Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Washington, D.C. Area

Restaurants near The FBI Building, Washington D.C.

Price
Cuisine (20 of 28)

18 restaurants available nearby

A photo of Oyamel restaurant
4.6
Exceptional(9475)
Price: Moderate
• Mexican • Penn Quarter
Booked 144 times today
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
A photo of Jaleo - DC restaurant
4.7
Exceptional(10798)
Price: Expensive
• Spanish • Penn Quarter
Booked 109 times today
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
A photo of The Bazaar by José Andrés - DC restaurant
4.7
Exceptional(833)
Price: Very Expensive
• Spanish • Penn Quarter
Booked 117 times today
Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
4.5
Awesome(3684)
Price: Expensive
• American • Penn Quarter
Booked 100 times today
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Moon Rabbit by Kevin Tien restaurant
4.7
Exceptional(281)
Price: Very Expensive
• Vietnamese • Downtown
Booked 70 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of Dirty Habit | The Glass House restaurant
4.4
Awesome(2199)
Price: Moderate
• Bar / Lounge / Bottle Service • Penn Quarter
Booked 24 times today
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
A photo of China Chilcano restaurant
4.6
Exceptional(3626)
Price: Expensive
• Peruvian • Penn Quarter
Booked 67 times today
China Chilcano celebrates the rich culinary diversity of Peru and brings an exciting exploration of this multicultural cuisine to our Nation’s Capital. The restaurant, led by award-winning chef José Andrés, honors Peru’s deeply rooted and diverse heritage, including its native Criollo, Chinese Chifa and Japanese Nikkei cuisines; its name an homage to Peru’s renowned fish stew and its popular national drink, the Chilcano.
A photo of Fogo de Chao - Washington DC restaurant
4.6
Exceptional(5206)
Price: Moderate
• Brazilian • Downtown
Booked 86 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3777)
Price: Moderate
• American • Penn Quarter
Booked 69 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of The Capital Grille - Washington DC restaurant
4.8
Exceptional(4825)
Price: Very Expensive
• Steakhouse • Capitol Hill
Booked 84 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

Dining near The FBI Building, Washington D.C. at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • Gary
    New Orleans / Louisiana •2 reviews
    5.0
    Dined 1 day ago
    Great service, great food, and great time with friends!
    More info
    Fogo de Chao - Washington DCPrice: Moderate• Brazilian• Downtown
    4.6
  • Vandanavip
    Phoenix / Arizona •9 reviews
    5.0
    Dined 1 day ago
    Amazing waiter and very knowledgeable! The food was unbelievable and everything we had was delicious!
    More info
    OyamelPrice: Moderate• Mexican• Penn Quarter
    4.6
  • Jesse
    Washington, D.C. Area •9 reviews
    5.0
    Dined 2 days ago
    What a outstanding meal! Did the tasting menu for two and it did not disappoint. At first, the dish sizes were great and appropriate. At first bite, definitely left you wanting more but then the dishes kept coming and it wasn’t even the main dishes yet! Once the hearty dishes arrived, we loved it but had to save room for dessert (so packed it away). Very energetic place (at least when we were there), so if you are looking for a more quiet setting may seek elsewhere but we enjoyed it. Great place for a date night especially those who enjoy fusion cuisines.
    More info
    China ChilcanoPrice: Expensive• Peruvian• Penn Quarter
    4.6
  • Betsyvip
    San Francisco Bay Area •37 reviews
    5.0
    Dined 4 days ago
    Jose Andres never disappoints. Bazaar is stunning, the waitstaff are impeccably trained and knowledgeable, but the real star is the food. Essentially the world's most elegant tapas menu, diners have much to choose from in a stellar menu. Four of us dined together and the most common sentence spoken at the table was "Oh my God, this is fabulous." Everything is made with superlative ingredients and remarkable creativity. It is an expensive meal but worth every penny. I also found pleasure in being at Bazaar knowing that there is no trace of Donald Trump, anywhere.
    More info
    The Bazaar by José Andrés - DCPrice: Very Expensive• Spanish• Penn Quarter
    4.7
  • Sharon
    Greater Boston •14 reviews
    5.0
    Dined on 30 Sept 2024
    If you love tapas you can’t go wrong at Jaleo! There’s a huge range of hot, cold, meat, cheese, seafood, veggies, etc. The traditional shrimp & garlic is loaded with sweet (!) garlic slices, the octopus was grilled and tender, the gazpacho is silky (with crunchy “bread fingers”), the peas were delicious. We shared about 10 plates, and our waitress, Sylvia, was attentive but not hovering. It’s our 3rd visit and we’ve enjoyed every meal we’ve had. Last year we had the chef’s tasting dinner and it’s a “must-do” - at least once!
    More info
    Jaleo - DCPrice: Expensive• Spanish• Penn Quarter
    4.7
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo