Yarra Valley Restaurants
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Yarra Valley restaurants that recently joined the OpenTable network
We are the cellar door for Mac Forbes Wines and now 30-seat bistro dedicated to showcasing stunning food and an extensive wine list including our own and a variety ranging from The Loire Valley, Austria, America and throughout Australia. Each weekend we transform our tasting room into a French-inspired bistro, with an ever changing menu. Our chef, Erik Koel, is focused on championing local, seasonal produce and producers. We are located off the main street of Healesville, Green Street, with an intimate dining space, re-worked by architect Zenta Tanaka (CIBI, Mina-no-ie), we are also available for private hire.More
Just off the main drag in increasingly happening Healesville, this subterranean bunker wouldn’t be out of place in the city. The building is one of the most striking in town, a collection of warm blond wood slats standing to attention like a bundle of matchsticks, and inside it’s a contrasting mix of genres and textures.
A splendid outdoor area looks out on to the Healesville Bowling Club. Past the bar, it’s all dark and slinky, with a masculine bronze, gold and black colour scheme, and deco flourishes inspired by The Great Gatsby. Keep exploring and you’ll find a series of striking wall finishes by local artist Paul Sonsie, from a tranquil rainforest scene, to blocks of recycled wood, to bright green astroturf. More is more.
The recently revamped Middle Eastern-ish menu from ex-Gigi Baba chef Trevor Schneider features generous share plates and rich flavours at good prices.More