Hammermühle Restaurant charms guests with a pleasant and historic atmosphere, while satisfying hunger and thirst with the succulent menu offerings. Seasonal changes are made to the traditional mill and Mediterranean cuisine, but a typical menu includes appetizers, soups, fresh salads, vegan dishes, vegetarian entrées and meat entrées including veal, poultry, catfish, steak, pork or beef. For a light snack, the Hammermühle Restaurant chef recommends the Mumbel-Überraschungsteller, a sampling of appetizers.
Craft beers and wine can be ordered at Hammermühle Restaurant with your meal. Walk in for a lunch or dinner table or book ahead for a party up 420 people.More
Hessischer Hof is a hotel-restaurant that offers a mix of international and regional cuisine, served within spacious surrounds. Chef Peter J. Fischer has a creative menu that includes weekly seasonal dishes as well as traditional dishes, like the pork ˆ la maison, tossed with mushrooms and onions and served with Macaire potatoes. Hessischer Hof also organizes themed dining events -- such as a Tex-Mex or Andalusian menu -- several times during the year.
This family-friendly restaurant boasts a comfortable summer terrace and a special menu for kids. Hessischer Hof is open for lunch and dinner every day.More