Fairuz

Set Menus

• Set MezzaGBP 25.00

  Wide selection of hot & cold mezza (vegetarian available), selection of fresh fruits. (Minimum 2 people)

• Set MenuGBP 30.00

  Selection of hot & cold mezza, fine selection of mixed grill on charcoal (vegetarian available), selection of fresh fruits. (Minimum 2 people)

Cold Starters

£6.95

• Hummous

  Pureed chick peas with sesame oil and lemon juice, topped with fresh parsley and olive oil.

• Mutabbal (Baba Ghanouj)

  Smoked aubergines with sesame oil and lemon juice, topped with fresh pomegranate.

• Tabbouleh

  Parsley, tomatoes, onions, mint and crushed wheat, all chopped finely and topped with lemon juice and olive oil.

• Warak Inab

  Vine leaves stuffed with rice, herbs and spices.

• Parsley Salad

  Freshly cut parsley, onions, traditional herbs and pomegranate.

• Mohammara

  Assorted nuts with pepper, herbs and olive oil.

• Foul Mukalla

  Pan-fried fresh broad beans with garlic, coriander and olive oil, served with garlic sauce.

• Spinach Salad

  With spring onions, garlic, peppermint, parsley and olive oil.

• Fattoush

  Mixed salad with herbs and toasted bread, olive oil, vinegar and pomegranate.

• Batinjan Bi' Laban

  Fried aubergines in garlic and yoghurt sauce.

• Musakaa

  Baked aubergines with chick peas, tomatoes, onions and garlic.

• Grilled Aubergine Salad

  Grilled aubergines salad with tomato, spring onions, garlic and pomegranate sauce.

• Loubieh

  Fresh green beans cooked in tomato, olive oil, garlic and onions.

• Kabees

  Selection of Lebanese pickles.

• Tomato and Whole Nuts Salad

  Vine tomatoes with onions, whole nuts, pomegranate syrup and olive oil.

• Shankleesh

  Aged cheese served with thyme, chopped onions and tomatoes.

• Labneh

  Lebanese thick strained yoghurt topped with mint and olive oil.

• Makdoos

  Spiced pickled baby aubergines stuffed with nuts, pepper and garlic.

• Hummous Beiruti

  Hummous with parsley and garlic, topped with broad beans and olive oil.

Hot Starters

£7.50

• Kibbeh Mikliyyeh

  Ground meat with crushed wheat stuffed with minced meat, onions and pine nuts (deep fried).

• Jawaneh

  Grilled chicken wings in garlic sauce.

• Soujouk

  Armenian lamb sausages.

• Batata Harra

  Potatoes cooked with garlic, red and green peppers, coriander and olive oil.

• Arayis Bi' Jibneh

  Halloumi cheese with dry mint grilled in Lebanese bread.

• Borak

  Fried Lebanese pastry with halloumi cheese, onions and parsley.

• Fatayir

  Baked pastry with spinach, onions, pomegranate and pine nuts.

• Grilled Halloumi Cheese

  Grilled halloumi cheese with mint served on a bed of salad.

• Arayis

  Minced lamb with parsley, grilled on Lebanese bread, served with tahineh sauce.

• Mujadara

  Lentils, crushed wheat, onions and olive oil.

• Lamb Sambusak

  Fried pastry with lamb, onions and pine nuts.

• Foul Mudammas

  Boiled broad beans with lemon juice, touch of garlic, cumin and olive oil.

• Makanek

  Charcoal grilled home made spiced lamb sausages.

• Foul Bi' Tahineh

  Boiled broad beans with lemon juice, garlic, and olive oil, topped with tomatoes and tahineh.

• Falafel

  Chick peas and broad beans blended with fresh vegetables and herbs. Deep fried and served with tahineh.

Chef Speciality Starters

• Hummous KawermaGBP 9.95

  Hummous topped with diced lamb and pine nuts.

• Fried Baby CalamariGBP 9.95

  Deep fried baby calamari marinated in olive oil, wild thyme, garlic and lemon juice

• Grilled Calamari SaladGBP 9.95

  In olive oil and lemon lemon juice, garlic, parsley and tomatoes

• Kibbeh Nayyeh (Raw)GBP 9.95

  Prime cut fillet of lamb blended with crushed wheat, onion, olive oil and spices.

• Makanek BaladiehGBP 9.95

  Homemade lamb sausages pan fried with onion, garlic and pomegranate syrup.

• Kibbeh B'LabanGBP 9.95

  Ground meat with fresh spices and crushed wheat stuffed with minced lamb, onions and pine nuts, cooked in yogurt, garlic and coriander sauce.

• Batinjan KawermaGBP 9.95

  Fried aubergine in yogurt, garlic and mint sauce topped with diced fillet of tender lamb and pine nuts.

• Chicken LiverGBP 9.95

  Pan-fried with garlic, fresh coriander, lemon juice and pomegranate sauce.

• Soujouk BaladiehGBP 9.95

  Homemade spicy lamb sausages pan fried with fresh tomato, onions, garlic

• Lamb FettahGBP 9.95

  H Tender lamb cooked in yoghurt, onion, chick peas sauce topped with toasted bread, garlic and pinenuts.

• BatrakhGBP 9.95

  Salted and smoked cod roe, served with slices of garlic, lemon and olive oil.

Charcoal Grill

All our grills are served with onions, tomatoes and parsely and tahineh sauce.

• Shish TawoukGBP 14.95

  Boneless chicken marinated in garlic, lemon juice and home spices.

• Lahm MishwiGBP 18.95

  Tender lamb cubes, grilled on skewers.

• Kafta HalabiyehGBP 13.95

  Minced lamb, parsley and peppers, grilled on skewers.

• Mixed GrillGBP 16.95

  A fine selection of grilled tender lamb and chicken.

• Farruj MussahabGBP 15.95

  Grilled boneless baby chicken marinated in garlic, lemon and olive oil.

• Fairuz Mixed Grill for 2GBP 39.00

  kafta skewers, tender lamb cubes, chicken wings, fillet of chicken and half a grilled baby chicken, served with rice.

• Kafta BilabanGBP 14.95

  Minced lamb with chopped onions, peppers and parsley, grilled on skewers with yogurt and coriander sauce.

• Sea BassGBP 18.95

  Marinated in herbs, garlic, olive oil and served with grilled aubergine salad.

• King PrawnsGBP 29.00

  Grilled with garlic, tomato, coriander and lemon juice, served with rice.

Fairuz Speciality

• Kharoof MahshiGBP 13.95

  Stuffed lamb with rice and special herbs, served with cucumber yoghurt salad.

• Farruj MusakhanGBP 15.95

  Grilled boneless chicken, wrapped in village bread with onions, peppers, and special herbs baked in the oven.

• MakloobehGBP 14.95

  A superb stew of aubergine and rice topped with diced fillet of lamb and served with yoghurt salad.

• Knuckle of LambGBP 14.95

  Baked with yogurt and coriander sauce. Served with rice.

• SpinachGBP 14.95

  Spinach cooked with garlic and onions, topped with tender fillet of lamb. Served with rice and toasted almonds

Vegetarian Dishes

$13.95.

• Musakaa

  Aubergine specially baked with tomatoes, onions, peppers and spices, served with rice.

• Aubergine

  Aubergine with chick peas cooked in yogurt, onion, garlic and coriander sauce served with rice. Topped with toasted almonds

• Mujadara

  Lentils, crushed wheat, onions and olive oil, served with Lebanese salad and cucumber yoghurt salad.

• Loubieh Bi' Zayt

  Fresh beans cooked with tomatoes, onions and garlic, served with rice.

• Spinach

  Spinach cooked with garlic, onions chick peas, served with rice and topped with toasted almonds.

Side Dishes

• Lebanese SaladGBP 4.50

• Basmati RiceGBP 4.50

• Basmati Rice with Minced Lamb and PeasGBP 4.50

• Freshly Cut Fried PotatoesGBP 4.50

• Cucumber Yoghurt SaladGBP 4.50

• Spinach (Fresh)GBP 4.50

  Cooked with garlic, onions and olive oil.

• Grilled ChilliGBP 4.50

  Charcoal grilled fresh chilli with touch of crushed fresh garlic olive oil coriander and fresh lemon juice.

Drinks

All our fruit juices are freshly squeezed with no added sugar or any flavours.

• PineappleGBP 3.50

• OrangeGBP 3.50

• MelonGBP 3.50

• WatermelonGBP 3.50

  In season.

• MangoGBP 3.50

• LemonGBP 3.75

• Orange, Mango & StrawberryGBP 3.75

• Orange, Mango & PineappleGBP 3.75

• Orange, Pineapple & StrawberryGBP 3.75

• Orange, PineappleGBP 3.75

• Watermelon & MangoGBP 3.75

  in season.

• Melon & MangoGBP 3.75

• Watermelon & MelonGBP 3.75

  in season.

• Water

  • 1/2 LitreGBP 2.25
  • 1 LitreGBP 3.50

Soft Drink

• CokeGBP 2.50

• Diet CokeGBP 2.50

• 7 UpGBP 2.50