Adolfo's Restaurant - Permanently Closed

Flat Breads

• Stromboli Flat BreadUSD 14.00

  Thin sliced dry-curried pepperoni, house marinara and mozzarella

• Bruno Flat BreadUSD 14.00

  Fresh mozzarella, parma prosciutto, with oven roasted tomatoes, e.v.o.o. with a touch of basil

• Four Cheese Al Forno Flat BreadUSD 13.00

  Ricotta, aged provolone, asiago and mozzarella

Appetizers

• Gorgonzola Stuffed MushroomsUSD 12.00

  Oven roasted Italian sausage blended with gorgonzola cheese

• Fresh Fried MozzarellaUSD 12.00

  Served with a side of cheese marinara dipping sauce

• Calamari BalsamicoUSD 13.00

  Quinoa encrusted calamari tossed in balsamic garlic butter sauce

• Victor's Fried CalamariUSD 14.00

  Quinoa encrusted calamari tossed in garlic white wine with sautéed banana peppers

• Seafood Insalata for TwoUSD 22.00

  Chilled lobster, shrimp and calamari with a lemon olive oil dressing

• Antipasto for TwoUSD 17.00

  Asiago cheese, aged provolone, imported olives, roasted red peppers, oven roasted tomatoes, imported Italian cured meats

• Colossal Shrimp Cocktail

  Biggest and freshest available 3 Jumbo per order

  • Market Price

• Jalapeño ScallopsUSD 15.00

  Jalapeño bacon wrapped scallops 4 per order

• Adolfo's Wild MushroomsUSD 14.00

  Al's favorite, served sautéed and with crispy garlic and e.v.o.o.

• Italian Style Chicken WingsUSD 12.00

  Sauteed in an Italian garlic and herb sauce (6 per order)

Soups

• Pasta FagioliUSD 8.00

• Chicken EscaroleUSD 8.00

Salads

Salad additions: grilled or blackened chicken $7, grilled or blackened shrimp or scallops $13, black & white quinoa $5

• Arugula SaladUSD 14.00

  Fresh arugula, shaved parmigiana reggiano, grape tomatoes in a lemon e.v.o.o. dressing

• Caesar Salad or Olive Oil & LemonUSD 14.00

• Spinach SaladUSD 14.00

  Grape tomatoes, walnuts, gorgonzola cheese, finished with hard apple cider vinaigrette

House Specialties

• Adolfo's Broccoli Rabe and SausageUSD 23.00

  Sautéed in garlic and e.v.o.o. tossed in penne pasta

• Escarole and BeansUSD 21.00

  With sausage sautéed in garlic and e.v.o.o.

• Penne & Escarole

  with sautéed garlic and e.v.o.o.

  • Chicken or SausageUSD 21.00
  • ShrimpUSD 25.00

• Lobster RisottoUSD 31.00

  Fine chopped carrots, summer squash, zucchini, garlic and shallots sautéed with lobster meat in a sherry cream sauce

• Adolfo's Wild Mushroom RisottoUSD 21.00

  A fine mix of wild & imported mushrooms, fresh porcini and hens of the forest mushrooms in a fresh mushroom stock with a hint of wine and truffle oil

• Marsala

  The finest marsala wine and mushrooms and side of risotto

  • ChickenUSD 24.00
  • BeefUSD 35.00
  • VealUSD 26.00

• Francese

  Our own lemon butter white wine sauce with capers

  • ChickenUSD 23.00
  • VealUSD 26.00
  • Sword FishUSD 26.00
  • ShrimpUSD 28.00
  • ScrodUSD 26.00

• Italian TrioUSD 24.00

  Meatball, sausage, braciole with a side of pasta and ricotta in meat sauce

• Pasta BologneseUSD 21.00

  Ground pork, veal and beef in tomato sauce

• Pink Vodka and SausageUSD 22.00

  Absolut Pepper, fresh basil and garlic cream sauce

Pastas

Penne, Capellini, Rigatoni, Linguine. gluten-free pasta is an option if requested. Below protein meals are served with side of pasta in marinara

• FlorentineUSD 18.00

  Blush sauce with diced tomatoes, artichokes, fresh spinach, mushrooms and melted parmigiana cheese

• CarbonaraUSD 18.00

  Pancetta, cream, shallots and peas with cream

• Pink VodkaUSD 18.00

  Absolut Peppar, fresh basil and garlic cream sauce

• Vodka GypsyUSD 18.00

  Capers, shallots, hot banana peppers, oven roasted tomatoes, artichokes, kalamata olives and fresh spinach in a blush sauce

• Broccoli & GarlicUSD 17.00

  Olive oil in a white wine sauce with diced tomatoes

• Marinara FrescaUSD 16.00

  Plum tomatoes, garlic, fresh basil and olive oil

• AlfredoUSD 17.00

  Butter, cheese and cream

• ArriabataUSD 18.00

  Olive oil, garlic, hot peppers, olives, red onions, capers, mushrooms and (infused) prosciutto crushed tomatoes

• PrimaveraUSD 17.00

  Fresh mixed vegetables sautéed in a garlic white wine sauce

• Adolfo's Wild MushroomUSD 22.00

  A fine mix of wild & imported mushrooms sautéed in e.v.o.o. & garlic

Pasta Additions

• Grilled or Blackened ChickenUSD 7.00

• Imported Italian SausageUSD 7.00

• QuinoaUSD 5.00

• Tender VealUSD 12.00

• Jumbo ShrimpUSD 13.00

• New Bedford ScallopsUSD 13.00

• Maine LobsterUSD 17.00

Side Dishes

• Seasoned VegetablesUSD 6.00

  sautéed in garlic and e.v.o.o.

• Broccoli RabeUSD 6.00

  sautéed in garlic and e.v.o.o.

• BroccoliUSD 6.00

  sautéed in garlic and e.v.o.o.

• Sautéed SpinachUSD 6.00

  sautéed in garlic and e.v.o.o.

• AsparagusUSD 6.00

  sautéed in garlic and e.v.o.o.

• Sautéed EscaroleUSD 6.00

  sautéed in garlic and e.v.o.o.

• Side SaladUSD 5.00

• Mama's Meatballs (2)USD 6.00

• Imported Italian Sausage (2)USD 6.00

Pollo

• ParmigianaUSD 21.00

  Parmesan-breaded chicken breasts, fried and topped with marinara sauce and mozzarella cheese

• RatalattaUSD 23.00

  Grilled chicken, sliced eggplant, marinated tomatoes, fresh basil and melted buffalo mozzarella cheese over penne in a blush wine sauce

• GorgonzolaUSD 22.00

  Seasoned grilled chicken in a cream sauce with broccoli over penne

Vitello

• Bone-in Veal ParmigianaUSD 38.00

  Parmesan-breaded veal, fried and topped with marinara sauce and mozzarella cheese

• Veal CapicolaUSD 26.00

  Sautéed in e.v.o.o. with roasted garlic, spinach, diced tomato, mushrooms and sliced hot capicola topped with melted gorgonzola in a sweet marsala sauce

• Veal MilaneseUSD 25.00

  Lemon, garlic, butter and shallots in a white wine sauce with diced tomatoes and capers over breaded veal sautéed in e.v.o.o.

• Veal SaltimboccaUSD 27.00

  Sautéed in olive oil, fresh sage and garlic with white wine sauce and layers of eggplant, prosciutto ham and melted parmigiana cheese

Manzo

• Steak Alla MamaUSD 35.00

  Filet mignon grilled to perfection then finished with garlic butter, sliced black olives, roasted red peppers and fresh broccoli rabe

• Stuffed Steak Alla MamaUSD 37.00

  Same as above with prosciutto ham and gorgonzola stuffing

Frutti di Mare

• Scrod FlorentineUSD 25.00

  Scrod fillet topped with plum tomatoes, fresh spinach, light garlic, white wine with a hint of lemon, topped with melted parmigiana

• Zuppa di PesceUSD 31.00

  Clams, shrimp, scallops, calamari and lobster meat with red or white sauce over linguine

• Linguine with Clam SauceUSD 25.00

  Choice of red or white sauce

• Shrimp and Scallop Al FornoUSD 28.00

  Jumbo gulf shrimp and sea scallops sautéed with garlic, white wine, asparagus and diced tomatoes in a lemon butter herb sauce over linguine

• Baked SeafoodUSD 31.00

  Shrimp, scrod and scallops with a lobster crumb stuffing