Le Petit Paris
They decided 15 years ago to create their first restaurant in Cannes, Le Petit Paris, Parisian brasserie, located in the middle of the international film festival city.
In order to give the opportunity of an unforgettable experience in Cannes to their international clientele, they decided to run a business on the beach with the combination of well being, relaxed and lay down on the beach with a cocktail and enjoying a gastronomic food.
David and Fanny were always striving to be surrounded by great collaborators in order to provide a real “savoir-faire” to their clients. They have been known worldwide now thanks to their hard work and dedication.
Thanksgiving Dinner Special Menus & Offers
The Chef Matthieu Audinot is looking forward giving you all his passion through his Thanksgiving 3 courses pre fixe menu and make sure you have an amazing experience. $65 per person
Thursday, 28 November, 2019
Christmas Eve Special Menus & Offers
Le Petit Paris, gorgeous venue in the heart of the historic core of downtown Los Angeles is the perfect choice to celebrate Christmas eve surrounded by people you love. To make this moment unique, The chef Matthieu Audinot will be creating a very special 3 courses pre fixe menu. $85 per person
Tuesday, 24 December, 2019
Christmas Day Special Menus & Offers
What's better than a brunch with friends and family for Christmas? Le Petit Paris will be offering an amazing Brunch Buffet (all you can eat ) with a large and delicious selection of food and Christmas specials. $79 per person, $35 under 10 years old
Wednesday, 25 December, 2019
New Year's Eve Special Menus & Offers
Le Petit Paris is looking forward to celebrate New Year's eve with you. First service 4pm to 7pm - pre fixe menu 3 courses $85 per person. Second service starts at 8pm with live music, DJ, countdown dancing and balloons drop at midnight - Pre fixe menu 4 courses $159 per person.
Tuesday, 31 December, 2019
See availability for 1,000 point tables
Mon - Wed 4:30PM - 6:30PM
Thu 12:00PM - 1:00PM 1:15PM - 2:00PM 4:30PM - 6:30PM
Only issue is that coffee or soft drink not included in price
This brunch was great! I big variety and the bottomless Bellini's were the best!!
Wonderful staff and service. Food was delicious.
Great for a birthday celebration! The flaming pasta... oh yeah. Flaming cheese pasta... ‘nuff said.
We went for our fifth anniversary.
Valet parking, of course, was right in front of the door. That was nice.
We were taken to a quaint little private table without neighbors. That might have been unique to our table, but much appreciated.
Our waiter, Dushon, very well versed in the menu. We were up in the air between the lobster and the scallops. Dushon gave us some very well informed advice. We ordered and loved the lobster.
I had the beef bourgignon. It was the most tender beef I have ever had in my life. If blindfolded, I would not have been able to identify it by texture, it was so buttery soft. The flavor was exquisite.
And for dessert, the chocolate espresso souffle was to die for. Prepared for two, and served with ice cream, the perfect ending to an wonderful meal.
This was our second time to dine at Le Petit Paris. The evening was delightful.
The wine list is extensive although we chose to pay the $35 corkage.
For starters I would recommend the steak tartare ( I make my own and it is right up with mine in flavor)
The burrata was fantastic. Very light and fresh.
The warm goat cheese had just the right amount of sweetness using honey.
My husband seemed to really enjoy the oysters.
Finished the meal off with the molten cake. It was ok. Maybe not worth the calories.
Overall we would absolutely order the above, and come hungry so we have room for an entree.
Out of town visitors
Ambient music made listening to conversation difficult; not good for sharing meal with friends.
Staff attentive even after spilling glass of water on table and one of the guests.
Food was excellent.
We will come back and see if the music can be softer...
The place and the food are great but the service needs to be improved ! As I had read previous reviews most complain is the service and true enough !! Just the drinks took so long while it’s not so busy on the day we were there ! It seems to be that they are understaff cuz all the waiting time is unreasonable !! Other than that the ambiance was awesome!! The food was good!
Food was horrible!!
Dont want to visit! Never ever again
Food was not good. French onion soup how can you screw that up? I like salt but overall too salty.
Such a cool place, original menu, great wine list and service. A must-discover or a must-return!
It was simply amazing! We were upstairs so it was very quiet. Incredible experience!!
The server was horrible. We were rushed through our meal. He would reach over our plates to clear another persons plate across from us. Never asked if wanted to box up our leftovers. Just picked up the plates and walked away. He didn’t even ask if we were done eating.
He then followed us outside to complete about the tip he received and how it should’ve been 20%. Still haven’t heard back from management. My dinner was 4 days ago.
They only had Buffett and was very cold and been sitting there for hours. Should at least have menu to order food from.
Nice venue, waitress was great, food was excellent BUT waited 45 min for our table despite having a reservation. That’s very long to be waiting. Most nice restaurants would
at least offer to buy you a drink or try to make it up to you in some way.
My boyfriend and I were on vacation and we decided to have a romantic dinner together. This place not only met, but exceeded our expectations. The food was phenomenal and the wine was excellent. The waitress we had was wonderful - she gave us wine and dessert recommendations. I would eat there again.
I thought the place would be a little busier on a Saturday night. Regardless, the food was great and so was the service. Good spot for our one year anniversary...especially since we got hitched in Paris. The restaurant was kind enough to give us a complimentary glass of champagne.
Food is flavorful, but came out tepid. The crime brûlée was disappointing
Appetizers were delicious, had the ceviche and the oysters, but I really came in for the truffle pasta that is cooked in the cheese wheel, Ive had this dish elsewhere and its been delicious, only thing that was missing with Le petit's version of the dish was that they needed to burn out the alcohol out of the cognac that was used for the cooking process because it did not allow me to enjoy the beautiful taste of the black truffle. It felt as if I was taking a straight shot of alcohol with every bite, but the overall presentation of the plate and its prep table side were up to all of my standards and I still would recommend this place but I would order my wifes dish, which was the scallop risotto with black truffle which was to die for.
Horrible service. Fish had absolutely no flavor or seasoning. $50 wasted.
Birthday dinner. Great scene. Recommend.
Great food and wonderful live jazz! Great experience overall! In terms of service, maybe they were short handed. Not sure. But, Server seemed pretty busy and too on top of things. Otherwise, great evening!
Great food and music on jazz night. Recommend for special occasions.
The food:I’m sorry to say average. Service: I never felt engaged but, she was very sweet and the feeling of exclusivity ..... I don’t really feel was there. It was OK
We got there is a little early and didn't know about the great happy hour deal so the hostess let us with down on the happy hour area before our 645pm reservation! We were very happy with the $1 oysters and the happy hour priced wine. It was a quiet Monday night but we thoroughly enjoyed our time there and we're happy that the staff gave us complimentary champagne to celebrate.
We went for Sunday brunch. Food is delicious and also very nice place. We love all the food and the service is great.
We love coming to Le Petit Paris for our brunches. The location is beautiful, food is delicious and the service is great. We will keep coming back!
Everything was expertly prepared and absolutely delicious. Don't plan on getting large portions, but do plan on exquisite taste. How very French!
There were 4 persons, 3 celebrating birthdays so we were in a good mood and looking forward to the evening at a restaurant none of us had eaten in before. To a person, we were disappointed. My leek appetizer was inedible (restaurant voluntarily removed price from bill). None of us was crazy about our entrees for different reasons (all were different--chicken, duck, lamb shank).
The restaurant is very attractive but we were seated at a very small table -- too small to accommodate a tray of bread. There was one tiny light on the table, just barely enough read by. This restaurant needs to make significant changes.
This was our first visit. We chose it because we had tickets to the Ahmanson. In addition to great food, amazing service, and great ambiance, there was a discount for the Ahmanson. We’ll be back before our next show. Thanks for a great evening.
The food was great. The service service was on point. They even had added a cream brûlée for the birthday celebrant. The experience was amazing. I would definitely recommend.
Food wasn’t v good, v expensive but service was good
It was a great experience as usual and the food was delicious!
A classic French kitchen with delightful contemporary twists. Food for the European palate.
AMAZING FOOD!!! From appetizer, to entree (esp lobster pasta and scalloped risotto with truffles) down to desert! Yumm!!!
Very nice evening out with friends, It was a wonderful spot to eat and catch up. Also, the bartender's choice cocktail was amazing. Not sure what it was, but I know it had carrot in it.
Excellent food and service. We went there on Wednesday night and found out that is a Jazz night. Kind of like it!
We enjoyed everything about the restaurant and our waiter made the experience very nice.