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Best restaurants near me in Double Bay, Australia

Cuisine (20 of 112)

391 restaurants available nearby

A photo of Margaret restaurant
Price: Very Expensive
• Modern Australian • Double Bay
Booked 71 times today
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
A photo of Next Door Double Bay restaurant
Price: Expensive
• Australian • Double Bay
Booked 15 times today
Next Door is the sister restaurant of Margaret, which, quite literally, sits next door to it at the corner of Bay St and Guilfoyle Avenue. Featuring a rolling 12-hour lunch-to-dinner menu, the bar brings you a selection of specially curated small plates such as Woodfire Grilled Peppers, Cherry Tomatoes with Oregano, Braised Zucchini with Mint, Chilli and Pecorino, as well as an amazing selection of Consorcio, Cuca, Pollastrini, Ortiz and Real Conversas tins with some freshly baked sourdough from Baker Bleu. It's also home to the famous Perry hamburger."It's just a place to get some really nice hospitality, chill out and enjoy your day," Neil Perry. Sandwiched between Baker Bleu and Margaret, the indoor dining area is cosy and comfortable, with marble-top tables and an open bar and kitchen.
A photo of Bartiga restaurant
Price: Expensive
• Australian • Double Bay
Booked 8 times today
Bartiga is a modern Australian restaurant and wine bar on a leafy corner in the centre of Double Bay. With comfortable booth seating inside and a sunny outdoor terrace it's the perfect spot for a long lunch or cosy dinner.Our menu is inspired by modern Australian cuisine with a contemporary Asian influence, and our dishes are designed to be shared.
A photo of bills Double Bay restaurant
Price: Moderate
• Modern Australian • Double Bay
Booked 14 times today
Every Bill Granger’s restaurant reflects the spirit we like to think of as ‘Australian’: sunny, easy-going and generous.Bill opened his first restaurant in Sydney’s Darlinghurst in 1993. It soon became loved for its legendary breakfasts, served at the famous central communal table, where locals and travellers, families and friends, continue to be welcomed. Thirty years later, Bill’s relaxed, friendly and infectious joy in good, fresh food has become truly global, and is enjoyed at his restaurants in Sydney, Seoul, Tokyo and London.
A photo of Song Bird restaurant
Price: Very Expensive
• Chinese • Double Bay
Booked 25 times today
Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is a veteran of the Australian restaurant industry and is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining exp
A photo of The Bar restaurant
Very Good(59)
Price: Moderate
• Australian • Double Bay
Booked 1 time today
Open 7 days for breakfast, lunch, and dinner.Teaming high elegance with a relaxed charm, our premium dining space beckons you in with a promise to deliver incredible food and service to match. During the day there is no better place to enjoy village views over breakfast or catch up with old friends for lunch. In the evening the space transforms into a cosy hub in which to discover a menu like no other. Locally-sourced native produce works with seasonal freshness to create an inspired selection, designed to appeal to all palates and tastes. And with a cocktail bar, even Jay Gatsby would raise a glass to, you’ll tell friends for years about your time at The Bar.From the earliest of times, the act of preparing, cooking and enjoying food has been able to unite people in a shared love of the moment. But in the same way, everyone has a particular way they like their eggs cooked, so too do we all have a certain view, or outlook we need to create the ideal eating envir
A photo of Blackburn restaurant
Price: Moderate
• Steakhouse • Double Bay
Booked 2 times today
Blackburn offers a captivating atmosphere where one can indulge in an extensive selection of fine wines while savoring the delectable flavors of our grilled steaks.
A photo of Pellegrino 2000 restaurant
Price: Expensive
• Italian • Surry Hills
Booked 65 times today
A busy neighbourhood trattoria & wine bar in Surry Hills.
A photo of Bistrot 916 restaurant
Price: Expensive
• French • Potts Point
Booked 38 times today
A French neo-bistro: Bistrot 916 brings a cool, understated elegance to its landmark Challis Avenue site in the Paris end of Potts Point.
A photo of Clam Bar restaurant
Price: Expensive
• Steak • Sydney CBD
Booked 70 times today
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.

Frequently asked questions

Here are the most popular cuisines: Modern Australian, Italian, Australian, Japanese, Seafood and many more.

There are 561 restaurants on OpenTable in Sydney.

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