French Saloon
- Good for special occasions
- Great for fine wines
- Charming
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$41 to $100
- CuisinesFrench, Modern Australian
- Hours of OperationLunch Thu, Fri 12:00 pm–3:00 pm Dinner Tue–Sat 5:00 pm–11:00 pm
- Phone number(03) 9600 2142
- Website
- Payment OptionsAMEX, Mastercard, Visa
- Dress CodeCasual Dress
- Executive ChefLuke Fraser
- Private party facilitiesOur award winning menu designed by our head Chef Luke Fraser, accommodates serious boardroom dinners, as well as beautiful long family lunches. An extensive wine list and welcoming, savvy staff make hosting an event with us effortless.
- Private party contactJess and Amy: (03) 9654 0811
- AreaMelbourne CBD
- Cross StreetHardware Lane and Little Bourke Street
- Parking DetailsPrivate Parking
- Public TransitRoute 86 or 96 tram
- AdditionalBeer, Cocktails, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Wine
Featured in
Experiences
Chef's Menu
$95.00 per person
Multiple dates availableFor all groups of 8-12 people we offer our Chef's Menu. This is a $95 per person shared menu offering classic seasonal dishes from our a la carte menu. Payment is taken on the evening and is NOT taken from the credit card used for booking. *Please note a 10% service charge applies to all group bookings of 8 people and above.
What 347 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.7Ambience
- 4.5Value
Noise • Energetic
Loved For
Melbourne
Best Overall
Melbourne
Best Food
Melbourne
Good for business meals
Melbourne
Romantic
City Centre
Best Overall
City Centre
Best Food
City Centre
Best Service
City Centre
Best Ambience
City Centre
Best Value
City Centre
Good for business meals
City Centre
Great for fine wines
City Centre
Romantic
- D
Demian
Melbourne
1 review
5.01 review
Dined on 23 August 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Matthew
Melbourne
2 reviews
5.02 reviews
Dined on 8 August 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Dean568
Melbourne
1 review
5.01 review
Dined on 19 July 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- DT
DeniseT
New South Wales
3 reviews
5.03 reviews
Dined on 11 July 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- GP
GeorgeP
Frankfurt
2 reviews
5.02 reviews
Dined on 10 July 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- DB
DarrenB
New York City
3 reviews
4.03 reviews
Dined on 3 July 2024
- Overall 4
- Food 4
- Service 4
- Ambience 3
Is this helpful?
- OT
OpenTable Diner
Victoria
5 reviews
5.05 reviews
Dined on 20 June 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- AP
AnnaP
Melbourne
2 reviews
5.02 reviews
Dined on 11 June 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- AF
AndrewF
Sydney
1 review
5.01 review
Dined on 7 June 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- GK
GraceK
Melbourne
1 review
5.01 review
Dined on 29 May 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
FAQs
French Saloon is rated 4.7 stars by 347 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
First Floor, 46 Hardware Lane (enter restaurant from Hardware Lane, via stairs), Melbourne, AU-VIC 3000
Dining areas
Additional information
- Cross StreetHardware Lane and Little Bourke Street
- AreaMelbourne CBD
- Hours of OperationLunch Thu, Fri 12:00 pm–3:00 pm Dinner Tue–Sat 5:00 pm–11:00 pm
- Price$41 to $100
- CuisinesFrench, Modern Australian
- Dining styleCasual Elegant
- Dress CodeCasual Dress
- Parking DetailsPrivate Parking
- Public TransitRoute 86 or 96 tram
- Payment OptionsAMEX, Mastercard, Visa
- Executive ChefLuke Fraser
- AdditionalBeer, Cocktails, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Wine
- Website
- Phone number(03) 9600 2142
- Private party facilitiesOur award winning menu designed by our head Chef Luke Fraser, accommodates serious boardroom dinners, as well as beautiful long family lunches. An extensive wine list and welcoming, savvy staff make hosting an event with us effortless.
- Private party contactJess and Amy: (03) 9654 0811