Available for lunch today
Treat your taste buds: Explore Cairns restaurants
- Restaurant List
Bushfire Flame Grill Restaurant - Pacific Hotel Cairns
Second time there, service is outstanding never waiting food is comparable to 5 star restaurants Staff friendly and eager to please Would highly recommend for any occasion having worked in the industry a slick outfit with food to match is hard to find MoreOpenTable Diner -
Vietnamese street food featuring all the favourites - Pho, bread rolls, a range of stir fries. Fresh salads featuring papaya, pork, prawns and chicken. Spring rolls both fresh and fried. Vietnamese style iced coffee and a full range of your favourite coffees - latte, flat white and so on.
Casual dining in our shady outdoor area or in the air-conditioned inside area.More
Bellocale italian establish in 2010 have been providing the locals and tourist of Cairns with tasty modern Italian meals with great ambience to create the ultimate dining experience in Cairns.
With a plentiful array of fresh locally caught seafood such as Gulf prawns, you’ll find dishes including Tuna Carpaccio and Seafood Ravioli filled with blue swimmer crab, large mouth nannygai and black tiger prawns in a lobster bisque butter sauce and the very popular Pappardelle Bugs.
Meat lovers are well catered for with our sensational South Australian Angus beef and traditional Osso Bucco Cigar, while Scaloppini al Funghi is a crowd-pleaser.
All dishes can be beautifully matched to a stunning selection of Australian and Italian wines, while mouthwatering desserts are also on offer.
Fully licensed and with outdoor dining and a lively atmosphere, there’s enough space to enjoy an intimate meal. Families are also catered for with a kids’ menu and daily specials.More
As Cairns’ only truly French restaurant, we consider your visit an indulgent journey of the senses. We pride ourselves on being delightfully, authentically, classically French, yet always affordable and fitting in with smart casual tropical dining. It’s the perfect marriage of French sophistication and down-to-earth local charm. With all the trappings of our training in traditional French cuisine, we also acknowledge the splendour and abundance of fresh local produce, blending the two to bring you a true taste of France – North Queensland style. Likewise, we offer the best of Australasian wine choices. Established in 2003, It culminates in a clever blend of authenticity with modern touches. A restaurant for every event, from big celebrations to a romantic tete-a-tete, Nicolas and his team have a flair for making your visit special. We are trading 7 days a week for breakfast, lunch, tapas & dinnerMore