Candlewyck Inn

4.6 (35)

$30 and under

Continental

65 S Mineral St, Keyser, WV 26726

About this restaurant

Romantic
Neighbourhood gem
Good for special occasions

Casual, relaxed yet white tablecloth restaurant in a c. 1902 Victorian home in Keyser, WV. Fresh farm to table produce, fresh cut steaks and Maryland seafood. Wonderful beer, bourbon and wine selection. Please join us when you are in Western Maryland and the Potomac Highlands of West Virginia.

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Continental, Comfort Food, Bar / Lounge / Bottle Service
Hours of Operation
Brunch: Sunday: 11:00am - 2:00pm; Lunch: Tuesday - Sunday: 11:00am - 4:00pm; Dinner: Monday - Thursday: 4:00pm - 9:00pm, Friday & Saturday: 4:00pm - 10:00pm
Website
https://the-candlewyck-inn-1984.square.site/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Donald Walker
Private party facilities
Private dining rooms available for up to 80 guests.

Location
65 S Mineral St, Keyser, WV 26726
Area
Keyser
Cross street
19th St.
Parking Details
Private Parking
Additional
Banquet, Bar Dining, Beer, Farm to Table, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

French Onion Soup Au GratinUSD 6.00
Cream of Crab SoupUSD 6.00
Deep Fried Eggplant FriesUSD 7.00
Served with marinara sauce
Chilled Shrimp CocktailUSD 10.00
Served with cocktail sauce
Stuffed Mushrooms with CrabmeatUSD 12.00
Steamed MusselsUSD 10.00
Served with Garlic & Heavy Cream Sauce
Baked Brie Cheese with Pecan Carmel ToppingUSD 11.00
Served with granny smith apples and crusty french bread

Salads & Sandwiches

Fred's Salad (Chicken)USD 10.00
Mixed Greens topped with Blue Cheese, Walnuts and Granny Smith Apples
Fred's Salad (Steak)USD 14.00
Mixed Greens topped with Blue Cheese, Walnuts and Granny Smith Apples
Nantucket Salad (Chicken)USD 11.00
Mixed Greens topped with Blue cheese, Candied Pecans, Granny Smith Apples and Cranberries
Nantucket Salad (Steak)USD 15.00
Mixed Greens topped with Blue cheese, Candied Pecans, Granny Smith Apples and Cranberries
Grilled Chicken Caesar SaladUSD 12.00
Grilled Baby Romaine topped with Parmesan Cheese, Chicken and crotons
Rueben or Rachel SandwichUSD 10.00
Thin Sliced Corned Beef or Turkey with Sauerkraut and Swiss Cheese. Served with Cole slaw or Potato Salad
Kobe Beef BurgerUSD 14.00
A 6 oz. burger pan fried to medium and topped with Caramelized onions and your choice of cheese. Served with Brew City Fries

Steaks

Sautéed Tenderloin TipsUSD 15.00
Beef Tenderloin sautéed with onions, peppers, mushrooms and red wine. Served over wild rice
Seasoned Flat Iron SteakUSD 17.00
An 8 oz flat iron steak, grilled to your liking and served with mashed potatoes
New York StripUSD 24.00
A fresh cut 12oz New York strip grilled to your liking and served over a Demi glaze steak sauce, served with baked potato
Filet MignonUSD 28.00
A 6oz bacon wrapped beef tenderloin steak , grilled and served with garlic mashed potatoes and fresh horseradish sauce

Seafood

Maryland Crab CakesUSD 20.00
Our famous crab cakes served with remoulade sauce and wild rice
Fresh Grilled SalmonUSD 18.00
Served with dill or Hollandaise sauce and wild rice
Sautéed Shrimp with Vegetables & Wild RiceUSD 16.00
Stuffed Shrimp with CrabmeatUSD 18.00
Three large shrimp stuffed with crabmeat and served with parsley potatoes
Stuffed Orange Roughy with CrabmeatUSD 20.00
A fresh orange roughy filet, stuffed with crabmeat and topped with Imperial Sauce. Served with parsley potatoes
Ernie's Seafood Creole PastaUSD 20.00
Assorted seafood tossed in a creole sauce and served over pasta

Chicken

Stuffed Chicken BreastUSD 15.00
A boneless chicken breast and topped with chicken gravy. Served with mashed potatoes
Fred's Party ChickenUSD 17.00
A boneless chicken breast stuffed with corned beef, cream cheese and wrapped in bacon. Then grilled and topped with sour cream sauce. Served with Parsley Potatoes
Chicken ParmesanUSD 16.00
A boneless chicken breast deep fried and topped with marinara sauce and mozzarella cheese. Served over spaghetti
Chicken PiccataUSD 18.00
A boneless chicken breast, dredged in flour and pan seared with lemon and white wine. Served over wild rice

Pasta & Vegetarian

Eggplant ParmesanUSD 15.00
Breaded eggplant deep fried and topped with marinara sauce and served over pasta
Fettuccini AlfredoUSD 14.00
Fettuccini topped with Alfredo sauce and served with garlic bread
Vegetable PlateUSD 16.00
Our wonderful sautéed vegetables served with your choice of potato and salad
Grilled Portabella Mushroom "Steak"USD 15.00
A grilled portabella mushroom topped with olive oil and balsamic reduction, served with a fresh vegetable and pasta with Alfredo sauce

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Candlewyck Inn.

4.6

(35)

4.6Food
4.6Service
4.5Ambience
4.6Value

Noise • Moderate

35 Reviews

W
Woody Gold
Baltimore / Maryland14 reviews
4.0
Dined on 8 August 2018
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 3
Thankfully, Candlewyck Inn to the rescue. While staying at Rocky Gap Resort and Casino we desperately needed to find a viable food option to the resort's overwhelmed and understaffed food service which only provided common bar foods of average quality. The Candlewyck Inn was just the right remedy for our need for some fine food, comfortable service, and pleasant dinning surroundings. Just a short (25 minute) picturesque drive from Rocky Gap we found a nice dinner at reasonable prices. Traditional American fare with highlights of local produce were a hit. The Inn served what were possibly the best fried green tomatoes we have ever had, simple, fresh, clean and delicious. They were lightly breaded, fried to a crisp bite yet still maintaining enough firm green tomato beneath, and accompanied by a dipping sauce which recalled the summers in my Grandmother's kitchen - two companions, not tomato eaters, enjoyed them as well and have since become converts of this southern favorite. Grilled skirt steak, crab stuffed jumbo shrimp, seasonal pasta all deftly done. The gourmet cupcake options for dessert are a must have treat, salted caramel just the right touch of sweet/salty on a moist filled yellow sponge cake! Don't be put off by the website "white table cloth" logo - it's a residual style from a place that has been around for awhile, that means successful - the atmosphere is friendly, comfortable, and casual, the food good and thoughtfully prepared. Do yourself a favor when out in the Western Maryland/Rocky Gap region - make the drive, get away from average or frozen corporate foods - have something local and authentic - Enjoy the Candlewyck Inn Cheers!
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BP
BobP
Baltimore / Maryland2 reviews
4.0
Dined on 3 August 2018
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
Had the Pot Roast. It was tender n good. Said it came with carrots n red potatoes n onions. When it was delivered, which was timely, there was 4 baby carrots a 1/4 n 1/2 of a 1/4 potato. And a bunch of squash. To us this wasn’t what we expected. This was our Anniversary dinner. Now this was our second trip. Our first was back on Valentine’s Day for dinner which was a complete snafu. We were compensated for that dinner and this was our return dinner. I must say tho that the service and time was much better. The food? Was some what better. I shud have taken a picture to add but forgot. Oh well
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k
kjkettleman
Washington, D.C. Area6 reviews
5.0
Dined on 29 June 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This place is awesome !! Food is fantastic great value service is extremely good as well they are very friendly
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RD
RandyD
Washington, D.C. Area3 reviews
5.0
Dined on 13 May 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very enjoyable atmosphere with exceptional cuisine choices. Staff were very friendly and courteous. We thoroughly enjoy each time we dine here.
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m
marcndonna Gold
New Orleans / Louisiana70 reviews
5.0
Dined on 14 April 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We so enjoyed our dinner here Sat night. (And all the other dining times)Food was/is awesome, whether ordering off the main menu or specials menu, this also is inclusion of their brunches,special events. Authentic,freshly cooked farm to table foods. We enjoyed appetizer of stuffed mushrooms,totally delicious. Our garden salad was cool,crisp and perfect portion size. Our steaks,lobster tails,veggies,potatoes all perfection. Their homemade dessert, oh my ,are out of this world,THE BEST!! Wines,beers and drinks from the bar are spot on. We like off the wall drinks eeve5had on our travels and they are very good about making them if posdible. Ambiance is quiet,cozy and fun for dining as a couple,business groups,hanging out with friends,you just feel at home,which makes the meal even more pleasant. Every dining experience here has been 100% perfect and then some. Perfect neighborhood gem,the owners and staff are awesome,and see that you have the best dining experience! If you have not had the pleasure of dining here,we suggest you schedule a visit,soon.
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m
marcndonna Gold
New Orleans / Louisiana70 reviews
5.0
Dined on 11 March 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Awesome place! Owners/staff are great! Food,homemade cakes,cookies,cupcakes all tantalize the palet.
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SH
SusanH Gold
Baltimore / Maryland47 reviews
5.0
Dined on 10 March 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always look forward to a visit to the Candlewyck. Many menu options and the food is always great- generous portions, also. Love the new pastry chef, the cupcakes are even more awesome. Fred and company are great!
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AC
AliciaC
Baltimore / Maryland1 review
2.0
Dined on 3 March 2018
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 2
I was not impressed I had wanted to go for a very long time. For the price I was expecting it to be spectacular and it was no where close. When we first arrived the sign said seat yourself and being our first time we seated ourselves then a waitress came over and told us we were not supposed to.Service was very slow and there was not a crowd at all. I also took cupcakes to go but they were also nothing to drive all the way back for.
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OT
OpenTable Diner
Baltimore / Maryland2 reviews
5.0
Dined on 23 February 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was all excellent. Cheesy crab fries were the best I've ever had. Big shrimp, amazing cupcakes, terrific french onion soup. The server was very pleasant and attentive, and Fred (owner) is always willing to make our meal special. It's a lovely place, too.
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BP
BobP
Baltimore / Maryland2 reviews
1.0
Dined on 15 February 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Was not impressed. Had a reservation, they were late in seating. Did not get waited on for 30 minuets after seating. Steak was dry and fatty. Brussels sprouts were hard not cooked. Was given 2 cupcakes upon paying check as a offering for the service. We will not go back or recommend this place to anyone. By the way this was our first visit.
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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Continental, Comfort Food, Bar / Lounge / Bottle Service
Hours of Operation
Brunch: Sunday: 11:00am - 2:00pm; Lunch: Tuesday - Sunday: 11:00am - 4:00pm; Dinner: Monday - Thursday: 4:00pm - 9:00pm, Friday & Saturday: 4:00pm - 10:00pm
Website
https://the-candlewyck-inn-1984.square.site/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Donald Walker
Private party facilities
Private dining rooms available for up to 80 guests.

Location
65 S Mineral St, Keyser, WV 26726
Area
Keyser
Cross street
19th St.
Parking Details
Private Parking
Additional
Banquet, Bar Dining, Beer, Farm to Table, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Candlewyck Inn

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Soups & Appetizers

French Onion Soup Au GratinUSD 6.00

Cream of Crab SoupUSD 6.00

Deep Fried Eggplant FriesUSD 7.00

Chilled Shrimp CocktailUSD 10.00

Stuffed Mushrooms with CrabmeatUSD 12.00

Steamed MusselsUSD 10.00

Baked Brie Cheese with Pecan Carmel ToppingUSD 11.00

Salads & Sandwiches

Fred's Salad (Chicken)USD 10.00

Fred's Salad (Steak)USD 14.00

Nantucket Salad (Chicken)USD 11.00

Nantucket Salad (Steak)USD 15.00

Grilled Chicken Caesar SaladUSD 12.00

Rueben or Rachel SandwichUSD 10.00

Kobe Beef BurgerUSD 14.00

Steaks

Sautéed Tenderloin TipsUSD 15.00

Seasoned Flat Iron SteakUSD 17.00

New York StripUSD 24.00

Filet MignonUSD 28.00

Seafood

Maryland Crab CakesUSD 20.00

Fresh Grilled SalmonUSD 18.00

Sautéed Shrimp with Vegetables & Wild RiceUSD 16.00

Stuffed Shrimp with CrabmeatUSD 18.00

Stuffed Orange Roughy with CrabmeatUSD 20.00

Ernie's Seafood Creole PastaUSD 20.00

Chicken

Stuffed Chicken BreastUSD 15.00

Fred's Party ChickenUSD 17.00

Chicken ParmesanUSD 16.00

Chicken PiccataUSD 18.00

Pasta & Vegetarian

Eggplant ParmesanUSD 15.00

Fettuccini AlfredoUSD 14.00

Vegetable PlateUSD 16.00

Grilled Portabella Mushroom "Steak"USD 15.00

Additional information

Not available on OpenTable