The Cake Bake Shop - Carmel City Center
Order delivery or takeout
Takeaway
(317) 257-2253Dining areas
Additional information
- Dining style
Casual Elegant
- Cuisines
American, Dessert, Afternoon Tea
- Hours of Operation
Daily 10:00 am–10:00 pm
- Phone number
(317) 257-2253
- Website
- Payment Options
AMEX, Discover, MasterCard, Visa
- Dress Code
Casual Dress
- Owned/operated by
Women
- Executive Chef
Gwendolyn Rogers
- Private party facilities
Booking a Private Dining Room requires a food and beverage minimumPlease inquire with our Event Manager for availability: events@thecakebakeshop.com (317) 257-2253, ext 103.
- Area
Carmel / Westfield
- Cross Street
799 Hanover Place, Carmel, IN 46032
- Parking Details
Guest parking is in Veterans Way Parking Garage within Carmel City Center. The restaurant is located on the upper deck plaza level and the highlight of Carmel City Center.
- Additional
Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, High Tea, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
Featured in
Popular dishes
Menu
Hors d'Oeuvres
Truffle Pommes FritesUSD 14.00
Pommes frites, truffle oil, smoked sea salt, thyme, and Parmesan cheese. Served with garlic aioli
Avocado StackUSD 16.00
Fresh avocado assembled with crumbled goat cheese, shallots, tomatoes, and balsamic pearls. Finished with a balsamic reduction, olive oil, and sliced toasted French baguette
Salmon SlidersUSD 24.00
Three salmon sliders with basil aioli and cornichons served with sweet pickled cucumber and grilled lemon
Pesto BurrataUSD 28.00
Fresh Italian Burrata cheese, our homemade pesto with walnuts, Campari tomato, olive oil, and smoked sea salt. Served with a toasted French baguette
Crab Cake with RémouladeUSD 29.00
Our homemade fresh blue lump crab meat is lightly breaded in panko crumbs, sautéed in olive oil, and clarified butter. Accompanied with our homemade rémoulade sauce, served with arugula salade lightly dressed with our signature lemon vinaigrette
Charcuterie Board
A selection of freshly sliced meats and cheeses with seasonal accouterments of fruits, pickled crudités, olives, nuts, and our Cake Bake Shop jam. Served with slices of French baguette. Due to all ingredients being prepared upon order, please allow 20-25 minutes
- Serves 2-4USD 60.00
Salades
All salades come with a freshly toasted French baguette & salted European butter
Lemon Caesar SaladeUSD 16.00
Freshly cut romaine lettuce drizzled with our homemade creamy Caesar dressing made with anchovies, olive oil, and lemon. Topped with shaved Parmesan and homemade croutons
Blackberry Avocado SaladeUSD 18.00
Baby spinach, blackberries, avocado, toasted almonds, bleu cheese, and honey balsamic vinaigrette
Green Goddess Cobb SaladeUSD 20.00
Bibb lettuce with Romaine and Iceberg lettuce tossed in our homemade basil and garlic green goddess dressing, topped with oven-roasted turkey, crisp smoked bacon, eggs, avocado, fresh tomatoes, green onions, and bleu cheese
Warm Goat Cheese SaladeUSD 19.00
Freshly breaded goat cheese, sautéed in olive oil until warm and golden. Served on a bed of mixed greens, with our homemade signature lemon vinaigrette with toasted pine nuts and fresh herbs
Crab Niçoise SaladeUSD 36.00
Jumbo Lump Crab, poached asparagus, hard-boiled egg, and avocado on a bed of romaine lettuce, and Campari tomatoes with Louie dressing
Quiche
Substitute the arugula salade with a side of pommes frites or fresh fruit for an additional $5
Broccoli QuicheUSD 17.00
Our famous custard quiche is made with fresh broccoli, shallots, and Parmesan cheese, baked in our European all-butter pastry dough crust. Served with arugula salade dressed with our homemade lemon vinaigrette and topped with freshly crumbled Parmesan cheese
Ham, Rosemary & Goat Cheese QuicheUSD 17.00
Our famous custard quiche is made with thinly sliced French ham, rosemary, and goat cheese, baked in our European all-butter pastry dough crust. Served with arugula salade dressed with our homemade lemon vinaigrette and topped with freshly crumbled Parmesan cheese
Soupe
Soupe of the DayUSD 9.00
Served with half of a toasted French baguette and salted European butter. Please ask your server for today's selection
Chicken Velvet SoupeUSD 9.00
An L.S. Ayres classic made with homemade chicken stock, roasted chicken, and cream. Served with half of a toasted French baguette and salted European butter
French Onion SoupeUSD 10.00
Onions sautéed with butter, olive oil, cognac, sherry, and chardonnay. Cooked in our homemade beef stock. Topped with French bread and Gruyére cheese. Served with half of a toasted French baguette and salted European butter
Choose Two
$20. Your choice of two half portions of the following items in any combination
Chicken Salade Sandwich
Caprese Sandwich
Ham & Brie Sandwich
Turkey & Gruyère Sandwich
Cup of Soupe
Lemon Caesar Salade
Blackberry Avocado Salade
Warm Goat Cheese Salade
Sandwiches
Substitute the arugula salade with a side of pommes frites or fresh fruit for an additional $5. Gluten free bread available upon request for an additional $3
Turkey & Gruyère SandwichUSD 18.00
Toasted French baguette topped with slices of turkey and Gruyère cheese with a Maille Dijon and mayonnaise sauce. Served with an arugula salade lightly dressed with lemon vinaigrette and Parmesan cheese
French Ham & Brie SandwichUSD 18.00
Thinly sliced French ham and Brie cheese served warm on a toasted French baguette with a Maille Dijon and mayonnaise sauce. Served with an arugula salade lightly dressed with lemon vinaigrette and Parmesan cheese
Caprese SandwichUSD 19.00
Freshly sliced tomatoes, homemade pesto with walnuts, basil & mozzarella on a toasted baguette. Served with arugula salade tossed in our signature lemon vinaigrette and crumbled Parmesan cheese
Chicken Salade CroissantUSD 19.00
Our homemade chicken salade is made with freshly roasted chicken breasts, sliced red grapes, celery, and fresh tarragon on a freshly baked croissant with butter lettuce. Served with an arugula salade lightly dressed with lemon vinaigrette and Parmesan cheese
Croque-MonsieurUSD 22.00
Country bread with French ham, Gruyère cheese, and Maille Dijon mustard topped with our creamy béchamel sauce. Served with an arugula salade tossed in our homemade lemon vinaigrette and crumbled Parmesan cheese
12 Layer Club SandwichUSD 26.00
Three slices of toasted country bread layered with thinly sliced French ham, avocado, fresh tomatoes, crisp smoked bacon, thinly sliced oven-roasted turkey, baby spinach, Gruyère cheese, Maille Dijon, and our homemade basil aioli. Served with pommes frites
New Orleans Shrimp Po-BoyUSD 26.00
A classic New Orleans Po-Boy sandwich served on French bread shipped daily from Gambino's Bakery in New Orleans. Crusty French bread lightly toasted dressed with a dozen fried shrimp, our homemade rémoulade sauce, shredded lettuce, chopped tomatoes, and pickles. Served with a side of New Orleans Crystal hot sauce and pommes frites
Crab Salade SandwichUSD 35.00
Crab salade with lemon and chive served in a butter toasted roll with romaine. Served with pommes frites
Entreés
Angel Hair with Basil & TomatoesUSD 18.00
Angel hair pasta tossed with olive oil, Campari tomatoes, basil, garlic, and freshly grated Parmesan cheese. Served with half of a toasted French baguette and salted European butter
Classic Burger with Pommes FritesUSD 21.00
Ground sirloin and ground chuck served on a toasted brioche buttered bun. Topped with shredded lettuce, pickles, beefsteak tomatoes, chopped white onions, mayonnaise, and melted Tillamook cheddar cheese
Chicken PiccataUSD 26.00
Two lightly breaded chicken breasts with panko and freshly grated Parmesan cheese, sautéed in olive oil until golden. Served with angel hair pasta in a lemon and white wine sauce with capers and shallots, and garnished with arugula
Roasted Salmon FiletUSD 38.00
Fresh wild salmon filet finished with a lemon dill crème fraîche served with smashed fingerling potatoes and roasted asparagus
Crab CakesUSD 48.00
Two large fresh blue lump crab meat lightly breaded in panko crumbs, sautéed in olive oil and clarified butter. Accompanied with our house-made rémoulade sauce with freshly squeezed lemon juice. Served on a bed of arugula salade lightly dressed with our signature lemon vinaigrette
Steak FritesUSD 48.00
New York Strip Steak sliced and then topped with garlic confit butter served with pommes frites
Sides
Fresh FruitUSD 5.00
A dish of mixed berries
Warm BaguetteUSD 6.00
Warm French baguette served with salted European butter
AsparagusUSD 8.00
Roasted asparagus in olive oil with a squeeze of lemon
Roasted BroccoliUSD 8.00
Oven-roasted broccoli with olive oil, sea salt, and a squeeze of lemon
Pommes FritesUSD 9.00
Served with our homemade garlic aioli
Side SaladeUSD 10.00
Lightly dressed arugula salade with our signature lemon vinaigrette and crumbled Parmesan cheese
Smashed Fingerling PotatoesUSD 10.00
A shareable portion of Fingerlings tossed with olive oil, garlic, salt, and pepper. Roasted until golden brown
Children's Menu
Children's menu is available for ages 12 and younger
Buttered NoodlesUSD 12.00
Cavatappi pasta tossed in butter and cream. Topped with Parmesan cheese and served with half of a toasted French baguette
Grilled CheeseUSD 12.00
Country white bread lightly buttered and grilled with Tillamook cheddar cheese. Served with pommes frites or fresh fruit
Peanut Butter & Jam SandwichUSD 12.00
Country white bread with peanut butter and our Cake Bake Shop raspberry jam with the crust removed. Served with pommes frites or fresh fruit
Ham SandwichUSD 13.00
Country white bread with thinly sliced French ham and Gruyère cheese with the crust removed. Served with pommes frites or fresh fruit
Turkey SandwichUSD 13.00
Country white bread with thinly sliced turkey and Gruyère cheese with the crust removed. Served with pommes frites or fresh fruit
Hamburger SlidersUSD 13.00
Two mini ground sirloin burgers served on mini brioche buns with pommes frites
Salmon SlidersUSD 16.00
Two grilled wild salmon filets served warm on mini brioche buns, fresh basil, and our homemade basil aioli sauce. Served with pommes frites
Drink Menu
Petunia PunchUSD 8.00
The Cake Bake Shop's favorite non-alcohol cocktail - lemonade and lemon-lime soda flavored with guava, served over crushed ice
Sparkling Lavender LemonadeUSD 8.00
Sparkling lemonade with lavender essence served over ice
Arnold PalmerUSD 4.00
Refills included
Iced TeaUSD 4.00
Refills included
LemonadeUSD 4.00
Refills included
Boylan Specialty Bottled Soda
$6
Cane Cola
Diet Cane Cola
Root Beer
Creme Soda
Ginger Ale
7 Up
Grape
Orange
Milks & Hot Chocolates
Whole MilkUSD 5.00
Chocolate MilkUSD 8.00
Whole milk mixed with melted Callebaut Belgian chocolate
Hot ChocolateUSD 8.00
Our hot chocolate is steamed whole milk with melted Callebaut Belgian chocolate. Topped with freshly whipped cream and shaved chocolate
Unicorn Hot ChocolateUSD 8.00
Steamed whole milk with melted Callebaut White chocolate, almond, and strawberry syrup. Topped with freshly whipped cream, mini marshmallows, and Pixie Fetti® confetti
Coffee & Espresso
Signature syrups are available for any beverage for an additional $0.75. Flavors: Agave, almond, caramel, chai tea spice, guava, lavender, marshmallow, peppermint, pumpkin spice, raspberry, rose & vanilla
French PressUSD 7.00
Freshly ground Illy coffee pressed table-side in the traditional French style
Café IllyUSD 5.00
Cup of freshly brewed Illy coffee
AmericanoUSD 5.00
Illy espresso with hot water
Café EspressoUSD 6.00
Shot of Illy espresso
Café AU LaitUSD 6.00
Freshly brewed Illy coffee with steamed whole milk
CappuccinoUSD 8.00
Illy espresso with steamed whole milk and foam
Café MochaUSD 8.00
Two shots of Illy espresso with steamed whole milk and melted Callebaut Belgian chocolate
Café LatteUSD 8.00
Illy espresso with steamed whole milk
Blueberry White MochaUSD 8.00
Illy espresso, blueberry and vanilla syrups, steamed milk, garnished with Callebaut white chocolate curls
Coconut LatteUSD 8.00
Illy espresso with coconut syrup, steamed coconut milk, and a rim of shaved coconut
Rose CappuccinoUSD 8.00
Illy espresso with steamed whole milk flavored with rose essence
What 2,752 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.8Service
- 4.9Ambience
- 4.3Value
Noise • Moderate
Loved For
Indiana
Best Ambience
Indiana
Most Booked
Indianapolis
Best Ambience
Indianapolis
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OpenTable Diner
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1 review
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Safety precautions
Cleaning & sanitising
- Surfaces sanitised between seatings
- Digital, disposable or sanitised menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
Screening
- Sick staff prohibited in the workplace
FAQs
The Cake Bake Shop - Carmel City Center offers takeout which you can order by calling the restaurant at (317) 257-2253.
The Cake Bake Shop - Carmel City Center is rated 4.8 stars by 2752 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeaway
(317) 257-2253799 Hanover Place Carmel, IN 46032
Dining areas
Additional information
- Cross Street
799 Hanover Place, Carmel, IN 46032
- Area
Carmel / Westfield
- Hours of Operation
Daily 10:00 am–10:00 pm
- Cuisines
American, Dessert, Afternoon Tea
- Dining style
Casual Elegant
- Dress Code
Casual Dress
- Parking Details
Guest parking is in Veterans Way Parking Garage within Carmel City Center. The restaurant is located on the upper deck plaza level and the highlight of Carmel City Center.
- Payment Options
AMEX, Discover, MasterCard, Visa
- Owned/operated by
Women
- Executive Chef
Gwendolyn Rogers
- Additional
Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, High Tea, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
(317) 257-2253
- Private party facilities
Booking a Private Dining Room requires a food and beverage minimumPlease inquire with our Event Manager for availability: events@thecakebakeshop.com (317) 257-2253, ext 103.