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Barvera Mediterranean, Stamford, CT

Barvera Mediterranean

4.7 (41)
$30 and under
Mediterranean
148 Bedford St, Stamford, CT 06901

About this restaurant

  • Neighbourhood gem
  • Charming
  • Great for creative cocktails
BarVera Mediterranean, an original concept by Top Chef Winner and Executive Chef Charbel Hayek, brings back the lost art of fine dining with a fresh approach to modern Mediterranean cuisine. Rooted in hospitality, BarVera Mediterranean takes dining enthusiasts on a culinary journey that embraces the ingredients and flavors found throughout the countryside and coastal cities along the Mediterranean Sea. Located in Downtown Stamford, BarVera Mediterranean is a spirited restaurant, bar, and gathering place that offers an exceptional dining experience.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Mediterranean, Greek, Italian
  • Hours of Operation
    Mon–Thu, Sun 12:00–22:00 Fri, Sat 12:00–23:00
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Charbel Hayek
  • Area
    Stamford
  • Parking Details
    Public Parking
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Happy Hour, Patio/Outdoor Dining, Takeaway, Vegan, Wine

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Barvera Mediterranean.

4.7

4.7
(41)
  • 4.7Food
  • 4.6Service
  • 4.4Ambience
  • 4.4Value

Noise • Moderate

41 Reviews
  1. karen

    New York City6 reviews

    5.0

    Dined on 17 June 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Must have the hummus with fresh from the oven pita lamb shank and the duck confit sublime and fall off the bone. You got a check it out!

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  2. Sasha Gold

    New York City23 reviews

    4.0

    Dined on 13 June 2025

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 4
    The service can be better: as an example, we ordered bottled water. Later on, the same waitress came with tap water and filled our glasses, mixed two waters in the same glass - not a big deal, but tasted different. We ordered a bottle of wine. The bartender opened the bottle at the bar and poured our glasses without offering us a taste beforehand. Bottom line - the staff is friendly, the food was good ( but lack of spice, salt, and a Mediterranean twist), our friends were amazing as usual, and overall we had a good time.

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  3. Fatima

    Connecticut26 reviews

    5.0

    Dined on 12 June 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and staff. Don’t miss the Batata brava

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  4. Elie Gold

    Atlanta41 reviews

    5.0

    Dined on 6 June 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Superb mediterranean cuisine. Try the Lebanese wines. They are excellent. All chicken and seafood is fresh and tasty. Mediterranean dips are homemade and authentic.

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  5. Daniel

    New York City2 reviews

    2.0

    Dined on 9 May 2025

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 2
    My wife and I were really excited to try this new restaurant as Top Chef fans. The food was disappointing especially for the price. More expensive than most of Stamford and the lamb shank specifically was under seasoned and not very tasty. Octopus was good but the serving size was laughable for the price.

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  6. Courtney Gold

    New York City8 reviews

    4.0

    Dined on 8 May 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Good menu and food quality. Music was unnecessarily loud but overall very good spot.

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  7. Jill Gold

    New York City93 reviews

    4.0

    Dined on 26 April 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Our group of 4 ordered mostly small plates and 2 pizzas. Everything we ordered was very flavorful, but a few things lacked seasoning (salt) such as the mushrooms and onion rings. The octopus was excellent as was the hot honey pizza. The halloumi cheese with watermelon was so good! We also tried the tuna and the falafel, which were both good, but nothing special. Their homemade tahini was so good we wanted a whole container of it to take home! One entree was ordered - the lamb shank. Those who shared it said how tender and perfectly cooked it was. They loved it! Our drinks were wonderful too - the espresso martinis were excellent, as was the strawberry lemonade mocktail. Our server was great too! Very attentive & helpful.

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  8. April Gold

    New York City39 reviews

    3.0

    Dined on 25 April 2025

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 3
    Overall, we had a good time. But when we first sat down, we were given the option of sparkling or still, and my partner unfortunately said still not realizing tap was an option. It is an option! $9 water. I don’t like that sneaky maneuver. We enjoyed the food, but felt like the menu was a little all over the place. It’s a little Mediterranean, but American and there’s pizza. The space is very tight. My partner thought the TV screen was distracting, it was just scenery pictures. I hope the menu develops more and this restaurant does well in Stamford. 

    1 person found this helpful

  9. Susan

    New York City4 reviews

    5.0

    Dined on 19 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The four of us shared small plates! Our absolute favorite was the octopus; it was so tender and cooked perfectly. The halloumi cheese with watermelon was very good. We loved the crispy cauliflower with a fabulous sauce. The French fries had a sauce on them, too, and they were just scrumptious! Meatballs, beet salad, green goddess salad. I want to try more. We will go back soon!

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  10. Ian Gold

    Philadelphia County26 reviews

    5.0

    Dined on 17 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Enjoyed our experience here. It’s nice to have a different type of restaurant in Stamford. Beef bourguignon was a real stand out

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Mediterranean, Greek, Italian
  • Hours of Operation
    Mon–Thu, Sun 12:00–22:00 Fri, Sat 12:00–23:00
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Charbel Hayek
  • Area
    Stamford
  • Parking Details
    Public Parking
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Happy Hour, Patio/Outdoor Dining, Takeaway, Vegan, Wine
  1. Home
  2. United States
  3. Connecticut
  4. Fairfield
  5. Stamford

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
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