Charlotte's

Soup

• Butternut SquashUSD 9.00

  with Clove Cream

• Split PeaUSD 9.00

  with Smoked Ham

Appetizers

Add Grilled Chicken to any salad $5

• Ajax FriesUSD 10.00

  tossed in White Truffle Oil and Grana Padano

• Charlotte's House SaladUSD 10.00

  with Baby Mixed Greens, Grape Tomatoes, Grated Carrots and Red Onion

• Charlotte's Caesar SaladUSD 12.00

  with Croutons and Parmesan

• Marinated Artichoke SaladUSD 12.00

  on Arugula with Marinated Mozzarella, Belgium Endive, and Balsamic Glaze

• Red Beet SaladUSD 12.00

  with Sesame-coated Goat Cheese on Field Greens

• CalamariUSD 15.00

  dredged in seasoned Flour with Cornmeal and Deep Fried served with Chipotle Aioli, Cocktail Sauce and Field Greens

• Vine Ripe Tomato and Burrata Mozzarella SaladUSD 12.00

  with Balsamic Glaze and Fresh Basil

Main Courses

• Egg White FrittataUSD 14.00

  with Vegetables

• Veal Short RibUSD 16.00

  Mushrooms, Sautéed Onion and d'Affinois Omelet

• Roasted Red PeppersUSD 14.00

  Asparagus, Mushrooms, Spinach and Cheddar Omelet

• Seafood CrepesUSD 29.00

  with Maine Lobster, White Shrimp, Bay Scallops and Crabmeat tossed with Lobster Béchamel and wrapped in Herbed Crepes with Forbidden Black Rice and Fresh Vegetables

• Blackened Salmon BLTUSD 17.00

  with Applewood Smoked Bacon, Romaine, Vine Ripened Tomatoes and Chipotle Aioli on a Lightly Toasted Brioche Roll with Fries

• Grilled Free Range Chicken SandwichUSD 16.00

  with Applewood Smoked Bacon, Cheddar, Vine Ripe Tomatoes, Romaine & Cranberry Mayo on a lightly toasted Brioche Roll & Fries

• Sautéed Breast of Free Range ChickenUSD 25.00

  with Green Peppercorn Sauce, Saffron Risotto and Fresh Vegetables

• In House Smoked Pulled Pork SlidersUSD 15.00

  with Texas Style Barbeque Sauce on Lightly Toasted Hawaiian Sweet Rolls with Fries

• Charlotte's Smoked Pork ChopUSD 26.00

  with Apples Stewed in Cider Sauce, Roasted Garlic Mashed Potatoes and Harvest Vegetables

• Chicken StewUSD 16.00

  with Artichokes, Mushrooms, Forbidden Black Rice and Fresh Vegetables

• LinguiniUSD 19.00

  with Grilled Free Range Chicken, Mushrooms, Onions, Zucchini and Flat Leaf Spinach tossed with Marinara Sauce and Parmesan

• Homemade Ricotta and Sundried Tomato Gnocchi BologneseUSD 24.00

  a Variety of Domestic, Smoked and Game Meats Sautéed and Simmered with Tomatoes, Red Wine, Beef Stock, Vegetables, and Herbs with a touch of Cream, Herbed Ricotta Impastata and Parmesan

• FarfalleUSD 19.00

  with Blackened Free Range Chicken, Asparagus, Sautéed Onions and Roasted Red Peppers, tossed with Mushroom Sauce and Parmesan

• Lone Silo Devon BurgerUSD 16.00

  with Applewood Smoked Bacon, Cheddar, Romaine and Vine Ripe Tomatoes on a lightly Toasted Jumbo English Muffin with Fries