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Restaurants near United States Holocaust Memorial Museum

Price
Cuisine (20 of 53)

68 restaurants available nearby

A photo of Old Ebbitt Grill restaurant
Icon
4.8
Exceptional(29356)
Price: Moderate
• American • Downtown
Booked 292 times today
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark boasts a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. In addition to Lunch and Dinner service, Old Ebbitt Grill offers daily Oyster Happy Hours, Weekday Breakfast, and Weekend Brunch.
A photo of The Hamilton restaurant
4.7
Exceptional(11654)
Price: Moderate
• American • Downtown
Booked 191 times today
The Hamilton, located in the heart of Washington, DC, is a vibrant restaurant known for its diverse American cuisine and lively atmosphere. Boasting an expansive menu that includes fresh seafood, savory steaks, and inventive sushi, it caters to a wide range of tastes. The Hamilton also features an impressive bar with handcrafted cocktails and an extensive wine list, perfect for pairing with any meal. With its spacious dining areas and a music venue hosting live music performances, The Hamilton offers a unique dining experience that blends culinary excellence with entertainment. Enjoy daily Sushi Happy Hour, lunch, dinner, brunch, and late night service. Across the street from the Treasury building, the W Hotel, and the Willard Hotel.
A photo of Zaytinya - DC restaurant
Award-winning
4.7
Exceptional(19073)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 348 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of The Bazaar by José Andrés - DC restaurant
4.7
Exceptional(838)
Price: Very Expensive
• Spanish • Penn Quarter
Booked 91 times today
Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.
A photo of Joe's Seafood, Prime Steak & Stone Crab - Washington DC restaurant
4.8
Exceptional(9928)
Price: Very Expensive
• Seafood • Downtown
Booked 149 times today
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature Prime steaks, hand-carved by master butchers, such as the 24 oz. Bone-In Rib Eye or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
A photo of La Grande Boucherie - DC restaurant
4.3
Awesome(866)
Price: Very Expensive
• French • Washington
Booked 126 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
A photo of Officina at The Wharf restaurant
4.1
Excellent(303)
Price: Expensive
• Italian • Southwest Waterfront
Booked 36 times today
Officina [oh · fee · she · nah], or “workshop,” is an Italian-inspired culinary collective from Chef Nicholas Stefanelli of Michelin-star Masseria, Philotimo, and the newly opened Le Clou. Officina seeks to bring the very best of Italian gastronomy to Washington, D.C., and is an ode to Stefanelli’s travels, training, and distinctly Italian-American upbringing. We look forward to welcoming you for unique experiences that capture the essence of Italy. From sunset cocktails atop our Terrazza or a weekday lunch in our Cafe.
A photo of The Grill restaurant
4.7
Exceptional(1422)
Price: Expensive
• American • Southwest Waterfront
Booked 35 times today
Chef Roberto Santibañez presents a new American menu focused on Woodfired cooking, with an emphasis on steak, seafood and vegetarian fare. His Mexican roots and French training lend an inspired touch to the American table.
A photo of Oyamel restaurant
Award-winning
4.6
Exceptional(9481)
Price: Moderate
• Mexican • Penn Quarter
Booked 164 times today
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
A photo of Moon Rabbit by Kevin Tien restaurant
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4.7
Exceptional(290)
Price: Very Expensive
• Vietnamese • Washington
Booked 47 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.

Dining near United States Holocaust Memorial Museum at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • jeffery
    Philadelphia County •5 reviews
    5.0
    Dined 1 day ago
    Wonderful experience. Celebrated my birthday. Shrimp appetizer ,stone crab my wife lobsters bisque and bronzie. Service was great. Our service Diaz was friendly and informative. I was comp my desert. Diaz was helpful in our selections for dinner. Everything was timely and food supperv.
    More info
    Joe's Seafood, Prime Steak & Stone Crab - Washington DCPrice: Very Expensive• Seafood• Downtown
    4.8
  • Ecem
    New York City •3 reviews
    5.0
    Dined 1 day ago
    We had a lovely dinner on a weeknight. It was pretty crowded but the service was excellent! The food and the creative cocktails were amazing!
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • Carolyn
    New York City •4 reviews
    5.0
    Dined 2 days ago
    Best chicken dinner I've had in a really long time. I will definitely be back next time I'm in DC! But I wish the music was softer so we old deaf people could more easily converse
    More info
    Founding Farmers DC: Foggy BottomPrice: Moderate• American• Foggy Bottom
    4.5
  • Jeramievip
    San Francisco Bay Area •12 reviews
    5.0
    Dined 3 days ago
    My husband and I took our son here for dinner while in DC for college tours. It was outstanding! We enjoyed sitting near the bar for the ambiance..nice lighting, lovely dark wood and styling. The food was perfect! We shared an assortment of a 1/2 dozen oysters and they were all fresh and delicious. The spicy sardines as an appetizer as well, which my son devoured. I had a crab cake, which was fantastic, texture, crab, seasoned all just right. My son and husband both had a lobster fra diavolo. They ate every bit and said it was very tasty... the pasta, sauce and lobster! I highly recommend the spot if you want a DC experience! It is a classic restaurant for a reason..from the other diners..you never know who will be there..to the food and location and ambiance. Mimi was our server and she was fabulous!
    More info
    Old Ebbitt GrillPrice: Moderate• American• Downtown
    4.8
  • Pshyravip
    Washington, D.C. Area •6 reviews
    5.0
    Dined 4 days ago
    It was a very busy lunch time, so it seemed like the food was slow coming out. But the server was nice and the food was good.
    More info
    The HamiltonPrice: Moderate• American• Downtown
    4.7
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