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Central Coast Restaurants

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Treat your taste buds: Explore Central Coast restaurants

Diners' Choice Winners: Best Overall

Central Coast's best restaurants based upon thousands of OpenTable diner reviews

Central Coast's best restaurants based upon thousands of OpenTable diner reviews

A photo of The Bon Pavilion restaurant
4.5
Awesome(584)
$$$$
• Modern Australian • Gosford
Booked 13 times today

A celebration of food and wine in the heart of Gosford. A place for everyone. There’s the family friendly Bonfire, Bon Bon Espresso Bar, Bon Vin Private Dining and the fun Bon Bar. Come play at the festival of The Bon Pavilion.

A photo of Frederico's Bar & Eatery restaurant
4.5
Awesome(348)
$$$$
• Latin American • Gosford
Booked 23 times today

Frederico: strong, passionate, fiery & fun. Loves Latino!Hola Amigos,From those industrious folk over at The BOX on the Water, Ettalong, meet Frederico ~ the cheeky little brother!Frederico's is a new bar + eatery opening in Point Frederick, Gosford waterfront, in early August 2019.Bringing the...

A photo of Mexicoast Cantina restaurant
4.5
Awesome(120)
$$$$
• Mexican • Terrigal

Mexicoast Cantina is Terrigal's one and only Mexican Restaurant. Formed on the foundation of a long-lasting friendship – two boys with a love of the beach and a passion for tequila and good food. Throw in some traditional Mexican recipes direct from Mexico City and you have a dream come true!

A photo of Six String Brewing restaurant
4.4
Awesome(95)
$$$$
• Barbecue • Gosford
Booked 2 times today

Central Coast born and bred, we are a proudly locally owned and independent craft brewery, brewing & packaging all our beer onsite in Erina. We are all about great beer and great music, a combination we think is the ultimate collaboration. Black Bear BBQ features as our amazing kitchen here at the...

A photo of The Wild Flower Bar & Dining at Bells at Killcare restaurant
4.5
Awesome(371)
$$$$
• Mediterranean • Killcare Heights
Booked 10 times today

The Wild Flower Bar & Dining is renowned for its Mediterranean cuisine offering world class hospitality with a strong focus on sustainability and seasonality. The menus are a celebration of "Food of the Sun" says Culinary Director Sean Connolly & feature produce from many local suppliers from up...

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