Monday - Friday 4-7pm
$7 Wines by Glass
$7 Bar Bites
Only at Bar & Patio
Terms and Conditions:
Valid For: 1 - 20 people
Starts: 20 April 2019
Ends: 21 April 2118
Availability: Mon-Fri 16:00-19:00
One of our favorite miami restaurants, consistently good, great energy but not so noisy that we couldn’t have a conversation.
The truffle fries had been recommended to me by a friend. The taste was beyond my expectation. We loved everything that we ate and the service was excellent and accommodating and I would return in a heartbeat
Brunch was delicious great choices on menu
Excellent food, service and wine! Great experience!
Mucha espera entre platillos
Estuvimos más de 2 horas
Recomendación, agilizar servicio entre entrada, plato principal y postre
Muy buena comida y servicio!!
Excellent food, well prepared and good presentations. Chicken and pasta dishes were excellent.
One dish the Chicken was great although the potaotes with it were tasteless
the pasta of one of the other guests was ok
finally the fish of other guest was ok+
wines were good
Eloisa is terrific
Food was very good, although not a big variety on the menu. I would go back because what we ate was delicious
This restaurant is excellent. The food is is very fresh and top notch. The service was impeccable, the chairs were very comfortable.
We would definitely return.
We love coming here. Food is amazing, service is amazing, the location is great and beautiful.
Loved the restaurant! Great food and service!
The truffle french fries is simply the best!!! Really recommend!!!
Wonderful Brunch Menue and Beautiful Restaurant! We will be back with regularity!
Great restaurant. Have lived in Miami for 10 years and largely overlooked it as a spot to go. Big mistake. It's a wonderful sophisticated place that isn't trying too hard yet still fits into what you want a Miami dining experience to be. Great bar program and all the food is very well executed. Good place for a work lunch or a nice night out. Only slight criticism is perhaps the dining room could be a little darker in the evening. Regardless, highly recommend.
The food was very flavorful and cooked perfectly. We thought it was a bit pricey for the portion size.
Food and service were great but place too loud so me moved from table to bar area , and it was much better
I have been to this resturant several times and was happy with dinners. This time the
Pork chops were tough and service was slow and inattentive.
Muy mala !!! Reservamos con anticipacion y al llegar la waitress mos asignó una mesa en un salon privado fuera y/ó separado del restaurant. Ante nuestra insistencia de que no era donde queriamos estar TODAS sus respuestas fueron negativas. Soilicitè hablar con manager y ahi nis asignaron una mesa pero con una atencion muy sin interés al extremo que solicitamos si alguien hablaba español para entender bien cada plato y la respuesta fue que quien hablaba español estaba bussy. Dificil despues de esto ser objetivo en al analisis de la comida!!!!
Max at the bar was very nice and friendly. He makes a great martini! I had the grilled octopus salad was fantastic. My date asked for her steak take to be cooked in a particular way and it came out perfect!
Loved the food. Great experience
Birthday Dinner for my daughter and it was perfect! Thank you!
Our 2nd time here. Sat at the bar. Like the restauarant, love the food, especially the salads & pasta bolognese.
The fig pix ETTA is devine
Travelling with family. Excellent truffle fries and pizzeta
Hands down, the best French fries in Miami, worth going back for more.
Menu de Appetaizers y pastas limitado
Firstly they add 20% tip on a party of 3 which is not correct. We are locals, not tourists. They were going for almost 4 stars but got degraded to 3 because of it.
My wife’s risotto (dish of the day) was outstanding. My mom’s sea bass was just great. My spaghetti with seafood was not al dente as I asked. The problem was not the cooking time but the quality of the pasta. Conversely, the seafood was cooked at perfection.
The tiramisu was not a tiramisu. There was no coffee flavor and the bread was made of chocolate with pistachio ice cream on top. Yet a great desert but don’t label it a tiramisu.
Service was overall great. The server was the guy you’d hire to provide a great and smooth service.
Excellent food, nice location
The omelet special was fabulous: full of lobster meat, along with cheese and tomatoes. The crab benedict had lump crabmeat and the most delicious hollandaise sauce. The potatoes with onions and peppers (their hash browns, basically) were delicious. The bread is irresistible. The MC Spritz was out of this world. My friend and I enjoyed every bite and sip of everything we ordered.
Food was excellent. However, waiter was slow and defensive, not once did he apologize to us and made us feel like we were not at all important.
Love this place! Dig pizza and truffle fries...dieter’s deluxe!!!
Adorable staff and people watching paradise!
Never disappoints! I keep coming back.
Love this place, service and food.
Food was delicious. Pear pasta, creamy risoto, salmon ... all were outstanding. Enjoyed our dinner to the fullest.
Food was very good
Wine as we discussed with the buyer was excellent - she really knew what she was doing
overall ambience is terrific
no real issues
was disappointed as neither owner there as they are from Aspen where we have skied 22 consecutive years
WONDERFUL AS. ALWAYS. !
Appetizer and entree were delicious.
Dessert could have been better, though due to tardiness it was comped.
Poached pear tart could have been better. Overall though, great place, tasty food.
An exceptionally great restaurant. Excellent food with interesting, creative, and unexpected flavor combinations. Appropriate portions, and a good variety of choices. And the servers were quite capable, knowledgeable about the menu, and friendly. And, not too crowded, so made for a perfect, quiet dinner conversation.
Food service and people watching a 10. Yummmmm😎
As a regular patron I have come to love everything about this restaurant.
The people, the staff, and most important the food!! Since it opening I have frequented MC Kitchen and find the menu to be delightful. The oven roasted octopus is divine, the black mission fig pizza is beyond tasty and although no longer on the menu, the artichoke bruschetta was decadent. Having tasted almost everything on the menu... I have never been disappointed.
The black grouper is savory and the Tennessee honey glazed pork chop is absolutely mouthwatering. The pasta is my favorite as I could literally eat the cavatelli and the garganelli bolognese every day for the remainder of my life. once you get to know the staff you might even be able persuade them to add a meat or chicken to add additional flavor.
I recently tasted the steak pizza and it was incredible... the steak was perfect medium rare and the truffle oil added to the banana peppers is a masterpiece!!
For the carnivore in you... I highly recommend the Wagyu Burger... melts in your mouth.. and the bone in ribeye is on another level... both medium rare.. Add some brussels sprouts & mushrooms and you will never eat a steak outside MC kitchen again.
Even if you are just looking for a quick bite at the bar or a power work lunch... MC Kitchen has a diversified menu that appeals to all diners and the portions are excellent size.
Lastly, the desserts are off the charts.. my personal favorite the Chocolate Budino. A chocolate connoisseur from birth... this is truly a decadent finale to the 3 course meal. The syrup and the bananas are the perfect combination along with a scoop of ice cream to satisfy any food junkie.
and if you have any more room in the tank... grab the affogato with the espresso shot and biscotti.... a quick pick me up after a food coma of a meal..
HIGHLY recommend MC Kitchen to anyone traveling to miami or any locals that want quality food at great prices and a great atmosphere.