The Infatuation's Restaurant Picks

The Infatuation is an app and website, which uses a small team of local editors who dine anonymously to rate and review restaurants. Each restaurant gets a rating, so that you can find the right place for every occasion.

Best Mexican Restaurants in Mexico City

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Best Mexican Restaurants in Mexico City

Best International Restaurants in Mexico City

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Best International Restaurants in Mexico City

Popular restaurants in México

Browse some of the most booked restaurants in México

Pujol - Tasting Menu
(1375)
$$$$
Contemporary Mexican | Polanco/Nueva Anzures
Omakase Tacos by Pujol
(482)
$$$$
Mexican | Polanco/Nueva Anzures
Rosa Negra
(3425)
$$$$
Seafood | Polanco/Nueva Anzures
Lardo
(872)
$$$$
Mediterranean | Condesa / Roma
Contramar
(726)
$$$$
Seafood | Condesa / Roma
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Treat your taste buds: Explore Mexico City restaurants

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Diners' Choice Winners: Best Overall

Mexico City's best restaurants based upon thousands of OpenTable diner reviews
More Mexico City Best Overall winnersIcon/Carot DownCreated with Sketch.See all Diners' Choice listsIcon/Carot DownCreated with Sketch.

Treat your taste buds: Explore Mexico City restaurants

Diners' Choice Winners: Best Overall

Mexico City's best restaurants based upon thousands of OpenTable diner reviews
Ekilore
1. Ekilore
(53)
$$$$
Basque | Esmeralda / Atizapán / Lomas Verdes, Mexico City

Great experience More

OpenTable Diner -
Omakase Tacos by Pujol
2. Omakase Tacos by Pujol
(237)
$$$$
Mexican | Polanco/Nueva Anzures, Mexico City

Highly recommended. Amazing staff. The highlight is the food. Different tastes, unique local ingredients, and fun preparations. As the name Omakase implies, the meal was mix of Japanese and Mexican techniques. The hallmark of an Omakase meal is that the Chef will select the menu and that you leave full, but not over stuffed, nor hungry. The meal was perfect. I was delighted by each of the 10 course + surprises. I'm eager to return. Pro tip: Book your meal at Pujol and then book your trip/visit to CDMX. Harry Hawk @hhawk More

OpenTable Diner -
Suntory Interlomas
3. Suntory Interlomas
(81)
$$$$
Japanese | Huixquilucan, Mexico City

Love it i like it better than nobu More

OpenTable Diner -
ASAI Kaiseki Cuisine
4. ASAI Kaiseki Cuisine
(94)
$$$$
Japanese | Polanco/Nueva Anzures, Mexico City

Superb place for authentic Japanese fare. Chef Asai is super creative and combines centuries of Japanese culinary traditional with Mexican flavors and ingredientes. Not all Japanese food is sushi. Yes he serves good nigiris, ramen and soba, but the Kaiseki tasting menus are a must. Expensive, but what an experience. More

OpenTable Diner -
Pujol - Tasting Menu
5. Pujol - Tasting Menu
(1589)
$$$$
Contemporary Mexican | Polanco/Nueva Anzures, Mexico City

Celebrating a birthday dinner was a wonderful experience. Three and a half hours of exceptional food in a beautiful setting. No question this restaurant is in top 50 of world. More

OpenTable Diner -

New to OpenTable

Mexico City restaurants that recently joined the OpenTable network
Kiss Kiss
Kiss Kiss
Japanese | Juárez/Cuauhtémoc, Mexico City

Reinterpretación de lo mejor de las cocinas China, Japonesa y Mexicana More

Mallorca - Lomas
Mallorca - Lomas
Spanish | Lomas de Chapultepec, Mexico City

Restaurante y pastelería , fusión de comida española contemporáneaMore

Mallorca - Reforma
Mallorca - Reforma
International | Juárez/Cuauhtémoc, Mexico City

Somos un restaurante de comida contemporánea con un toque de española, contamos con una are de take out y con gran variedad de productos, contamos también con un salón privado hasta para 30 personas en donde podrás disponer de un área para juntas o capacitaciones corporativas o bien si prefieres de una comida familiar.More

Neimans
Neimans
Café | Santa Fe / Bosques, Mexico City

Somos un Restaurante familiar que se distingue por el sabor de sus alimentos y la calidez de sus colaboradores, siempre sintiendo que estás en Familia.More

Tlaco
Tlaco
Mexican | Condesa / Roma, Mexico City

Tomamos los elementos ancestrales del Tlacoyo y expandimos sus posibilidades para las necesidades de la ciudad generando algo Rico y Nutritivo #¡Tlacoyos Ancestrales! Tomamos los elementos nutritivos del Tlacoyo y expandimos sus posibilidades en colores y sabores. Somos un grupo de emprendedores que buscamos rescatar los valores de nuestra cocina ancestral mediante la primera comida rapida de America: ¡El Tlacoyo! Con mas de 2,000 años de existencia el Tlacoyo es considerado el padre de los antojitos méxicanos, como el Taco, el Huarache, la Gordita, la Tlayuda, la Quesadilla, el Sope. En su preparación ancestral el Tlacoyo une tres elementos básicos de la dieta mexicana: Chile, Maíz y Frijol, además no lleva grasa ni carne, ya que esto fue introducido después de la llegada de los españoles. Experimentamos con el Alberjón, la Espinaca, la Flor de Calabaza, el Ayocote, el Chicharo, los Champiñones, las Setas, la Papa, los Pimientos, el Aguacate y muchos MAS.More