in creamy gravy garnished with cashew nuts chef's recommendation for mild taste buds
Premium Lean minced lamb and green peas cooked with freshly grounded spices to perfection
Prime Cuts of Beef
Diced Beef cubes simmered in rich onion, tomato gravy with fennel & selected spices garnished with coriander
Tender Beef pieces cooked with herbs in creamy gravy garnished with cashew nuts chef's recommendation for mild taste buds
Lean Pieces beef and potatoes cooked in hot vindaloo sauce garnished with coriander. A Delicacy from Goa
Diced Beef Top cuts sealed along with mustard seeds & coconut milk cooked till perfection with Chef's Special Southern Indian Sauce garnished with coconut
Beef top cuts slow cooked along with fresh eggplant in special clay pot topped with fresh coriander
Lean Pieces of Beef simmered in traditional Kashmiri chillies and fennel scented yogurt gravy. A famous delicacy from Kashmir valley
Fresh From the Ocean
Marinated pieces of Fish simmered in velvety tomato, cashew nut & exotic fenu leaves (Methi) gravy garnished with fresh cream
Fish sautéed with tomato, onion and capsicum cooked with chef's special herbs & spices finished with fresh coriander. A Delicacy from North India
Pieces of fish simmered in traditional Kashmiri chilies and fennel scented yogurt gravy. A famous delicacy from Kashmir valley
Selected pieces of fish and potatoes cooked in hot vindaloo sauce garnished with coriander. A Delicacy from Goa
Marinated black Tiger prawns simmered in velvety tomato, cashew nut & exotic fenu leaves (Methi) gravy garnished with fresh cream
Prawns sautéed with tomato, onion and capsicum cooked with chef's special herbs & spices finished with fresh coriander. A Delicacy from North India
Black tiger prawns stir-fried with mixed peppers and onions tossed together in chili garlic sauce garnished with fresh coriander. A classic Indo-Chinese fusion
Black tiger prawns and potatoes cooked in hot vindaloo sauce garnished with coriander. A Delicacy from Goa
Black tiger prawns simmered in traditional Kashmiri chilies and fennel scented yogurt gravy. A famous delicacy from Kashmir valley
Market Fresh Vegetables
Diced premium cottage cheese cooked in a creamy cashew nut gravy with a blend of exotic fenu leaves (methi) & mint along with selected spices
Marinated premium cottage cheese simmered in velvety tomato, cashew nut & exotic fenu leaves (Methi) gravy garnished with fresh cream
Selected premium cottage cheese cubes sautéed with tomato, onion and capsicum finished with fresh coriander. A Delicacy from North India
Freshly cubed premium cottage cheese cooked with chopped spinach (Saag) & onions, tomato & spices garnished with fresh cream
Fresh mushrooms, green peas & grated premium cottage cheese slow cooked in rich creamy sauce garnished with fresh cream
Malai Kofta is a famous North Indian dish, deep fried potato and cheese koftas covered with rich creamy gravy
Seasonal fresh vegetables sautéed with traditional Indian spices & onion gravy finished with fresh coriander
Seasonal fresh vegetables cooked with herbs in creamy gravy garnished with cashew nuts chef's recommendation for mild taste buds
Seasonal fresh vegetables sautéed with traditional Indian spices & vindaloo sauce finished with fresh coriander
Cauliflowerettes & Roasted Potatoes cooked with cumin seeds, ginger, tomatoes & selected spices finished with fresh coriander
Seasonal fresh vegetables sealed along with mustard seeds & coconut milk cooked till perfection with Chef's Special Southern Indian Sauce garnished with coconut
Roasted Eggplant & potatoes tossed in Jai Ho special gravy garnished with fresh coriander
Roasted chickpeas slow cooked in thick masala gravy with cumin, grounded turmeric garnished with fresh coriander
Tempered lentils cooked in a very simple mix of fresh herbs, cumin seeds & spices finished with fresh coriander. One of the lightest dishes of Indian cuisine great source of fiber
One of Noth India's favourite dinner delicacy, slow cooked kidney beans & black lentils in rich creamy blend of cream & butter served in an authentic Indian Balti (Bucket)
Freshly chopped spinach & tempered yellow lentils slow cooked in grounded spices, onions & tomato topped with fresh cream
Aromatic Basmati Rice
Aromatic basmati rice freshly slow cooked with cumin seeds
Fragrant basmati rice cooked with cumin seeds & onions
Aromatic basmati rice cooked with mustard seeds, onions & finished with freshly squeezed lemon juice
Fragrant basmati rice cooked in grated coconut, mustard seeds & fresh cream
Green peas tossed with onions cooked with basmati rice
Aromatic basmati rice cooked with dried fruits & nuts finished with grated coconut
Sliced Mushrooms tossed with onions cooked with basmati rice
Boiled noodles stir-fried with vegetables and onions, finished with coriander
Cooked to an aged old recipe using basmati rice & unique blend of herbs served in a traditional Handi complimented with fresh Raita
Bread Basket
Plain flour tandoori bread cooked in clay oven brushed with butter
Wholemeal bread cooked in the base of tandoor brushed with butter
Plain flour tandoori bread cooked in clay oven brushed with garlic butter
Wholemeal-layered flaky bread cooked in the base of tandoor brushed with Ghee
Wafer thin flat bread folded together to create a handkerchief envelope
Stuffed bread with spiced green peas, mashed potatoes, grated cottage cheese, blend of herbs & fresh green chilies cooked till perfection in Tandoor
Stuffed Bread with spiced mashed potatoes & fresh green chilies cooked till perfection in Tandoor. Everyday breakfast bread in India
Plain four flaky bread stuffed with minced lamb slow cooked with selected herbs, spices & fresh green chillies cooked till perfection in Tandoor
Plain four flaky bread stuffed with premium cottage cheese, herbs & fresh green chilies cooked till perfection in Tandoor
Plain four flaky bread stuffed with the finest selection of dried fruits cooked till perfection in Tandoor
Plain four flaky bread stuffed with finely chopped chicken tikka slow cooked with selected herbs, spices & fresh green chillies cooked till perfection in Tandoor
Sides
Sweet & Sour tangy chutney prepared with selected spices. A perfect accomplishment with salads & entrees
Seasonal mixed vegs & green mangoes pickled in an aged recipe of herbs & spices
Grated crisp cucumber & carrots blended in natural yoghurt favored with roasted ground cumin & coriander. In case of fre Raita is the perfect extinguisher for mouth
Warm chicken tikka pieces tossed with fresh garden salad & Chef's special dressing
Freshly sliced red onion rings finished with freshly squeezed lemon juice & Chef's special spices
Wedged tomatoes & cucumber seasoned with freshly squeezed lemon juice & Chef's special spices
Fresh garden salad with sliced cucumber, carrots & red onions finished with Chef's special seasoning
Sweet Endings
Homemade cottage cheese dumplings deep-fried & soaked in sugar syrup (With Vanilla ice cream )
Homemade traditional ice cream with pistachio nuts
Homemade traditional ice cream made with king of mangoes (Alphonso)
Homemade traditional rose ice cream
Home made rice pudding with dry fruits, served chilled
Assorted Crunchy mix fruits layered with premium ice cream topped with whipped cream

Have been a number of times and never leave disappointed. Food is always great as is the service.
Good quality delicious Indian food. Caters well for large or small groups. great comfortable seating and service aimed to please. Lacks a little in ambiance but well worth a visit. We dined twice in two weeks. Good wine list available as well as BYO.
FAQs
Jai Ho Indian Restaurant - Berwick is rated 3.8 stars by 2 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.