Hudson House A Country Inn

Appetizers

• Homemade Maryland CrabcakesUSD 9.95

  dijon mustard sauce

• Sesame Crusted Sashimi TunaUSD 10.95

  served with wasabi and ginger soy sauce

• Steamed Littleneck ClamsUSD 10.95

  sweet and tender ~ with plum tomatoes, white wine, garlic and butter

• Fresh Mozzarella And Beefsteak TomatoUSD 9.95

  basil, baby arugula and extra virgin olive oil

• Jumbo Lump CrabmeatUSD 13.95

  served with dijon sauce and cocktail sauce

• Cajun Pan Seared Sea ScallopsUSD 11.95

  mesclun greens tossed with raspberry vinaigrette, bleu cheese and caramelized pecans

• Jumbo Shrimp CocktailUSD 12.95

  spicy cocktail sauce

Soups And Salads

• Lobster BisqueUSD 9.95

• French Onion Soup Au GratinUSD 5.95

• Hudson House Chopped SaladUSD 8.95

  chopped romaine, egg, avocado, tomato, bacon and crumbled bleu cheese~ tossed in a ranch style dressing

• Hudson House CaesarUSD 8.75

  crispy romaine hearts drizzled with caesar dressing ~ seasoned croutons

• Baby ArugulaUSD 8.95

  tossed with radicchio, carmelized pecans, cranberries and balsamic vinaigrette topped with maytag bleu cheese

Prime Dry Aged Western Steaks

Hudson House Specializes In Dry Aged Prime Western Beef Aged Meat Is Already Tender By Natural Process. We Broil It Exactly The Way You Like It At 1800 Degrees To Lock In The Corn Fed Flavor. Then We Serve Your Steak Sizzling On A Heated Plate So That It Stays Hot Throughout Your Entire Meal.

• Filet MignonUSD 32.95

  the most tender of all cuts truly a melt in your mouth steak

• Petite Filet MignonUSD 27.00

  a smaller, but equally tender filet

• New York StripUSD 29.95

  a favorite of many steak connoisseurs, this prime dry aged cut has a full bodied, slightly firmer texture

• T-boneUSD 37.95

  he t-bone has the rich flavor of a porterhouse with a slightly smaller filet the center bone in this prime dry aged steak adds exceptional flavor to the new york strip

• Porterhouse

  the prime dry aged cut combines the full bodied, slightly firm texture of a new york strip with the tenderness of a filet mignon ~ best suited for the hearty appetite (a house specialty for two)

  • Per PersonUSD 29.50

• Hudson House RibeyeUSD 37.95

  marinated in fresh rosemary and extra virgin olive oil ~ topped with caramelized onions and maytag bleu cheese

Seafood

• Sesame Crusted Sashimi TunaUSD 24.95

  sesame crusted and served over wilted baby spinach drizzled with wasabi sauce and served with ginger soy

• Cedar Plank Crabmeat Crusted Atlantic SalmonUSD 25.95

  ginger soy glazed and topped with thinly sliced scallops ~drizzled with wasabli sauce

• Diver Sea ScallopsUSD 25.95

  garlic crusted and broiled in a chardonnay lemon butter sauce

• Jumbo Shrimp ScampiUSD 24.95

  white wine garlic sauce

• Wild Alaskan CodUSD 21.95

  blackened and pan seared ~ served over wilted baby spinach, topped with a mango pineapple salsa

• Twin Lobster Tails

  broiled tender plump tails served with whole drawn butter

  • (market Price)

Specialties

• Steak And Cajun ShrimpUSD 27.95

  a dry aged petite new york sirloin and cajun shrimp

• Pappardelle BologneseUSD 22.95

  ground beef, finely diced celery and carrots tossed in a demi glaze ~ served over pappardelle pasta

• Four Cheese Stuffed Breast Of ChickenUSD 24.95

  parmesan, goat, provolone and cream cheese ~ white wine lemon citrus sauce

• Rosemary Loin Of PorkUSD 23.95

  loin of pork rubbed with fresh rosemary ~ apple cranberry demi glaze

• Surf And TurfUSD 34.95

  a plump broiled lobster tail and eight ounce dry aged sirloin steak served with a peppercorn brandy sauce ~ served with roasted garlic mashed potatoes

• Chicken MilaneseUSD 23.95

  baby arugula, plum tomatoes, onion and parmesan cheese tossed in balsamic vinaigrette served over a thin lightly pounded and breaded chicken cutlet

• Spinach RavioliUSD 23.95

  served ala vodka style topped with lobster meat and toasted almonds

Sides

• Horseradish Mashed PotatoesUSD 4.50

• Lobster Mac And CheeseUSD 9.95

• One Pound BakerUSD 4.50

• Crispy ShoestringsUSD 4.25

• Homemade Steak FriesUSD 4.25

• Sweet Potato Pecan CasseroleUSD 5.25

• Sauteed MushroomsUSD 5.25

• Creamed SpinachUSD 4.25

• Asparagus Au GratinUSD 6.95

• Beer Battered Onion RingsUSD 4.50

• Bordelaise SauceUSD 3.50

• Bearnaise SauceUSD 4.50

• Brandy Peppercorn SauceUSD 4.25