West London Restaurants

What to eat and what not to eat can be overwhelming at the best of times, but you can rest easy: we’ve got you covered. Come and indulge guilt-free with Cloud Twelve’s fresh, organic, plant-based menu, on offer in our beautifully designed brasserie located in Notting Hill.

Taking inspiration from the small-plate culture of Spanish tapas and Middle Eastern mezze, while adopting its own unique cuisine style, our menu is designed by the legendary Stu Henshall, founder of The Alternative Kitchen. Stu’s food focuses on being universally delicious, inclusive and good for the body, mind and soul. If you are what you eat, eat smart!

With a wide range of medicinal teas, smoothies, tonics, premium organic wines and champagnes, our drinks menu is the perfect accompaniment to your meal.

OUR BRASSERIE WELCOMES MEMBERS AND NON-MEMBERS.More

Bustling with hostels and hotels, our safe haven is a mere stroll from the beautiful site of The Royal Parks - Kensington Gardens, where the area is full with foot fall and a cold drink awaits you just a frisbee throw away!
The Beachcomber has been at home in Queensway for many years, dating back to the late 1980’s. It was known previously as a latin style live music venue and had the presence of a true modern day speakeasy .
In 2012, the bar reintroduced itself as the local late night Tiki bar. We are always seaking for new ways to improve our cocktails to truly transport our hard working customers to an Island closer to home.
Today we enjoy playing with the senses to provide an authentic Tiki experience. Vast amounts of bamboo, faux evergreen, and nautical themed maps, flock the walls in homage to natural rainforests and the travels of Christopher Colombus.
Ultraviolet hand crafted wooden features resemble the illuminescent tropics, whilst the aroma of coconut drifts in the air.
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The Hayden is a new addition to First Restaurant Group, situated on Westbourne Grove, Notting Hill. Newly renovated, The Hayden is an exquisite bar & restaurant, with a semi-private lounge available for hire.

Featuring creative cocktails, craft beers, an all day menu with steaks, lobsters & burgers as well as weekend brunch & Sunday roast.More

Our cuisine and values reflect the culinary traditions that originated from a family business in China during the 1980's. Since moving to London it has been our goal to stick to traditions and maintain the authenticity of the family recipes. Our restaurant is currently the only one in the area that offers the authentic experience of the unique prawn hot pot, and a local favourite to the Chinese community.More