Ilsong Garden

Appetizers

• Yaki ManduUSD 6.95

  10 pan fried dumplings filled with a mixture of beef, noodles, and fresh vegetables

• Vegetable PancakeUSD 10.95

  fresh veggies mixed in a flour/potato starch batter and pan fried until golden brown.

  • Kimchi AddUSD 2.00
  • For Seafood Combo, Shrimp, Or Oyster Pancake AddUSD 4.00

• Dragon Balls

  lightly spiced fresh tuna with bread batter, deep fried and topped with 3 sauces

  • 6 Pcs.USD 10.50

• Tiger Eye

  squid wrapped in seaweed, lightly fried

  • 6 Pcs.USD 10.50

• EdamameUSD 4.00

  boiled fresh salted green soybean pods

Soups And Stews

Served With Rice And Pan Chan (sides) All Soups Are Served Spicy

• Fancy Kimchi Stew For 2USD 24.95

  served at the table in a brazier, this stew is a mixture of kimchi, pork, and vegetables to produce a unique spicy taste sensation.

• Spicy Seafood Stew For 2USD 29.95

  cod, shrimp, crab, clam, scallops, mussels, tofu, & vegetables simmering in a delicate broth. served at the table on a brazier.

• Kimchi SoupUSD 10.95

  kimchi, pork, and veggies served in a hot pot.

• Soybean Paste SoupUSD 10.95

  a spicy blend of soybean paste, shrimp, and scallops with fresh vegetables. (den jan chige)

• Soybean Curd SoupUSD 10.95

  soft soybean curd with a spicy blend of shrimp, scallops, and fresh veggies. (sun du bu chige)

Japanese Entrees

• Chicken TeriyakiUSD 16.95

  tender grilled breast with teriyaki glaze served with shitake mushrooms and baby carrots

• Salmon TeriyakiUSD 16.95

  broiled king salmon coated with a miso glaze and brushed with teriyaki sauce

• Jumbo Ebi TempuraUSD 17.95

  crisp fried jumbo gulf prawns in tempura batter and served with chefs choice tempura

• TonkatsuUSD 14.95

  crisp fried pork in japanese panko batter, served with tonkatsu sauce

• Chicken KatsuUSD 14.95

  crisp fried chicken breast in japanese panko batter, served with tonkatsu sauce

Korean Entrees

Served With Stir-fried Vegetables, Rice, And Pan Chan

• BulgogiUSD 16.95

  marinated thin strips of tender rib eye steak cooked over an open flame

• KalbiUSD 18.95

  marinated beef short ribs, butterflied and char broiled.

• Pork Bulgogi (spicy)USD 14.95

  thin strips of pork tenderloin marinated in a hot pepper sauce and slightly charred over an open flame.

• Baby Backs RibsUSD 19.95

  a half rack of tender baby backs flame broiled in either spicy pepper sauce or teriyaki style

• Chicken BulgogiUSD 14.95

  boneless, skinless chicken breasts marinated in a special sauce and cooked over an open flame. also served spicy.

Other Specialties

• Chop ChaeUSD 12.95

  stir fried veggies with clear glass noodles and your choice of chicken, beef, or tofu.

• Bi Bim BapUSD 10.95

  bed of rice surrounded by vegetables and bulgogi and topped with a fried egg. mix in hot pepper paste to taste.

• Nang MyunUSD 8.95

  buckwheat noodles served in a cold beef broth with vegetables and a hard boiled egg. can also be served spicy with no broth.

• Cha Jang MyunUSD 8.95

  thick noodles topped with black bean paste sauce, vegetables, and pork.

• Stir Fried Squid (spicy)USD 14.95

  stir fried with veggies served on sizzling plate