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Diners' Choice Winners: Best Overall
Perth's best restaurants based upon thousands of OpenTable diner reviews
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Perth restaurants that recently joined the OpenTable network
BISTRO BELLAVISTA is a fully licensed Italian/Mediterranean style Bistro which boasts a brand new Wood Fired Pizzeria. Bistro Bellavista is extremely proud to announce that we have just won The GOLD PLATE award for the category of best European/Mediterranean style restaurant for 2017. We were also a finalist in the category for best Pizza… The experienced team of wait staff and Chefs Lead by Alfredo Chiella and James Dougherty specialise in culinary excellence, and are dedicated to making your dining experience an enjoyable one. Please see our full menus below.More
The “Old Melbourne” pub has been re-envisioned and honoured with a new name, paying homage to its founder John De Baun. Located on the corner of Hay and Milligan Streets, De Baun & Co is steeped in history, with a heritage dating back to 1897. Expect a traditional pub experience with great eats and drinks alongside your favourite live sports. De Baun & Co is the perfect place for after work drinks, catching up and non-private events.More
Gurkhas is new Nepalese Restaurant serving authentic Nepalese cuisine in the heart of Perth.
In the Anglo—Nepalese War (1814-1816) between the Kingdom of Nepal (Gurkha) and the British East India Company the British were impressed by the Gurkhali soldiers which they called Gurkhas. Their was cry and is to this very day: Jaya Mahakali, Ayo Gorkhali (Glory to Great Kali, Gorkhas approach)! In the Peace Treaty it was agreed that Gorkhalis could be recruited to serve under contract in the East India Company’s army. Gurkhas were thought to be a martial race because they were considered to be naturally war like and aggressive in battle to possess qualities of courage, loyalty, self sufficiency, physical strength, resilience, orderliness, to be able to work hard for long periods of time and to fight with tenacity and military strength.More
On Rockpool Bar & Grill Perth's menu, beef is the showcase with stock from Australia’s best beef producers including Blackmore’s full blood Wagyu beef and grass fed beef from Cape Grim. Seafood is also a feature with a purpose-built fish filleting room and tanks housing live shellfish.
If it’s something more casual you are after, try Rockpool’s Burger Bar for a mouth-watering burger, salad and something sweet. Extensive list of cocktails, wines by the glass also available. No reservations Required in the Burger Bar. The Bar is open till late.More
Fremantle's only independent Small Batch Brewery. Brewing is our craft. Our beers are free from preservatives and additives, they are created with passion. Our farmhouse cider is brewed in house, small batch style using Cold Pressed Apple Juice from Western Australia's Swan Valley. Our Core range, Monk Common + Monk Reserved +Monk Extra + Monk Vintage + Monk Seasonal + Monk Specialty. Our Kitchen uses seasonal local produce, key to our philosophy to compliment our Craft Beers + Ciders. A dedicated rustic function space and roof-top terrace, overlooking the cappuccino strip. Birthdays, weddings and exhibitions have come to life in this versitile space. In the heart of Fremantle’s breathtaking views, the Monk offers a variety of unique spaces to suit any style of your next function. Celebrate in any of our event spaces from the vintage inspired Barrel & Ivy Rooms, the Monk Loft, the brewers den or enjoy the bustling vibe of the garden terrace right on Freo’s main strip. More