Due to the COVID-19 pandemic, many government authorities have placed restrictions on social gatherings. As a result, you may see reduced or no availability in certain locales. Bookings may be subject to cancellation by the restaurant or OpenTable to comply with such restrictions. During this time, there are still ways to support restaurants.
Private dining is perfected at The Cut. Buzzing and atmospheric, The Cut’s setting is as inspired as the menu. With a palette of gold and turquoise contrasting beautifully with the rustic aesthetic and industrial features, The Cut is a unique and sophisticated venue capable of catering for up to 60 seated guests or 120 cocktail style throughout the venue.Our stunning main Dining table serves as an intimate space for all of your celebratory events, product launches and exclusive evenings for up to 22 guests. Situated in the main restaurant under the ambience of candlelight, you and your guests can enjoy some of Sydney’s best food and wine.Located in Sydney’s historic Rocks precinct and with a connection to a private lounge bar, private functions, wine tastings and client meetings – private dining and events held with us are truly a cut above.