Nobu Fifty Seven

4.6
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3405 reviews
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$50 and over
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Japanese
Join us for dinner in a spacious covered outdoor oasis. Nobu Fifty Seven is now available for outdoor reservations. Please call us for more information and to book a table!

As the first uptown New York location for legendary chef Nobu Matsuhisa, we opened with much anticipation in the summer of 2005.Nobu's co-owners are his longtime partners: renowned restaurateur Drew Nieporent, Oscar-winning actor Robert De Niro, and Hollywood film producer Meir Teper. The restaurant showcases Nobu's signature new style Japanese cuisine with classic dishes such as Tiradito Nobu Style and Black Cod Miso, and the hibachi table. The restaurant received three stars from the New York Times.

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What 3405 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.7
Food
4.5
Service
4.5
Ambience
4.0
Value
Noise · Moderate
84% of people would recommend it to a friend
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KL
KellyL
1 review
Dined 3 days ago
Overall4Food5Service2Ambience4

Food was delicious, but I think it's over priced. Service was not very professional, waiters gave us three wrong dishes, and one wrong drink, and one wrong dish even came twice. It was a strange service overall for such a high level restaurant

V
vipValborch
London
2 reviews
Dined 3 days ago
Overall5Food5Service3Ambience3

Food was delicious

TK
vipTK719
New York Area
115 reviews
Dined 4 days ago
Overall5Food5Service5Ambience5

I had a delicious dinner at Nobu 57. I had the rock shrimp tempura, the umami sea bass, and the chocolate cake. Everything was delicious and the service was outstanding. If is quite expensive - you pay as much for the lively scene as to do the food.

f
fleurus
New York Area
1 review
Dined on 1 August 2020
Overall3Food3Service3Ambience2

Maybe we got the wrong things but we were disappointed with the sushi and sashimi. Service also was not very attentive. Overall, not worth the price.

OT
OpenTable Diner
New York Area
4 reviews
Dined on 31 July 2020
Overall3Food5Service3Ambience2

It was outside and hot.

B
Beth
1 review
Dined on 31 July 2020
Overall5Food5Service