Chippendale Restaurants

I booked a birthday dinner for my boyfriend at LP's, who was very happy with his 900g rib eye steak to share between the two of us. The service on the night was fantastic, our server was very helpful. I have a dairy allergy and found her very helpful with what could be adapted on the menu to suit. Overall a really good night. More

OpenTable Diner - 19/10/2019

Ordered the just dessert menu. Love all 5 desserts especially the choc. More

OpenTable Diner - 09/10/2019

We had a great night that started with our meal. The service was great and our food didn’t disappoint. It is a great little room, very cosy. More

OpenTable Diner - 18/10/2019

Awesome meat, great experience. Loved the unique way of getting to select your meats before you go and grill. It is all wagyu beef so price is reflective of the quality of the food and ambience. If you know your meat you will know that they use extremely high quality wagyu beef here, definitely worth the money. Those that know wagyu beef will appreciate what is actually on offer here at Gyusha. The drinks menu is also great. Plenty of sake, beers and cocktails to choose from. I would highly recommend this place to anyone that wants a true wagyu dining experience. More

OpenTable Diner - 06/10/2019

Sneaky Possum is a locals haunt that has every base covered. Open Monday to Saturday from Midday to Midnight. The Gastro bar menu is available around the clock and is a three prong attack with fresh healthy Bowls, delicious Burgers and a Boujee section where head chef Ndeke can let loose his creativity. The cozy front bar is a great place to get to know the possy and perouse the food and drinks on offer. Choose from some of the Country’s best craft brewers on our 6 taps, a great local wine menu, a sharp cocktail list and an extensive and ever growing Australian focussed back bar boasting over 400 bottles including 40+ Aussie gins. We also love to cater for the non boozer and have a bounty of local teas and infusions, coffee, non alcoholic gin and our house favourite, Sneaky Gum Soda. Complimenting the venue is the Sugar Glider Gallery upstairs, hosting a local artist monthly, weekly comedy nights and the perfect bespoke spot to have a private event or function of your choosing.More

Sicilian-born, award-winning chef Lino Sauro (Gattopardo, Singapore) opened Olio Kensington Street in early 2017 to show Sydney why Sicilian is the new Italian.

Olio Kensington Street (Italian for olive oil) is located in the beautifully restored The Old Rum Store with a contemporary indoor dining room and lush rooftop terrace overlooking Chippendale.

Sauro comes from a long lineage of self-sufficient Sicilian farmers where he grew up with meals that were created with the quality produce grown on the property. This translates into Sauro’s menu with dishes that reflect a strong connection to his Sicilian roots and passion for fresh and sustainable produce.

Keeping it in the family, Sauro sources his olive oil – the base of all his dishes – from the family’s Sicilian farm.
More