Hosting our loyal customers for over a decade, Jackies is a unique setting, with a beautiful leafy Mediterranean courtyard, an inviting sandstone dining room and a private sushi bar.
Open 7 days a week for breakfast and lunch and now dinner Thursday to Saturday, our menu is a blend of delicious Australian classics and authentic Japanese dishes prepared daily by our sushi chefs.
Jackies Head Chef and Venue Manager Joshua Booker is passionate about fresh, seasonal and local produce and has created a dinner menu, both healthy and indulgent, perfect for sharing over drinks featuring Crispy fried calamari with ponzu sauce, Braised Beef Rib with wasabi mash alongside Jackies classic Sushi, Seared Salmon Nigiri or Kingfish Carpaccio fresh from our sushi bar
Just had an outstanding dinner at Jackies. Some of the best food we have had in Sydney with outstanding and fun service by our waitress Harley. Thank you Jackies!
Disappointing new menu. We dined at Jackie’s several months ago and thoroughly enjoyed the calamari and beef rib. Unfortunately both are missing from the new dinner menu. We enjoyed the prawns but found the dressing very spicy and overpowering for the prawns. We also found the twice cooked pork very dry. We returned to Jackie’s based on our first experience but would not return for a third visit.
Amazing food, perfect sushi, great atmosphere in the courtyard making for a lovely evening dinner.
We were keen to try the new dinner venture at Jackies the shitake mushroom calamari crisp fried with ponzu sauce, yum. My favourite was the teriyaki glazed quail with radish. It is one of my favourites birds & this one was full of flavour & so tender as were the slow braised beef ribs with wasabi. It was a happy crowd there, some came for drinks and a snack but lots there for dinner. Lets hope they continue with their current high standard cuisine.
Wonderful service & delicious food in a beautiful outdoor courtyard! We had an early dinner there Friday night & the sushi was amazing! A great place to have some casual eats & drinks especially in the warmer months!
My wife and I had a great evening at Jackie’s. The service and food could not be faulted, the place was buzzing, creating a wonderful atmosphere. We enjoyed some gyoza and calamari for entree, before sharing the beef rib and quail, all dishes were delicious. Finished the night of with a cheeky affogato.
Overall an exceptional meal thanks to the staff and we will be sure to return next time we are in Sydney.
Had a fabulous dinner with amazing fresh ingredients with an interesting Japanese twist.. The Okonomiyaki pancake was incredible... The staff where attentive and always hospitable and happy to assist with a fussy child whom is always demanding but managed to cook something special for her...
Highly recommend after a big day of shopping wether it be breakfast lunch or dinner ... the area lends itself to this cool Lilith hideaway that is a local institution.
Fantastic addition to Paddington nights! We sat in the courtyard and had amazing sushi, beef rib and calamari. Definitely will be coming back.