Cellaio Steak By Scott Conant - Resorts World Catskills

4.5
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794 reviews
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$50 and over
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Steakhouse
Renowned chef, author and restaurateur Scott Conant introduces an Italian-inspired steakhouse, Cellaio, nestled in the picturesque Catskill Mountains. A play on the Italian term for a butcher’s pantry, Cellaio offers Conant’s take on the traditional steakhouse, complementing aged steaks with the antipasti, market salads and house made pastas that have become synonymous with his cooking. A relaxed bar and lounge greets guests upon arrival and leads to a spacious dining room featuring roomy crescent-shaped booths, communal seating and an interactive decanting station. For private events, a pair of intimate dining rooms reveal incomparable views of the surrounding mountains. Whether it’s to celebrate a big win or for a weeknight dinner with friends, Cellaio Steak is a destination dining experience for upstate New York built on generous hospitality.
What 794 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.6
Food
4.6
Service
4.5
Ambience
4.2
Value
Noise · Moderate
93% of people would recommend it to a friend
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SB
Atlantic City
31 reviews
Dined a day ago
Overall5Food5Service5Ambience5

We had a late night reservation (10:30), but didn't feel rushed at all. Our food was very good and our order came out correctly and timely. Our waiter was professional and pleasant. Would recommend!

J
Atlantic City
4 reviews
Dined 2 days ago
Overall5Food5Service5Ambience4

Sam our waiter was awesome, great food and atmosphere. We had a great time

OT
New York Area
3 reviews
Dined 2 days ago
Overall5Food5Service5Ambience5

From the begging to the end it was a great experience thanks to Seth and your team.

JM
Baltimore
1 review
Dined 2 days ago
Overall4Food5Service3Ambience5

As always, we keep coming back for the amazing cuisine! The wait staff, really should be fine tuned by now, but regrettably not so.
There was a gentleman who stood out. Unfortunately I don't remember his name, he was bussing tables. I noticed he was not only bussing tables, he was doing the servers jobs, making sure all the diners were taken care of, including us..... Providing forgotten silverware, pouring water, & wine, etc. He had eyes everywhere. He should be managing the servers. A big thank you to him for making our evening better. * We should have given him our tip.

a
Poconos
14 reviews
Dined 2 days ago
Overall5Food5Service5Ambience5

Anniversary

KE
1 review
Dined 3 days ago
Overall3Food4Service1Ambience3

The food was pretty good but the service left a lot to be desired. We were only a couple but it wasn't very busy there and we were forgotten.

AL
1 review
Dined 3 days ago
Overall5Food5Service5Ambience5

Food and service was excellent. Highly recommended

GE
New York Area
4 reviews
Dined 3 days ago
Overall5Food5Service5Ambience5

Excellent food. Great service. Reasonable prices. Nice menu selection. Very easy to make reservations.

P
New York Area
1 review
Dined on 10 November 2019
Overall5Food5Service4Ambience5

Food was extremely delicious!! Will definitely go back to try more items!

LA
New York Area
1 review
Dined on 10 November 2019
Overall5Food5Service4Ambience5

Lovely dining atmosphere. We ordered meals from the HV Restaurant week menu. The food was superb and filling. The only issue we had was with being seated...it took a little longer than we would have liked since we had an 8:30pm reservation. We didn't get seated until about 8:45. Seemed like tables didn't get cleared off that fast when we were in the dining room.

KB
New York Area
15 reviews
Dined on 10 November 2019
Overall4Food5Service5Ambience4

We had a delicious dinner. The service was perfect. Seth made sure we were satisfied and had everything we needed.

j
New York Area
3 reviews
Dined on 10 November 2019
Overall4Food5Service3Ambience4

The food was delicious but the service was not satisfactory. When they saw us because we were only two women they were debating who was going to wait on us. We had to wait over a half hour to get the bill and then when we got the bill it took another ten minutes to give the waitress the bill.

p
New York Area
12 reviews
Dined on 10 November 2019
Overall4Food5Service5Ambience4

Took advantage of Hudson Valley week, and there was no skimping on the meal.

KC
Los Angeles
2 reviews
Dined on 10 November 2019
Overall5Food5Service5Ambience5

Fabulous once again

KM
1 review
Dined on 10 November 2019
Overall5Food5Service5Ambience5

Delicious food in a great setting. I tried the branzino which was perfectly cooked and I loved the salsa verde that came with it. Did not particularly care for the side of brussels sprouts (too charred and oily).

M
New York Area
13 reviews
Dined on 9 November 2019
Overall4Food4Service4Ambience3

Good food. Very noisy

K
1 review
Dined on 9 November 2019
Overall5Food5Service5Ambience5

Amazing shrimp cocktail and best restaurant in the casino!

JH
New York Area
1 review
Dined on 8 November 2019
Overall5Food5Service5Ambience5

I would absolutely recommend Cellaio's to everyone! I always do! The food is great and the service is excellent! We look forward to returning!

MA
1 review
Dined on 8 November 2019
Overall5Food5Service5Ambience5

This is the only restaurant my friend and I will eat at when at Resorts. Everything about this restaurant defines fine dining. I would give it 10 stars if I could.

NL
1 review
Dined on 8 November 2019
Overall5Food5Service5Ambience5

The beef was of the highest quality. I recommend the dry aged. The sides, although pricy, were more than enough to share. Our server, and the service was exceptional! We felt like we were the only ones there.

OT
Adelaide / SA
1 review
Dined on 7 November 2019
Overall5Food5Service5Ambience5

Everything was delicious go early so you don’t feel rushed.

AI
Atlantic City
1 review
Dined on 7 November 2019
Overall3Food3Service5Ambience4

I’ve been to Cellaio before and it’s been great and we went this time since it was Restaurant Week, and in my opinion it wasn’t close to the same standard. I ordered the polenta starter which was great and the salted caramel budino was excellent, but the branzino entree tasted and smelled “too fishy” and had so much red pepper flake on it that I couldn’t stop coughing after taking a bite. The server (she was great) came over and immediately apologized and asked if I would like something else, so I ordered the chicken. The chicken really didn’t have any flavor and the brussel sprout side was lacking. I’d consider possibly going back to Cellaio, but not during Restaurant Week.

JF
1 review
Dined on 7 November 2019
Overall5Food5Service5Ambience5

Restaurant week menu options were great. Full size meals for a great price. Brussels spouts were out of this world!

OT
New York Area
1 review
Dined on 7 November 2019
Overall5Food5Service5Ambience5

Great food and atmosphere

l
1 review
Dined on 7 November 2019
Overall2Food1Service3Ambience2

I ordered a NY Strip steak medium and it was tough, also the fries came out cold, for a place of this magnitude that is unacceptable.

f
Las Vegas
5 reviews
Dined on 6 November 2019
Overall5Food5Service5Ambience5

Everything was great from service by Timothy to our food. I was hesitant to go because of the mixed reviews but was so glad in the end that we did. The polenta was so creamy and earthy, the branzino was delicate and the star was the brussel sprouts. I don’t know how they got them so crispy and tender at the same time by I’ll find out cause I have to replicate them. After I finished my cheesecake I fought my husband for his budino which had a Carmel and burnt sugar taste that blended to deliciousness. Again, so glad we went and can’t wait to go again.

JK
New York Area
3 reviews
Dined on 3 November 2019
Overall5Food5Service5Ambience5

We had a very nice dinner to celebrate my birthday. Our server, Matthew, was excellent, friendly and wished me a Happy Birthday right away when he took the drink order nice surprise. Food delicious and we do enjoy eating here, hope to go again over the holidays.

MS
Orlando
1 review
Dined on 2 November 2019
Overall5Food5Service5Ambience5

I had a 7:30 Reservation from the time we walked in I was seated, the service and the quickness of all staff is ausome, the food was amazing. We order the Octopus Ink penne it was succulent, this was our second time here and we will comeback

OT
New York Area
1 review
Dined on 2 November 2019
Overall5Food5Service5Ambience5

Service was fantastic. And the food was even better. We can’t wait to go back and try more off the menu.

VD
New York Area
4 reviews
Dined on 2 November 2019
Overall5Food5Service5Ambience5

Anniversary

MI
Las Vegas
4 reviews
Dined on 2 November 2019
Overall5Food5Service5Ambience5

This has become our "Date Night" go to dinner at least once a month. We love going to Cellaio Steak for the ambiance, service and delicious food!

OT
New York Area
3 reviews
Dined on 2 November 2019
Overall5Food5Service5Ambience5

Our waitress was so pleasant and helpful. Our food was outstanding the filet mignon was like butter and the polenta was delicious we will definitely be coming back.

ST
New York Area
2 reviews
Dined on 1 November 2019
Overall3Food4Service2Ambience4

more than 45 min. wait for the food, very slow, I hated when had to wait a long time for my food

BW
New York Area
1 review
Dined on 31 October 2019
Overall5Food5Service4Ambience5

Yes, great steaks for the price. Great dinner! Rib eye was my favorite

PS
New York Area
2 reviews
Dined on 31 October 2019
Overall5Food5Service5Ambience5

Excellent food

OT
New York Area
2 reviews
Dined on 27 October 2019
Overall5Food5Service5Ambience3

Top shelf. Recommend.

LR
Miami
1 review
Dined on 26 October 2019
Overall3Food4Service2Ambience4

Food was good,porter house steak was excellent
Service was good when we got it,constantly asking for things water,salt,pepper,wine,soda. Put a pitcher on the table if you can't keep coming over with water.
Service is very important,I would have to get a casino comp to go back.

MS
1 review
Dined on 26 October 2019
Overall5Food4Service5Ambience4

I wish they held to a more business casual attire but other tha. That, food was delicious and service was definitely top notch

MD
1 review
Dined on 25 October 2019
Overall4Food5Service4Ambience5

The Tuscan fried chicken was delicious - everything good just wish there were more choices for people on low sodium regimens, although staff really helpful investigating menu with us!

G
New York Area
7 reviews
Dined on 25 October 2019
Overall5Food5Service5Ambience5

31st wedding anniversary