Sharers
Trealy Farm charcuterie & house picklesGBP 12.00
Atlantic Edge oyster(s), bloody mary, shallot vinaigrette
- 1 pieceGBP 4.50
Raw & pickled autumn vegetables, roasted red peppers hummus (ve)GBP 10.00
Grilled sourdough, extra virgin olive oil, sea salt (ve)GBP 5.00
Nocellara olives (ve)GBP 6.00
Pork belly croquettes & gochujang mayoGBP 9.00
Starters
Steamed mussels, cream & white wine sauce, grilled sourdoughGBP 14.00
Tuna tartare, ponzu, avocado, crispy rice crackersGBP 16.00
Roasted heritage squash soup, ricotta, Welsh rarebit & pickled red onion (v / ve)GBP 10.00
Confit chicken & wild mushroom terrine, apricot chutney, toasted briocheGBP 12.00
Beef carpaccio, pickled mushrooms, balsamic glaze, Spenwood, sourdough crispsGBP 15.00
Buffalo milk burrata, maple roasted squash, orange, pomegranate, croutons (v)GBP 13.00
Mains
Creamy wild mushroom pappardelle, Parmesan, thyme (v)GBP 23.00
Beer-battered haddock & thick-cut chips, mushy peas, tartare sauce, curry dipGBP 24.00
Braised celeriac, miso, black garlic, toasted hazelnuts, celeriac puree (v / ve)GBP 22.00
Risotto Milanese, saffron, braised leek, Parmesan (v / ve)GBP 24.00
- Add Welsh black truffleGBP 10.00
Roasted free-range chicken, creamed wild mushroom & tarragon sauceGBP 28.00
Pan-roasted cod, haricot bean cassoulet, preserved lemonGBP 26.00
Dry aged beef burger, toasted brioche, smoked cheddar, crispy bacon, traditional garnish, friesGBP 24.00
220g fillet, peppercorn or garlic butter, confit roscoff onionGBP 38.00
1kg côte de boeuf to share, peppercorn or garlic butter, confit roscoff onionGBP 85.00
Sides
Macaroni & cheese (v)GBP 6.00
- Add Lobster & crayfishGBP 8.00
- Add Welsh black truffleGBP 10.00
Fries (ve) / Thick chips (ve)GBP 6.00
- Add Truffle & spenwoodGBP 4.00
Creamed spinach, crispy shallots (v)GBP 6.00
Steamed spinach, crispy shallots (ve)GBP 6.00
Honey-glazed heritage carrots, tamari seeds (v / ve)GBP 6.00
Endive salad, blue cheese, honey mustard dressing, candied hazelnuts (v / ve)GBP 6.00