Best Open Kitchen Restaurants in Monrovia
Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
11 restaurants available nearby
How are Featured results ranked
See what locals rave about
From verified diners like you
From verified diners like you
- MmikeLos Angeles •3 reviews5.0Dined 3 days agoAnother 5-star evening. Thank you Chef James, Aaron, and staff for a wonderful evening!More infoMajordōmo$$$$• American• Downtown•4.8
- JJohnAtlanta •25 reviews5.0Dined 3 days agoManuela in LA’s Arts District was a highlight of our visit—terrific food and superb service. The barramundi sea bass and signature venison burger were outstanding. Don’t miss the Archie cocktail or the tequila with macerated yellow peppers. And coming from Southerners, trust us: the biscuits are to die for! We’d happily return.More infoManuela$$$$• Californian• Downtown•4.8
- CChristineGoldLos Angeles •2 reviews5.0Dined 5 days agoI always love going to Agnes but honestly last night was something special. 1000/10More infoAgnes Restaurant & Cheesery$$$$• American• Pasadena•4.5
- MManuel1 review5.0Dined 6 days ago⭐⭐⭐⭐⭐ An absolute masterpiece of a dining experience! Had the most wonderful evening at Amiga Amore! From the moment we walked in, the entire team from the waiters and staff to the chef went above and beyond to make us feel completely at home. The hospitality is genuine, warm, and unmatched. And the food? Absolutely out of this world! Every single dish delivered a symphony of incredible flavors: Sweet Potato Ceviche: A stunning balance of bright, zesty, and tropical notes the coconut leche de tigre brings a creamy, citrusy punch that cuts through the richness of the avocado, perfectly balanced by a clean kick of serrano and paired with crisp pasta chips, fresh guacamole, and cucumber aguachile. Ribeye Chicharrón: Wonderfully savory and ultra-crispy on the outside with a melt-in-your-mouth richness, delivering deeply satisfying, bold flavor wrapped up in warm corn tortillas. Elote Agnolotti: An absolute triumph of textures and flavors sweet, buttery street corn packed inside delicate pasta pillows, lifted by the bright, zesty pop of finger lime, savory cotija cheese, and a dusting of smoky tajín. Carne Asada: Supremely tender hanger steak with a deep, smoky char, paired harmoniously with the sharp, herbaceous zing of aguachile verde, the refreshing crunch of the cucumber nopales salad, and soft piadina. Seasonal Slice of Pie: A decadent, comforting sweet finish with a rich, spiced crust and velvety filling that completely satisfied the sweet tooth. The ambiance made the entire evening feel effortlessly special. We left with full stomachs and big smiles—we are definitely coming back for more! 💯More infoAmiga Amore$$$$• Mexican• Highland Park•4.7
- DDavidGoldLos Angeles •6 reviews5.0Dined on 23 Aug 2026Some of the best sushi I’ve had in my life. My reservation kept changing and they were very flexible.More infoSushi Enya - Pasadena$$$$• Sushi• Pasadena•4.7