Perth / WA Restaurants

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Popular restaurants in Perth / WA

Browse some of the most booked restaurants in Perth / WA

Epicurean - Crown Perth
International | Perth
Bistro Guillaume - Crown Perth
Contemporary French / American | Burswood
Matilda Bay Restaurant
Contemporary French / American | Crawley
Modo Mio - Crown Perth
Italian | Burswood
Joe's Oriental Diner - Hyatt Regency Perth
Indonesian | Perth
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Diners' Choice Winners: Best Overall

Perth / WA's best restaurants based upon thousands of OpenTable diner reviews
Vasse Felix Winery & Restaurant1. Vasse Felix Winery & Restaurant
74 reviews
Modern Australian | Margaret River, South West WA
Booked 3 times today

It was as usual a great dining experience Food and wine were superb Thanks and will be back soon More

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Billie H.2. Billie H.
35 reviews
Modern Australian | Claremont, Perth
Booked 5 times today

Delicious food, lovely wine with friendly and attentive staff - perfect night out. More

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Wildflower - COMO The Treasury3. Wildflower - COMO The Treasury
241 reviews
Australian | Perth, Perth

Wonderful evening fora special birthday. Service superb, food inventive and delicious. Ambience perfect and the caramelised sugar birthday a delightful surprise. More

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Petition Kitchen4. Petition Kitchen
210 reviews
European | Perth, Perth

Service staff are very helpful and very useful for information re the menu especially the portion sizes as the menu is listed as light to heavy. Great place to unwind after work in the city or to catch up with friends. More

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The Royal on the Waterfront5. The Royal on the Waterfront
77 reviews
Bar / Lounge / Bottle Service | East Perth, Perth
Booked 5 times today

Great location, excellent food and we will be back :-) More

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New to OpenTable

Perth / WA restaurants that recently joined the OpenTable network
Italian | Highgate, Perth
Booked 1 time today

The hometown of restaurant owners Sebi and Daniele Conte is a volcanic island called Ischia (pronounced ISS-key-ah) situated in the Gulf of Naples, 30km from the mainland of Italy.

Famous for its local island specialties like slow cooked rabbit (coniglio all'ischitana), mixed seafood spaghetti (spaghetti allo scoglio) and homemade ice-cream (il gelato artigianale), Ischia also makes some of the Mediterranean's finest wines, produced from ancient vines on the volcanic hills of the countryside.

Now, the Conte brothers bring these flavours and more to Ischia Ristorante, recreating their hometown cuisines with traditional recipes - and the kind of love only Italians can bring! The restaurant's specialty is their delectable variety of wood-fired pizzas cooked in-house in their Italian-built pizza oven, accompanied by assortments of antipasto, pasta and food from the grill.

Ischia Ristorante can easily accommodate large bookings and children of all ages. More