Glass Brasserie - Hilton Sydney
Whether you come to dine with friends, family or someone special your dining experience will be nothing short of unique with Sydney’s finest Australian produce with an Asian inspiration, exquisite décor and superior service.
Please know glass will be taking all safety precautions including social distancing and sanitation. Thank you for your cooperation & support.
Please note access to the restaurant is via George street elevators only.
Book your next event with us
5 Course DegustationA$120.00 per person
Multiple dates availableglass brasserie's seasonal degustation menu including signature dishes with dessert, tea & coffee.
Keith Tulloch Wine DinnerA$150.00 per person
Apr 21, 2021 onlyTreat yourself to a mid-week wine dinner hosted by Keith himself! The evening includes a four course tasting menu with perfectly paired Keith Tulloch wines. 6:30pm arrival, for a 7pm start. Credit card details are required to secure your reservation, please make sure your contact details are correct and you are toggle on for the "Sign me up to receive dining offers and news from this restaurant by email" option.
Easter Dinner 3 Course Set MenuA$120.00 per person
Apr 2 - Apr 3, 2021Enjoy a delicious three course menu at glass for your Easter Friday or Saturday dinner.
Easter Dinner Two Course MenuA$110.00 per person
Apr 2 - Apr 3, 2021Enjoy a tasty two course set menu at glass for your Easter Friday or Saturday dinner.
- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Sick staff prohibited in the workplace
Organic Egg Crab Omelette
enoki mushroom, herbs, miso mustard broth
Grilled Split Prawns
dashi, chilli & garlic butter, lime
carrot hummus, eggplant, broad beans, chimichurri, labneh
Always a pleasure dining at Glass brasserie Hilton.
Perfect place for a special meal. I wouldn't hesitate to come back.
Had a great Dinner for 5 , Sommelier was brilliant as usual , He is very knowledgeable and have been seeing him from few years, I am a regular at Glass and rate it very highly. However this time was disappointed it took the Kitchen very long to serve the table, Had requested bread which came when we were nearly finished, No apology tendered. The flat head in the Mains was very dry. Desserts were excellent and our seating was brilliant with QVB views
Food was incredible and worth the 1.5hr+ wait for mains...
High quality food, well presented. I would eat there again.
We had Ma’am as our waitress. She was so pleasant and so helpful with my dietary requirements. She is a credit to your restaurant.
Thanks for leaving a review, and mentioning our team member Maam. You’re right, she is always going above and beyond. We’ll be sure to share your praises with them!
Great service, great food, timing of dishes was great, very enjoyable vday special
Thank you very much for your kind feedback of our Valentine's Day dinner. It is wonderful to hear that you enjoyed the evening. We hope to see you at glass again soon! Best regards, Luke
Food was not bad, but it was not worth $240 for 2 ppl. Service was just okay, when we finished dining, the waiters didn’t ask anything about how’s the satisfaction with the food and the service, even nobody was on the company when we were leaving.
Thank you for taking the time to share your feedback of your recent dining experience at glass. I am sorry to hear that your experience did not match your expectations. Please know your comments are very important to us and will certainly be taken on board. Please feel free to reach out to us with further details by response to this message, we would love to hear from you. Best regards, Luke
We gave eaten many times at Glass and (as always) our experience exceeded our expectations. We had the degustation menu - fabulous! Thank you chef! Also, a huge thank you to all the service staff for making the night so memorable. We are looking forward to dining there again soon. Highly recommended.
There isn't any meal impress me but I like the high ceiling, the fit out of the restaurant and the view of QVB building therefore I give it a four stars.
so lovely and accominating to my 12 year old who wanted a hambuger... thanks you team Glass...
I have my birthday dinner at 6 feb 2021 for 3people on 5.30pm , but we are not really welcomed well by the front of house staff , my sister came first and show our online booking to the lady (really not professional,served my sister with long face and not friendly gaze)who’s in charged that time,waited for 15minutes then another FOH coming showed us our seat. We understand we booked the table last minutes then we asked if possible for window seating, but the staff sounds so angry that we couldn’t have the window seating, we understood that the circumstances,but at least you dont need to sounds so angry. Really disappointed. This is my second time here, very different with my first time coming. Everyone so warm and welcome. Then after that i saw that FOH lady again , welcoming other “special” customers so warm with her smile eye( i know everyone wore a mask but you can tell if they’re happy or not), so i reckon the staff only nice with regular customers or what ??
The foods are quite good but the service turn out disappointed. Will consider twice to coming back again.
Staff was so kind and liked the gorgeous design of the restaurant.
And food was so delicious as well!
First time at Glaashouse and loved it. Great food, good servings and service. Ambiance was lovely and we really loved the room. Will definitely be back
the lamb was very very chewy, not sure lamb should be like that.
the was my second time at this restaurant, the first time the slow cook beef was so over cooked it had little to no texture.
I will not be back
Dear TonyS, Thank you for taking the time to share your feedback regarding your recent experience at glass. I am very sorry to hear that your the food did not match your expectations on this occasion. Please know that we do take all feedback seriously and your comments will be taken on board. Please feel free to reach out by responding to this reply with any further comments, concerns or suggestions you wish to share. We would love to make things right if you would be so kind as to allow us the chance. Best regards, Luke
The 5 Course Degustation food was ok but the a la carte menu is better value for money.
Hi Kevinw, Sorry to hear your experience was less than 5-stars. If you’re open to discussing your experience further, we would appreciate it if you could provide further detail in response to this reply. Hope to hear from you soon. Best regards, Luke
We were overcharged by 3 bottles of sparkling water. This was the only low point.
Hi SharmaB, Thank you for taking the time to share your feedback and for bringing this to our attention. Our reservations team will be in touch with you soon to investigate and rectify the charges. I am glad to hear that the rest of your experience was none-the-less enjoyable. Best regards, Luke
It’s was amazing dinner and Great service!
Thanks for taking the time to share your feedback with us. It means so much when our best customers share their experiences. I'm glad we were able to meet your expectations! Best regards, Luke
We dined here on Boxing Day night so the degustation menu was not available. We had the crab omelette and prawns for starter. Both fantastic. Then we had the meat for 2 which was a T-bone steak. The steak was cooked to perfection and the portion was very generous. Came with two sides, truffle mashed potatoes and red cabbage salad with roasted hazelnuts and pomegranate. This steak for 2 was definitely better value than ordering 2 separate steaks, I think we ended up with about 900g of meat between us.
We usually order two desserts but were getting full so ordered only one which was the gooey chocolate tart with apricots, toffee popcorn and ice cream. I didn’t really like the apricots on the tart but the rest of the dessert was lovely .
The sommelier recommended a fantastic red wine to go with our meal, 10/10!
Overall we had a great meal and would be glad to go back there again.
It was a pleasure hosting you at glass and thank you for your honest feedback regarding your experience. We are always looking to refine our service and insights from our guests play a pivotal role in this process. I am happy to learn that your overall experience was none the less enjoyable, and we look forward to welcoming you back to glass brasserie again soon. Best regards, Luke