Northern Territory Restaurants
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The Goat & Bucket house of hops brings Alice Springs a new dining experience. It is the perfect relaxed setting for a rendezvous with friends.
The menu is matched with craft beers from around the world. Each menu item is crafted to accompany one of over 13 speciality beers and the cuisine is designed around the social environment of the venue, featuring gourmet sausage, chicken wings, sliders and Goat & Guinness pie.
This Venue is 18+ ONLY.More
Tali provides an à la carte dining experience that is second to none in the region, offering cuisine that is a blend of modern Australian fare with a hint of Asian flare. Open from 6am-10pm daily. Tali is open for breakfast, lunch and dinner, as well as brunch and high tea on alternative weekends. Tali is also open during the morning and afternoon for drinks and light snacks. Children are also welcome to dine at Tali. Our special Kids menu combines healthier choices with a few treats!
With seating for up to 180 people, diners have the option of sitting inside or outside on a shaded deck. Two private rooms are perfect for parties, meetings or special occasions (approximate capacity of 10 and 20 each or there is a sliding door that can be opened to create a room of approx. 32.)More