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City of London Restaurants

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7:00 pm
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Enjoy great restaurant specials, set menus, and more

A photo of Millie's Lounge at The Ned restaurant
4.4
Awesome(1694)
££££
• British • Bank
Booked 53 times today

A British restaurant and bar, Millie’s Lounge serves classic dishes alongside a selection of English sparkling wines, craft ales and seasonal cocktails.From Monday to Saturday, you can enjoy traditional afternoon tea, set amidst the Grand Banking Hall. Enjoy cakes, scones and a selection of...

A photo of M Threadneedle Street restaurant
4.7
Exceptional(1973)
££££
• Steakhouse • Bank
Booked 12 times today

M Restaurants take inspiration from six different continents around the world - South Africa, France, Australia, Japan, Argentina and the US - all famed for their outstanding food.Curated by executive chef Mike Reid, each dish has a modern twist including prime steak cuts such as South African rib...

A photo of Ned's Feast restaurant
4.4
Awesome(712)
££££
• British • Bank
Booked 19 times today

Ned's Sunday Feast is served in Millie's Lounge. You can eat as much as you like from lobster and oysters, roasts with all the trimmings and salads, plus a cheese and dessert bar with plenty of puddings. Due to the new government restrictions it won't be possible to approach the food displays to...

A photo of Coq d’Argent Restaurant restaurant
4.5
Awesome(6419)
££££
• French • Bank
Booked 7 times today

In line with government advice, we are operating a COVID-19 secure management system* in our restaurant and details of the controls we have in place can be found on our website. Please note, we are only accepting cashless payment at this time. we trust that you are adhering to the governments’...

A photo of 1 Lombard Street Brasserie restaurant
4.3
Awesome(4200)
££££
• British • Bank
Booked 1 time today

Director of Food & Drink, Mark Hix, has worked alongside Executive Chef Robin Freeman to develop the all-new menu, introducing food and drink producers from the British Isles that Mark has been known to champion over the years. The dishes showcase the best of British ingredients, changing regularly...

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