Fiddlers Green Restaurant

Starters

• Papa ChipsUSD 4.95

  Hawaiian Style Kettle fried potato chips

• ArtichokeUSD 8.95

  Steamed with fresh Herbs & spices, and served with our sundried tomato aioli

• Fiddler's FocacciaUSD 6.95

  Thick herb pizza bread, brushed with olive oil, pesto and topper with a variety of cheeses

• Baja Shrimp CocktailUSD 10.95

  Sea of Cortez Shrimp with fresh salsa, avocado, cilantro and chips

• Traditional Shrimp CocktailUSD 12.95

  Sweet Jumbo shrimp served with cocktail sause

• Grilled Chicken QuesadillaUSD 6.95

  Tomatoes, fresh basin, sour cream and a variety of cheeses

• Sizzling Sauteed MushroomsUSD 7.95

  Fresh mushrooms sauteed in wine and garlic butter

• Crab CakesUSD 10.95

  Fiddler's style served with Aioli sause

• Seared Ahi PlatterUSD 14.95

  Served with wasabi and pickled ginger

• Coconut Jumbo ShrimpUSD 13.95

  Served with tropical dipping sauces

• Coconut Calamari Squid StripsUSD 9.95

  Served with tropical dipping sauces

• Coconut "Maui Style" Onion RingsUSD 8.95

  Served with tropical dipping sauces

• Coconut Crunchy Combo PlatterUSD 16.95

  Shrimp, calamari, & onion rings

Salads & Soups

Our Salad Dressings Include: Blue Cheese, Ranch, Thousand Island, Basil Vinaigrette, Green Goddess And Honey Mustard

• Fiddler's Garden SaladUSD 8.95

  Fresh garden salad with crisp mixed greens and seasonal vegetables

• Wedge SaladUSD 8.95

  Generous wedges of iceburg lettuce, tomatoes and choice of dressing

• Spinach SaladUSD 11.95

  Fresh spinach with toasted walnuts, crumbled Blue Cheese, hard-boiled eggs and warm smoked Bacon dressing

• Caesar SaladUSD 10.95

  Fiddler's rendition of the original with our special dressing. Anchovies on request. Any Salad Served:

• New England Clam Chowder

  Traditional East Coast Classic

• Soup of the Day

  Fresh ingredients, always a creative surprise

  • CupUSD 4.00
  • With Grilled Shrimp Or AhiUSD 8.95

Pasta

Served with Soup or Salad, Bread and butter

• Pomodora PastaUSD 16.95

  Fresh Roma Tomatoes, basil, garlic, green onions and olive oil with Capallini pasta

• Seafood PastaUSD 19.95

  A medley of fresh seafood sauteed in a light cream sauce served with Linguine pasta

• Shrimp ScampiUSD 19.95

  Shrimp sauteed in garlic butter, white wine, green onions and basil with Linguine pasta

Entrees

Dinner Specialties

All Dinner, Seafood and Coconut Crunchy Specialties are Served with fresh vegetables, and your choice of Baked Idaho Potato, Garlic Mashed Potatoes, or Rice Pilaf. In Addition, a choice of Soup or Salad, House Bread and Butter

Meat & Chicken Entrees

• Prime Top SirloinUSD 20.95

  The finest grade of sirloin, aged and hand cut in house

• Prime Teriyaki SirloinUSD 20.95

  Top sirloin marinated in our own teriyaki sauce

• 16 oz RibEyeUSD 26.95

  By far our most flavorful steak grilled to order

• Filet MignonUSD 29.95

  Our most tender steak wrapped in bacon

• New YorkUSD 28.95

  Considered the most flavorful of steaks. Ask for peppered

• Prime Rib

  Slow roasted in our own special blend of spices

  • Fiddler's CutUSD 24.95
  • Callahan CutUSD 32.95

• Baby Back Ribs

  Melt in your mouth Pork Ribs Island style in our sweet and spicy Caribbean Jerk Sauce

  • Half RackUSD 18.95
  • Full RackUSD 23.95

• "Team New Zealand" Rack of LambUSD 29.95

  Lightly marinated and prepared using a special recipe acquired from the "Kiwi's" Chef himself

• Beef KabobUSD 18.95

  Chunks of prime sirloin broiled with peppers, mushrooms and onions

• Double Cut Pork ChopUSD 18.95

  Thick cut grilled to perfection and served with apple sause

• Aloha Teriyaki ChickenUSD 18.95

  Boneless breast, marinated in our own homemade teriyaki sauce, served with fresh pineapple

Fiddler's Seafood

• Coconut Jumbo ShrimpUSD 22.95

• Coconut Calamari Squid SteaksUSD 17.95

• Coconut Crunchy Combo PlatterUSD 20.95

  Our house specialty, each lightly battered in Japanese bread crumbs, rice flour and shredded coconut cooked tempura style and served with our tropical dipping sauces

• Alaskan King Crab

  Portion steamed in ocean spices and served with drawn Butter

  • 16 oz.USD 35.95

• one Australia Lobster Tail

  12 oz. tail broiled and served out of shell with butter and lemon. Nothing goes down under easier

  • Market Price

Fresh Catches of the Day

• Grilled Ahi TunaUSD 22.95

  Served with Wasabi Aiole sauce

• Local "Harpooned" SwordfishUSD 24.95

  Served with Fresh Fruit Salsa

• Grilled SalmonUSD 20.95

  Served with Fresh Fruit Salsa

• Fresh Fish Daily Special

  • Market Price