Appetizers
Calamari FrittiUSD 19.00
Arugula, cherry peppers and lemon. Served with house marinara
Hill Truffle Parmesan FriesUSD 14.00
Hand cut Idaho potatoes coated with truffle and parmesan. Served with garlic aioli
Birria TacosUSD 16.00
Slow cooked Mexican short rib served with pico de gallo, lime, cilantro and birria consommé
Crowned Crab CakesUSD 15.00
House made crab cakes, parsley, green apple pico de gallo and house sauce
Tempura Corkscrew ShrimpUSD 16.00
Lightly dusted twisted crispy shrimp served with spicy honey sauce and pineapple pico
Chicken Lettuce WrapUSD 14.00
Thai peanut enrobed chicken with shredded cucumber and cilantro
Mediterranean PlateUSD 17.00
Flatbread, hummus, crazy feta, olives, roasted tomatoes, grilled artichokes and cucumbers
Three Cheese Cremini Mushroom CroquettesUSD 12.00
Served with Dijon crème fraîche
Signatures
Chargrilled OctopusUSD 22.00
Accompanied with roasted fingerling potatoes and cilantro–lemon emulsion
Tuna TartareUSD 22.00
Set over a crisp cucumber–wasabi base and crowned with premium caviar
Seared Ahi TunaUSD 17.00
Sushi-grade yellowfin tuna over arugula, topped with soy chili citrus glaze and cherry peppers
Cocktail ShrimpUSD 20.00
Four chilled jumbo shrimp served over ice with house-cocktail sauce
Imperial French BlinisUSD 22.00
Royal Ossetra caviar served atop four French blinis, finished with crème fraîche and fresh chives
Flatbreads
Chicken Pinsa Crust FlatbreadUSD 17.00
Sous vide chicken, melted asadero, menonita and oaxaca cheese, roasted tomatoes and garlic aioli
New York FlatbreadUSD 19.00
Sliced New York strip steak with caramelized balsamic onion jam and roasted garlic cream drizzle
Mediterranean FlatbreadUSD 16.00
Garlic sauce, layered with feta, shredded cheese and tomatoes, topped with dried oregano
Salads
Parisian Vine SaladUSD 15.00
Tender baby greens and carrots topped with dried cranberries, whipped feta, and glazed pecans, served with our house Paris dressing
Caesar SaladUSD 15.00
Crisp whole baby romaine, croutons and parmesan cheese
Soup
French Onion SoupUSD 12.00
Crock of rich, savory French onion soup with toasted baguette, topped with melted Gruyère cheese
Premium Caviar
Royal Caviar Plateau
Served with French blinis and traditional accompaniments
- 30g Royal OssetraUSD 85.00
- 50g Salmon IkuraUSD 65.00
Pasta
Lobster Tortellacci RavioliUSD 35.00
Lobster tortellacci ravioli, tossed in a rich and creamy rosé sauce, fresh basil finished with grated parmesan.
Chicken ParmesanUSD 28.00
Breaded chicken breast, San Marzano marinara, melted mozzarella, parmesan, fresh basil, served with linguine.
Chicken Fettuccine AlfredoUSD 26.00
Grilled chicken, fettuccine, alfredo sauce, fresh parsley, parmesan.
Spinach RavioliUSD 22.00
Spinach & cheese ravioli, roasted tomatoes, alfredo sauce, fresh basil, parmesan.
Black Truffle RavioliUSD 25.00
Black truffle ravioli, creamy mushroom alfredo sauce, truffle oil, fresh basil, parmesan.
Gnocchi PomodoroUSD 25.00
Potato gnocchi tossed in San Marzano marinara sauce, finished with parmesan cheese and fresh basil.
Entrées
Pan-Seared SalmonUSD 32.00
Pan-seared Norwegian salmon with creamy risotto and grilled broccolini.
Seared ScallopsUSD 44.00
Jumbo pan-seared scallops over creamy risotto, served with grilled asparagus.
Braised Short RibUSD 35.00
Slow-braised short rib served with mashed potatoes and tricolor carrots.
Crown Half ChickenUSD 34.00
Roasted herb-marinated half chicken, with fingerling potatoes and Brussels sprouts.
Shrimp à l'AilUSD 35.00
Jumbo seared shrimp with garlic butter jus, served with creamy risotto and grilled broccolini.
Chicken MarsalaUSD 28.00
Tender pan-seared chicken breast, rich Marsala wine sauce, served with mashed potatoes and grilled asparagus.
Classic Cuts
New York Strip SteakUSD 42.00
Served with mashed potatoes and tricolor carrots topped with our house demi-glaze
Prime Bone-In RibeyeUSD 52.00
USDA prime 16 oz grilled ribeye served with crispy truffle fries
Filet MignonUSD 52.00
Classic cut filet mignon served with creamy mashed potatoes, grilled asparagus and au poivre sauce
Crown Lamb ChopsUSD 38.00
Hand cut New Zealand lamb chops served with brown rice quinoa, pesto, roasted carrots and charred scallions
Surf & TurfUSD 75.00
Filet mignon with au poivre sauce, lobster tail and jumbo shrimp, served with creamy mashed potatoes and grilled asparagus
Sides
Lobster Mac & CheeseUSD 22.00
Grilled AsparagusUSD 12.00
Creamy RisottoUSD 12.00
Garlic Mashed PotatoesUSD 11.00
Grilled BroccoliniUSD 11.00
Roasted Fingerling PotatoesUSD 11.00
Roasted Brussels SproutsUSD 12.00
Brown Rice QuinoaUSD 11.00
Desserts & Coffee
The Crown CheesecakeUSD 10.00
Rich cheesecake, finished with fresh berries and whipped cream
Tiramisu ClassicoUSD 9.00
Classic tiramisu finished with cacao and chocolate sauce
Pistachio BlissUSD 9.00
Creamy pistachio dessert, finished with crushed pistachios and whipped cream
Honey Bee DomeUSD 10.00
Light chocolate mousse, milk chocolate ganache, honey-brushed vanilla cake, almond-winged bumblebee
Crème BrûléeUSD 11.00
Creamy vanilla custard, caramelized sugar crust, fresh berries and whipped cream
Espresso ShotUSD 4.00
CoffeeUSD 5.00