CHICO CABARET - Fairmont El San Juan Hotel
Additional information
- Dining style
Casual Dining
- Cuisines
Bar / Lounge / Bottle Service, Sushi, Cocktail Bar
- Hours of Operation
Mon, Fri–Sun 6:00 pm–2:00 am
- Phone number
(787) 791-1000
- Payment Options
AMEX, Discover, MasterCard, Visa
- Dress Code
Business Casual
- Catering
Book your private event, or large party with us at CHICO CABARET. Our events team will handle directly any of your catering needs. For parties over 15 guests, or a restaurant buy-out please email: Tara.Dickie@Fairmont.com
- Private party facilities
Book your private event, or large party with us at CHICO CABARET. Our events team will handle directly any of your catering needs. For parties over 15 guests, or a restaurant buy-out please email: Tara.Dickie@Fairmont.com
- Area
Isla Verde / Carolina
- Cross Street
Avenida Isla Verde
- Parking Details
Self-parking 1 hr free and Valet available at $15 per vehicle with restaurant validation.
- Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Dancing, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Kosher, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine
Menu
Classics Perfected
Classics Perfected is about collaboration, it's a selection of beautifully balanced and delectable cocktails created by Fairmont Tastemakers. It's about passion for a craft and creating a one-of-a-kind guest experience with care, dedication and expertise.
Birds & the BeesUSD 19.00
The classic white wine spritzer was invented in Austria as sparkling water came into fashion. Adding a squirt, or gespritzt, of cold bubbles to a glass of wine made for a stylish summer drink. As its popularity spread through the continent and across the pond, the German gespritzt led way to 'spritzer'. This modern spritzer invokes summertime relaxation and terrace living with Grey Goose and honey, a dash of lemon for balance, and an essential spritz of soda. Grey Goose Vodka, Honey, Lemon
Chai TaiUSD 17.00
While the Mai Tai is a classic rum cocktail first served at Trader Vic's in California, the Chai Tai mixes things up with Mount Gay Black Barrel rum and Botanist gin. Pineapple and lime juices provide tropical sweetness, while a dose of chai syrup adds a warm and spicy complexity. Surprising upon first sip, the original recipe is left wondering where chai has been all its life. Mount Gay Black Barrel Rum, Botanist Gin, Chai, Pineapple, Lime, Angostura Bitters
Madame FleurUSD 23.00
The French 75, designed by Harry MacElhone of Harry's New York Bar in Paris, was named after the French 75mm field gun used in WWI. With that warning in mind, this cocktail begins with a mix of Bombay Sapphire gin and Hennessy VS, lightened up with soothing chamomile and a float of Veuve Clicquot Yellow Label. Don't let the innocent lemon twist deceive you, this drink has power. Bombay Sapphire Gin, Hennessy VS Cognac, Chamomile, Lemon, Veuve Clicquot
Orange TripUSD 17.00
Before written on paper, the Whiskey Sour was created by Vice Admiral Edward Vernon of England to help calm the stomachs of sailors suffering from scurvy and seasickness. The very early version with sugar, lemon juice and whiskey was the inspiration behind this citrusy cocktail. Woodford Reserve bourbon is shaken up with the brightness of acidified orange juice and Angostura bitters, and garnished with an orange wheel. Gentleman Jack Whiskey, Acidified Orange Juice
Old Fashioned, AmigosUSD 19.00
A book published in 1862 by Jerry Thomas, known as the 'father of American mixology', contained the first gin-based Old Fashioned recipe. The Old Fashioned known today was created in Louisville, Kentucky. Casamigos Reposado Tequila, Glenlivet 12 Year, Orange
Nacional RoyaleUSD 21.00
The Hotel Nacional de Cuba was one of the world's most glamourous hotels in the early 20th century and its namesake cocktail is the inspiration for this drink. Mount Gay Black Barrel Rum, St-Germain, Pineapple, Lime, Veuve Clicquot
Carte BlancheUSD 18.00
In his first novel, author Ian Fleming, writes of his protagonist, James Bond, suavely instructing a bartender to mix him a cocktail of gin, vodka and Kina Lillet. He names it The Vesper, after his love, the beautiful Vesper Lynd. Grey Goose Vodka, Bombay Sapphire Gin, Chardonnay
Soul ReviverUSD 18.00
Based on the Corpse Reviver, a drink whose popularity soared with its appearance in The Savoy Cocktail Book in 1930, this version is equally adept at livening up the mood. Botanist Islay, Casamigos Blanco Tequila, Cointreau, Lillet Blanc, Blackberry, Lemon, Absinthe Rinse
Derby BirdUSD 17.00
Watching the birds flit about while sitting at the Aviary Bar, Kuala Lumpur was a moment in time, never to be repeated. The Jungle Bird was the bar's signature cocktail & the inspiration behind this drink. Woodford Reserve Bourbon, Campari, Lemon, Orange
Material GirlUSD 17.00
Though the 'Cosmo' started making the rounds in the 80s when Madonna was photographed with one in hand at New York City's the Rainbow Room, its popularity peaked in the 90s with the advent of the television show Sex and the City. Botanist Gin, St-Germain, Lemon, Apple
Island Cocktails
$17
El San Juan Martini
Hendrick's Gin, Momokawa Sake, Cucumber
Sammy Davis Jr. Mojito
Bacardi Rum, Coconut Cream, Lime
Rita Moreno Margarita
Casamigos Tequila, Cointreau, Lime, Cucumber, Fresh Mint
Liza Minnelli Old Fashioned
Don Q Rum, Woodford Reserve Bourbon, Maraschino Cherries
Spa-Rita
Fresh Watermelon, Lime, Silver Tequila
Beers
$9
Ocean Lab Blonde Ale
Old Harbor Coqui
Magna
Medalla
Sweet Caroline
Ocean Lab IPA
Blue Moon
Heineken
Wine Selection
Sparkling & Champagne
Billecart-Salmon Rosé
- BtlUSD 375.00
Billecart-Salmon Brut
- BtlUSD 225.00
Dom Perignon Vintage 2010
- BtlUSD 650.00
Grand Siecle Laurent Perrier
- BtlUSD 800.00
Krug
- 375mlUSD 95.00
Laurent-Perrier Brut, France
- BtlUSD 145.00
Moët Impérial Brut, France
- BtlUSD 165.00
Moët Impérial Rosé, France
- BtlUSD 250.00
Schramsberg Blanc de Blancs, France
- BtlUSD 116.00
Taittinger Brut Reserve, France
- BtlUSD 95.00
Taittinger Presige Rosé, France
- BtlUSD 145.00
Torre Oria Brut, Penedès
- GlsUSD 16.00
- BtlUSD 65.00
Veuve Clicquot Yellow Label Brut, France
- GlsUSD 36.00
- BtlUSD 145.00
Veuve Clicquot Rosé, France
- BtlUSD 250.00
Veuve Clicquot la Grande Dame 1998
- BtlUSD 700.00
Magnum Champagne
Dom Perignon Rosé Vintage 2002
- Btl (1.5l)USD 4,000.00
Dom Perignon Rosé Vintage 2003
- Btl (1.5l)USD 4,000.00
Taittinger Comtes Blanc
- Btl (1.5l)USD 1,500.00
Veuve Clicquot Brut
- Btl (1.5l)USD 550.00
Veuve Clicquot Rosé
- Btl (1.5l)USD 700.00
Veuve Clicquot Ponsardin Cave Privee 1980
- BtlUSD 1,200.00
Veuve Clicquot Ponsardin Cave Privee 1990
- BtlUSD 1,000.00
Rosé
Alta Pavina Rosé, Tierra de Castilla y Leon
- GlsUSD 16.00
- BtlUSD 64.00
Paralelle 45 Côtes du Rhône, France
- BtlUSD 68.00
Whispering Angel D'esclans Côtes du Provence
- BtlUSD 83.00
White
Brooks Riesling, Willamette Valley
- BtlUSD 96.00
Bollini Pinot Grigio
- GlsUSD 14.00
- BtlUSD 52.00
Craftwork Sauvignon Blanc
- GlsUSD 15.00
- BtlUSD 55.00
Craftwork Chardonnay
- GlsUSD 16.00
- BtlUSD 57.00
Fel Chardonnay, Anderson Valley
- BtlUSD 75.00
Joseph Drouhin, Côtes du Rhône
- BtlUSD 177.00
Kim Crawford Sauvignon Blanc, Marlborough
- BtlUSD 75.00
King Estate Pinot Gris, Willamette Valley
- BtlUSD 79.00
Lagar de Cervera Albariño, Rias Baixas
- GlsUSD 14.00
- BtlUSD 52.00
Pascal Jolivet Sauvignon Blanc, Loire Valley
- BtlUSD 105.00
Red
Arzuaga Crianza Tempranillo, Ribera del Duero
- BtlUSD 98.00
Bousquet Malbec, Mendoza
- GlsUSD 14.00
- BtlUSD 52.00
Caymus Cabernet Sauvignon, Napa Valley
- BtlUSD 216.00
Craftwork Cabernet Sauvignon, Monterey
- GlsUSD 16.00
- BtlUSD 57.00
Crawfork Pinot Noir, Monterey
- GlsUSD 15.00
- BtlUSD 55.00
Duckhorn Merlot, Napa Valley
- BtlUSD 86.00
Fel Pinot Noir, Anderson Valley
- BtlUSD 113.00
Jean Luc Colombo Grenache/Mouvedre/Syrah, Côtes du Rhône
- BtlUSD 73.00
Juan Gil Monastrell, Jumilla
- GlsUSD 14.00
- BtlUSD 52.00
La Maialina Chianti Classico Sangiovese, Tuscany
- BtlUSD 79.00
Louis Latour la Provence Pinot Noir, Burgundy
- BtlUSD 75.00
Pétalos del Bierzo Mencia, Castilla y León
- BtlUSD 62.00
Ranch 32 Cabernet Sauvignon, Monterey
- BtlUSD 49.00
Rutherford Ranch Merlot, Napa Valley
- BtlUSD 77.00
Stag's Leap Artemis Cabernet Sauvignon, Napa Valley
- BtlUSD 168.00
Kosher
Baron Herzog Chardonnay
- BtlUSD 65.00
Baron Herzog Cabernet Sauvignon
- BtlUSD 65.00
Bottle Selection
Gin
Aviation
- BtlUSD 250.00
Hendrick's
- BtlUSD 275.00
The Botanist Islay
- BtlUSD 275.00
Tanqueray No. 10
- BtlUSD 300.00
Cognac & Brandies
Remy Martin VSOP
- BtlUSD 300.00
Hennessy VSOP
- BtlUSD 325.00
Hennessy XO
- BtlUSD 800.00
Louis VIII
- ½ozUSD 175.00
- 1ozUSD 350.00
- 2ozUSD 650.00
- BtlUSD 6,500.00
Vodka
Absolut Elyx
- BtlUSD 280.00
Tito's Vodka
- BtlUSD 230.00
Grey Goose
- BtlUSD 300.00
Ketel One
- BtlUSD 275.00
Belvedere
- BtlUSD 280.00
Rum
Bacardi Light
- BtlUSD 250.00
Don Q Cristal
- BtlUSD 250.00
Don Q 7 Years
- BtlUSD 260.00
Bacardi 8 Years
- BtlUSD 275.00
Barrilito 3 Stars
- BtlUSD 260.00
Don Q Gran Reserva XO
- BtlUSD 330.00
Tequila
Patrón Silver
- BtlUSD 250.00
Casamigos Blanco
- BtlUSD 250.00
Casamigos Reposado
- BtlUSD 300.00
Casamigos Añejo
- BtlUSD 325.00
Don Julio Silver
- BtlUSD 250.00
Don Julio Reposado
- BtlUSD 300.00
Don Julio Añejo
- BtlUSD 325.00
Don Julio 1942
- BtlUSD 999.00
Sauza Añejo Conmemorativo
- BtlUSD 260.00
Tres Generacions Añejo
- BtlUSD 300.00
Mezcal
Montelobos Joven
- BtlUSD 275.00
Ilegal Añejo
- BtlUSD 375.00
Whiskey
Bulleit
- BtlUSD 260.00
Woodford Reserve
- BtlUSD 275.00
Woodford Rye
- BtlUSD 280.00
Jim Beam Rye
- BtlUSD 250.00
Scotch
The Macallan 12yr Double Cask
- BtlUSD 350.00
Johnny Walker Black Label
- BtlUSD 250.00
Johnny Walker Blue Label
- BtlUSD 800.00
Glenlivet 12yr
- BtlUSD 325.00
Starters
Hearts of Palm SaladUSD 21.00
lemon vinaigrette orange, olive crumble, pea tendril
Spicy Yellow Fin Tuna TartareUSD 25.00
asian pear, ginger, garlic togarashi, quail egg, malanga chips
Roasted Pulpo GallegoUSD 19.00
confit fingerling potatoes, olive aioli, egg yolk, smoked paprika
Dim Sum SamplerUSD 28.00
salmon belly rangoons, thai sweet chili sauce chicken & pork potstickers, pork bao bun, kecap manis
Korean BBQ Pork SlidersUSD 22.00
"bulgogi style," kimchi, asian pear, kewpie mayo, root vegetable chips
Charcuterie BoardUSD 36.00
house-made mostarda, pickled vegetables olives and crystal bread; Dry Cured Chorizo, Serrano Ham, Finochetta, Smoked Pork Rillete
Cheese BoardUSD 32.00
guava, grapes, local fruit, and crystal bread; Drunken Goat, Local Herb & Honey whipped Mascarpone, St. Andres Triple Crème, Local Vaca Negra: Montebello
Dessert BoardUSD 28.00
Chocolate Decadence Cake, Macaroons, Guava Cheesecake, Coconut Almond, Chocolates
Raw Bar
Tako SaladUSD 17.00
noodles, sesame-ginger, peanut, scallion
Spicy Hamachi CrudoUSD 19.00
Fresno chili, ponzu, lime zest
Peruvian Chirashi BowlUSD 34.00
snapper, salmon belly, tuna, hamachi aji amarillo, sweet potato, concha, aji dulce, XO sauce
Caviar
Sevruga CaviarUSD 240.00
smoked salmon, shallot, crème fraîche, capers egg, served with Malanga chips & water crackers
Rolls
Spicy TunaUSD 14.00
sesame, tobiko, oshinko, garlic, aleppo
VeganUSD 17.00
kale, avocado, asparagus, tropical salsa, cashew
KaliUSD 14.00
crab salad, blue crab, avocado, cucumber
PhillyUSD 15.00
cream cheese, togarashi, salmon roe
RainbowUSD 19.00
kali roll + snapper, hamachi, salmon, tuna
HamachiUSD 18.00
tuna, avocado, tonnato sauce, bonito
El San JuanUSD 16.00
pork recaíto, maduros, refrito, chicharrones
Fire CrackerUSD 19.00
spicy crab, avocado, tempura shrimp, tenkasu
Sashimi / Nigiri
served three pieces each
Snapper, TaiUSD 14.00
Salmon, SakeUSD 12.00
Tuna, MaguroUSD 14.00
Yellow Tail, HamachiUSD 15.00
Fairmont Lot 35 Tea
$7. Since 1907, Fairmont has celebrated a special blend of exceptional teas, extraordinary service and iconic venues, which together fashion an unforgettable ritual of tea unlike any other in the world. We have literally searched the world to bring you the finest, seasonal, hand-picked loose-leaf teas. This incredible journey has led to the curation of Fairmont's exciting new and exclusive luxury tea collection LOT 35. LOT 35 teas are sustainably farmed, ethically sourced, and 100% traceable from field to cup. Our Pyramid Tea Bags are made from a plant based material (sugar cane, corn, or abaca) all of which are biodegradable. LOT 35 is our love letter to more than 100 years of commemorating special moments and everyday indulgences over a cup of Fairmont tea. We can't wait for you to try it! Lot 35. Life Re-Blended
Creamy Earl Grey
English Breakfast
Flora's Berry Garden
Goddess Oolong
Jasmine Gold Dragon
Jet Lag
Mojo Boost
Waterfront
Café
double espresso shot +$3
Alto GrandeUSD 6.00
100% Puerto Rican Coffee
LatteUSD 7.00
CappuccinoUSD 7.00
CortadoUSD 7.00
AmericanoUSD 7.00
What 23 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.2Food
- 4.2Service
- 4.6Ambience
- 4.3Value
Noise • Energetic
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- RC
RobertC
New York Area
1 review
overall5food4service5ambience55.01 review
Dined 7 days ago
- GT
GloryveeT
1 review
overall5food5service5ambience55.01 review
Dined on 22 April 2022
- OT
OpenTable Diner
Philadelphia
1 review
overall5food5service5ambience55.01 review
Dined on 25 March 2022
- OT
OpenTable Diner
Atlanta
1 review
overall5food5service5ambience55.01 review
Dined on 4 March 2022
- OT
OpenTable Diner
Caribbean
1 review
overall1food5service1ambience41.01 review
Dined on 26 February 2022
- LC
LeoC
1 review
overall5food3service3ambience55.01 review
Dined on 20 February 2022
- SK
SallyK
New York Area
7 reviews
overall3food1service5ambience33.07 reviews
Dined on 6 February 2022
- WL
WandaL
1 review
overall5food5service5ambience55.01 review
Dined on 6 February 2022
- EL
ELKH
San Diego
2 reviews
overall5food5service5ambience55.02 reviews
Dined on 25 December 2021
- T
Torres
New York Area
4 reviews
overall4food3service5ambience34.04 reviews
Dined on 25 December 2021
- OT
OpenTable Diner
New York Area
3 reviews
overall5food3service4ambience45.03 reviews
Dined on 4 December 2021
- OT
OpenTable Diner
Atlanta
1 review
overall5food5service5ambience55.01 review
Dined on 4 December 2021
- OT
OpenTable Diner
1 review
overall3food3service5ambience23.01 review
Dined on 13 November 2021
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on 12 November 2021
- N
Noname
1 review
overall5food5service5ambience55.01 review
Dined on 16 October 2021
- Q
Queensfoodlover
Orlando
1 review
overall5food4service5ambience55.01 review
Dined on 9 October 2021
- c
carmeno
1 review
overall5food5service5ambience55.01 review
Dined on 25 September 2021
- CC
ConstanceC
1 review
overall3food4service1ambience53.01 review
Dined on 19 September 2021
- JO
JOHNNYG
1 review
overall5food3service1ambience55.01 review
Dined on 11 September 2021
- OT
OpenTable Diner
Portland
vip6 reviews
overall5food5service5ambience55.06 reviews
Dined on 11 September 2021
- JF
JohnF
Caribbean
1 review
overall5food5service4ambience55.01 review
Dined on 29 August 2021
- OT
OpenTable Diner
San Francisco
vip28 reviews
overall5food5service5ambience55.028 reviews
Dined on 29 August 2021
- AB
AdaB
1 review
overall4food4service4ambience54.01 review
Dined on 13 August 2021
Safety precautions
Cleaning & sanitising
- Surfaces sanitised between seatings
- Digital, disposable or sanitised menu provided
- Common areas deep-cleaned daily
- Contactless payment available
FAQs
CHICO CABARET - Fairmont El San Juan Hotel is rated 4.5 stars by 23 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
6063 Ave Isla Verde Carolina Puerto Rico, PR 00979
Additional information
- Cross Street
Avenida Isla Verde
- Area
Isla Verde / Carolina
- Hours of Operation
Mon, Fri–Sun 6:00 pm–2:00 am
- Cuisines
Bar / Lounge / Bottle Service, Sushi, Cocktail Bar
- Dining style
Casual Dining
- Dress Code
Business Casual
- Parking Details
Self-parking 1 hr free and Valet available at $15 per vehicle with restaurant validation.
- Payment Options
AMEX, Discover, MasterCard, Visa
- Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Dancing, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Kosher, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine
- Phone number
(787) 791-1000
- Catering
Book your private event, or large party with us at CHICO CABARET. Our events team will handle directly any of your catering needs. For parties over 15 guests, or a restaurant buy-out please email: Tara.Dickie@Fairmont.com
- Private party facilities
Book your private event, or large party with us at CHICO CABARET. Our events team will handle directly any of your catering needs. For parties over 15 guests, or a restaurant buy-out please email: Tara.Dickie@Fairmont.com