350 Main

Name: 350 Main
Address: 350 Main Street, Park City, UT, United States, 84060
Telephone: (435) 649-3140 ext. 0
Price range: $31 to $50
Rating: 4.6

4.6

1293 Reviews

$31 to $50

Contemporary American

Top tags:

350 Main invites you to join us for classic, contemperary, comfort food in an upscale, hip, fine dining environment. We are located on Historic Main Street right in the heart of Park City, Utah. We strive to use local and sustainable food sourced right here in the Wasatch Mountains.

Make a reservation

No. of diners

2 people

DateTime

28 June 2022

7:00 pm

Order delivery or takeout

Takeaway

(435) 649-3140 ext. 0

Additional information

Dining style
Fine Dining
Cuisines
Contemporary American, Wine Bar, Bar / Lounge / Bottle Service
Hours of Operation
Tue–Sat 5:00 pm–9:00 pm
Phone number
(435) 649-3140 ext. 0
Website
http://350main.com/
Payment Options
AMEX, Discover, MasterCard, Visa
Dress Code
Business Casual
Executive Chef
Matt Safranek
Catering
Please call for details.
Private party facilities
350 Main Brasserie offers group and private dining menus to groups of 20 or more. Private and semi-private spaces available. Group menu options include Duo Plates, Choice Of Entree, Light Appetizers, and Heavy Appetizers. Please call for details.
Private party contact
Andrea Zavalla: (435) 649-3140 ext. 103

Location
350 Main Street Park City, UT 84060
Area
Park City
Cross Street
4th St.
Parking Details
There is public street parking on Main St. and there is public parking in the parking garage directly behind us on Swede Ally.
Public Transit
Transit Center
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Takeaway, View, Wheelchair Access, Wine

Popular dishes

Crispy Cauliflower with Preserved Lemon**USD 13.00
harissa, pine nut hummus
Grilled French Horn Mushrooms with Vegan RemouladeUSD 18.00
bootleg old bay seasoning
Roasted Red Beets with Candied Pistachios and Peppadews**USD 14.00
orange zest, roasted shallot, garam masala, golden beet coulis
Absinthe Flamed RacletteUSD 23.00
baby red potatoes, pickles, asian pear, grilled bread
Crispy Burrata with Basil Pistou and Tomato CoulisUSD 17.00
grilled baguette, fried onions
350's Classic Tuna Tartare with Wasabi Cream and Avocado*USD 24.00
sesame dressing, pineapple soy sauce, nori chips, asian slaw
Charred Bulgogi Marinated Spanish OctopusUSD 28.00
daikon salad, sambal aioli, garlic oil
Berbere Rubbed Broken-Arrow Antelope Carpaccio*USD 28.00
injera salad, ginger oil, shaved red onion, preserved lemon, cucumber
White Wine Brined Crispy Pork Belly ConfitUSD 19.00
warm spices, thyme, apple butter, stoneground mustard gastrique

Soup & Salads

Artisan Romaine Caesar Salad with House Focaccia CroutonsUSD 13.00
spanish white anchovies, shaved parmigiano reggiano, crispy capers, lemon zest
Creamy Utah Smoked Trout ChowderUSD 13.00
sesame crackers, scallions, miso
Organic Greens with Point Reyes Blue CheeseUSD 12.00
shoestring potatoes, red onion, candied garlic vinaigrette
Little Gem Lettuce with P.C. Creamery Mayflower Feta and Mission FigsUSD 16.00
pomegranate-honey vinaigrette, fresh fennel, crispy shallots, pepitas

Entrees

Warm Indonesian Rice Noodle Salad with Peanut Sauce**USD 28.00
crispy onions, sweet soy sauce, sriracha~agave, cucumber, fragrant herbs, coconut
Herb Rubbed Rare Tuna with Lavender~Saffron Vinaigrette*USD 44.00
niçoise olives, cherry tomato confit, fingerling potato, poached egg
Pan Roasted Mountain Valley Red TroutUSD 42.00
tasso ham, creole black eyed pea ragout, sundried tomatoes, grilled zucchini
Stoneground Mustard Glazed Cedar Plank Scottish Salmon*USD 44.00
housemade bacon, spätzle, leeks, sauerkraut, herb~pea purée
Pan Roasted Venison Loin with House Made Fettuccini*USD 60.00
acorn squash puree, brussels sprouts, cherry tomatoes, curry oil
Caramelized Georges Bank Scallops with ChermoulaUSD 55.00
cauliflower purée, fava beans in mint pistou, quinoa salad
Herb Rubbed Airline Chicken Breast with Pomegranate-Walnut Sauce**USD 38.00
caramelized onions, asparagus, fennel, cilantro, basmati rice
12oz Prime New York Strip with House Cut Garlic-Parmesan Fries*USD 68.00
worcestershire, chimichurri, mixed greens, shaved red onion

What 1,293 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.6Service
4.5Ambience
4.1Value

Noise • Moderate

Loved For

Park City Area
Healthy
Park City Area
Notable Wine List

Sort by

Filters

OT
OpenTable Diner
Orlando
8 reviews
vip
2.0
8 reviews
Dined 3 days ago
overall2food1service2ambience2
The service was ridiculously slow but very friendly, and the food was just barely okay. Noise level made it impossible to hear.
MB
MedBusinessTraveler
Denver
9 reviews
5.0
9 reviews
Dined on 11 June 2022
overall5food5service5ambience5
Danny and Jed are amazing kind happy servers
OT
OpenTable Diner
1 review
3.0
1 review
Dined on 10 June 2022
overall3food3service5ambience3
Wait staff was great!! Food was so so. The salads are their best menu item imo. Scallops were ok but not fantastic. Fun, not romantic. I would go back and just have a salad and a glass of wine.
JB
JayeB
1 review
1.0
1 review
Dined on 5 June 2022
overall1food3service1ambience3
Our service was terrible. They just wanted to turn our table over and get us out. The food was overpriced and was mediocre. Very disappointed.
OT
OpenTable Diner
Salt Lake City
9 reviews
5.0
9 reviews
Dined on 4 June 2022
overall5food4service5ambience5
Food was really good. Service was great, although constantly at our table. I know that is part of moving the tables thru, so I wasn't upset about it. Overall great job.
s
spenopolis
New York Area
14 reviews
vip
5.0
14 reviews
Dined on 2 June 2022
overall5food5service5ambience4
A great restaurant in a renovated building featuring some unique dishes and flavors.
K
Karchimex
Denver
56 reviews
vip
4.0
56 reviews
Dined on 22 May 2022
overall4food4service5ambience3
Menu has improved significantly over the last few years. Nothing like the meat & potato’s of 10 yrs ago. The intent of incorporating local produce & game options is comentable
B
Bubbles
Salt Lake City
76 reviews
vip
5.0
76 reviews
Dined on 17 April 2022
overall5food5service5ambience5
350 main is one of our favorite Park City restaurants...great service, fabulous food and love the atmosphere. The appetizers were all delish- tuna tartare, raclette and scallops were all great. The venison tenderloin was perfectly cooked and my daughter's salmon was tender and delish.
AW
AnthonyW
San Diego
11 reviews
vip
5.0
11 reviews
Dined on 15 April 2022
overall5food5service5ambience5
Food was excellent. Service was on point.
AS
AndrewS
Los Angeles
15 reviews
vip
4.0
15 reviews
Dined on 9 April 2022
overall4food3service5ambience4
Food was good, but could have been better. Ingredients were good, but lacked a finish, felt a little 1980’s with rich flavors
CA
CarolynA
Pittsburgh
2 reviews
5.0
2 reviews
Dined on 9 April 2022
overall5food5service5ambience5
The food is amazing and the service is top notch. Can’t wait to go back.
M
Mfueon
1 review
4.0
1 review
Dined on 8 April 2022
overall4food4service5ambience4
The tamahak and the antelope were good. They were delicious. but the tuna plate was underwhelming. The tuna and the poached egg were good but i don't think it was worth what i paid.. Overall it was dissapointing but ok.also the first cocktail on the menu and the alpen glow drink were good.
PB
PBGC
1 review
3.0
1 review
Dined on 7 April 2022
overall3food4service4ambience5
Food was great, ambience was rowdy but enjoyable but a bizarre finish to the night when a double espresso cost $10, more than the desserts and the most expensive coffee I've encountered this trip by 100%. Ridiculous pricing and should have been deducted from the bill
OT
OpenTable Diner
1 review
3.0
1 review
Dined on 3 April 2022
overall3food3service4ambience3
Average food, service good
DM
DavisM
Salt Lake City
25 reviews
vip
5.0
25 reviews
Dined on 3 April 2022
overall5food5service5ambience4
Bruno was terrific!
JS
JSS011
Washington DC
5 reviews
vip
5.0
5 reviews
Dined on 2 April 2022
overall5food5service5ambience5
The food was fantastic and Bruno was a very attentive server. Kudos to the chef for offering a kids menu that had real food—Wagyu beef, Trout, etc.—that was equally delicious.
D
Deetz
New York Area
2 reviews
vip
5.0
2 reviews
Dined on 2 April 2022
overall5food5service5ambience5
service was great - food delicious - ambiance perfect for a dinner date
KP
KennyP
Las Vegas
24 reviews
vip
5.0
24 reviews
Dined on 2 April 2022
overall5food5service5ambience5
Real southern cooking is alive and well in Park City. The big difference is the remarkable chefs that have taken southern food to a new level.
SY
SharonY
Salt Lake City
10 reviews
vip
3.0
10 reviews
Dined on 2 April 2022
overall3food4service2ambience3
Pretty good food, however, for the price point the service was extremely disappointing and slow.
J
Jrrr
Las Vegas
31 reviews
vip
5.0
31 reviews
Dined on 1 April 2022
overall5food5service5ambience5
Group of 10 friends
PM
PaigeM
Birmingham
1 review
4.0
1 review
Dined on 31 March 2022
overall4food3service5ambience5
Adult entree courses were a bit overpriced compared to other restaurants of similar quality where we have dined in the past, but I’m sure we are paying mountain prices. My kids did enjoy the three course price fix child menu and happily cleaned their plates! Our server was reserved and elegant at first, but then very much opened up and joked with our family which is always a treat!
CW
CharlesW
1 review
5.0
1 review
Dined on 29 March 2022
overall5food5service5ambience4
Food was excellent in quality and exotic as well. Will definitely return again. Charles W
JP
JerryP
San Diego
10 reviews
vip
5.0
10 reviews
Dined on 28 March 2022
overall5food5service5ambience4
The menu offered unusual choices that are not found elsewhere.
CR
CristinaR
Las Vegas
18 reviews
5.0
18 reviews
Dined on 27 March 2022
overall5food5service5ambience5
Delicious and creative cocktails, delicious food, very nice service.
OT
OpenTable Diner
Mexico City
6 reviews
4.0
6 reviews
Dined on 27 March 2022
overall4food4service5ambience5
Super buen servicio y el lugar está lindo. No todo lo que comimos fue bueno pero no malo.
r
ricardoa
Washington DC
27 reviews
vip
4.0
27 reviews
Dined on 26 March 2022
overall4food5service5ambience4
The restaurant was very busy and very full - even though our dinner time was at 5:15 pm. The salad and trout dish were both quite good. And the special drink I had was also very good. I would recommend this restaurant- just know that it is a little pricey.
OT
OpenTable Diner
1 review
4.0
1 review
Dined on 25 March 2022
overall4food5service5ambience5
All of the food was fantastic but really surprised how small the portions were. Our waitress Hailey was also top notch, really went above and beyond
L
Lovethiscity
New England
9 reviews
vip
5.0
9 reviews
Dined on 24 March 2022
overall5food5service5ambience5
Even though I arrived an hour early for my reservation they were able to seat me right away. The Frisky Hibiscy cocktail was delicious! I had the antelope carpaccio (great flavor) and the venison tenderloin — I loved that there was pasta with the venison but that it wasn’t necessarily a pasta dish. My one complaint is they only have a selection of 4 gins on their menu, I would love to see a wider selection there.
LM
LisaM
Salt Lake City
8 reviews
vip
5.0
8 reviews
Dined on 24 March 2022
overall5food5service5ambience5
Great ambience, very attentive waitstaff, and our food was delicious. Food was priced in line with other nearby places, however the wine menu was extremely expensive.
OT
OpenTable Diner
1 review
2.0
1 review
Dined on 23 March 2022
overall2food1service2ambience3
350 Main has a great atmosphere with open floor plan, high ceilings with industrial feeling. The staff was pleasant but not engaging. The food was ok not what we expected from all the glowing reviews we read about 350 Main.
OT
OpenTable Diner
Raleigh
1 review
5.0
1 review
Dined on 22 March 2022
overall5food5service5ambience4
Food quality and presentation were excellent.
EJ
EmaJ
Miami
1 review
3.0
1 review
Dined on 22 March 2022
overall3food3service2ambience5
The food is not worthy of the price. Service was so-so. Definitely not a fine dining restaurant.
BK
BerndK
New York Area
7 reviews
vip
5.0
7 reviews
Dined on 22 March 2022
overall5food5service5ambience5
For Park City food was quite creative , a fusion of farm to table and a twist of Thai. Danny was especially charming
JK
JosieK
Houston
1 review
5.0
1 review
Dined on 21 March 2022
overall5food5service5ambience5
The food, service, and ambience was all superb. I took my foodie son and he loved his trout. My salmon was good also. We both recommend the Caesar salad.
CG
ChrisG
San Francisco
11 reviews
vip
5.0
11 reviews
Dined on 21 March 2022
overall5food5service5ambience5
Subtle, innovative dishes served with impeccable service
JK
JohnK
Los Angeles
17 reviews
vip
5.0
17 reviews
Dined on 20 March 2022
overall5food5service5ambience5
We had an excellent dinner last night, the Salmon was delicious and my brother loved the Pork Chop. Very prompt and friendly service and a nice vibe to boot. They also took good care of my nephew with the children’s menu.
PA
PAEileen
Philadelphia
3 reviews
5.0
3 reviews
Dined on 20 March 2022
overall5food5service5ambience5
Had was an extremely helpful, knowledgeable and friendly server.
f
flowercountry
Chicago
37 reviews
vip
5.0
37 reviews
Dined on 19 March 2022
overall5food5service5ambience5
Great service!
LS
LauraS
Houston
4 reviews
1.0
4 reviews
Dined on 18 March 2022
overall1food3service3ambience5
The restaurant is very nice with a great vibe and atmosphere, but it is very overpriced. All the plates are very expensive and the portions are very small. We feel like we didn’t eat much and spent a fortune. I do not mind paying when I feel satisfied but I feel like this place has an undeserved high price tag. Food is ok.
P
Powder
Detroit
5 reviews
vip
5.0
5 reviews
Dined on 18 March 2022
overall5food5service5ambience5
It had been many years since we had dined at 350 Main. This visit was so amazing. The Venison - best entree ever. We will for sure be back.

Safety precautions

Cleaning & sanitising
- Surfaces sanitised between seatings
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitiser or wipes provided for customers

Screening
- Sick staff prohibited in the workplace

FAQs

350 Main offers takeout which you can order by calling the restaurant at (435) 649-3140 ext. 0.

350 Main is rated 4.6 stars by 1293 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

No. of diners

2 people

DateTime

28 June 2022

7:00 pm

Order delivery or takeout

Takeaway

(435) 649-3140 ext. 0

350 Main Street Park City, UT 84060

Additional information

Cross Street
4th St.
Area
Park City
Hours of Operation
Tue–Sat 5:00 pm–9:00 pm
Cuisines
Contemporary American, Wine Bar, Bar / Lounge / Bottle Service
Dining style
Fine Dining
Dress Code
Business Casual
Parking Details
There is public street parking on Main St. and there is public parking in the parking garage directly behind us on Swede Ally.
Public Transit
Transit Center
Payment Options
AMEX, Discover, MasterCard, Visa
Executive Chef
Matt Safranek
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Takeaway, View, Wheelchair Access, Wine

Website
http://350main.com/
Phone number
(435) 649-3140 ext. 0
Catering
Please call for details.
Private party facilities
350 Main Brasserie offers group and private dining menus to groups of 20 or more. Private and semi-private spaces available. Group menu options include Duo Plates, Choice Of Entree, Light Appetizers, and Heavy Appetizers. Please call for details.
Private party contact
Andrea Zavalla: (435) 649-3140 ext. 103

350 Main

Make a reservation

Order delivery or takeout

Takeaway

Additional information

"Chuno" Chocolate Mousse

Butterscotch Affogato

Creamy Utah Smoked Trout Chowder

Appetizers

Crispy Cauliflower with Preserved Lemon**USD 13.00

Grilled French Horn Mushrooms with Vegan RemouladeUSD 18.00

Roasted Red Beets with Candied Pistachios and Peppadews**USD 14.00

Absinthe Flamed RacletteUSD 23.00

Crispy Burrata with Basil Pistou and Tomato CoulisUSD 17.00

350's Classic Tuna Tartare with Wasabi Cream and Avocado*USD 24.00

Charred Bulgogi Marinated Spanish OctopusUSD 28.00

Berbere Rubbed Broken-Arrow Antelope Carpaccio*USD 28.00

White Wine Brined Crispy Pork Belly ConfitUSD 19.00

Soup & Salads

Artisan Romaine Caesar Salad with House Focaccia CroutonsUSD 13.00

Creamy Utah Smoked Trout ChowderUSD 13.00

Organic Greens with Point Reyes Blue CheeseUSD 12.00

Little Gem Lettuce with P.C. Creamery Mayflower Feta and Mission FigsUSD 16.00

Entrees

Warm Indonesian Rice Noodle Salad with Peanut Sauce**USD 28.00

Herb Rubbed Rare Tuna with Lavender~Saffron Vinaigrette*USD 44.00

Pan Roasted Mountain Valley Red TroutUSD 42.00

Stoneground Mustard Glazed Cedar Plank Scottish Salmon*USD 44.00

Pan Roasted Venison Loin with House Made Fettuccini*USD 60.00

Caramelized Georges Bank Scallops with ChermoulaUSD 55.00

Herb Rubbed Airline Chicken Breast with Pomegranate-Walnut Sauce**USD 38.00

12oz Prime New York Strip with House Cut Garlic-Parmesan Fries*USD 68.00

Overall ratings and reviews

Loved For

Sort by

Filters

Cleaning & sanitising

Screening

FAQs

Does 350 Main offer delivery through OpenTable or takeout?

How is 350 Main restaurant rated?

Is 350 Main currently accepting bookings?

Make a reservation

Order delivery or takeout

Takeaway

Additional information