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100 Acres offers a variety of market fresh dining experiences where guests will always find something new, something different, something unexpected. 100 Acres' menu is committed to selectively sourced ingredients with a focus on regional products.
Begin your day with an engaging cup of coffee and breakfast, recharge with a casual lunch indoors or on the urban resort grounds, gather for a more formal dinner around a conversational table, and end your night with custom cocktails wherever you’re comfortable.
100 Acres is everything you love and nothing you’d expect.More
Club 57 is one of the best restaurants in the Southern Tier. We are famous for our baby back ribs! With Gluten Free options, Vegan and Vegetarian dishes, there's sure to be something for everyone!
Check out our Facebook Page for daily specials, upcoming events, contests and more!More
Our goal is to bring you an authentic Mediterranean experience while fusing local favorites. We use authentic ingredients such as real Extra Virgin Olive Oil, real San Marzano tomatoes imported from Sarnese, Italy, with E.U. seal of authenticity, and D.O.P., Caputo “00” flour, also imported from Italy. Using the best ingredients from all over the world, a 1000 degree Stone Hearth oven, along with our family’s dough recipe, which has been passed down to us through the generations and brought over from the Old World for you to enjoy! Now you have a pizza just the way it’s intended to be. Our Passion is Pizza, just sit back and watch our Pizzaiolos do the work!More