Came to Dublin with my college aged daughter after her study abroad in England. The Shelbourne was beautifully decorated for Christmas and there was a piano player playing through the duration of our tea. Had a beautiful traditional tea which was absolutely wonderful! Delicious and elegant! The staff was incredible too! Accommodating and attentive with not a hint of pretentiousness. I would highly recommend tea at the Shelbourne for a lovely Irish experience! More
Absolutely loved it! Service and food were exceptional! Beautiful hotel great for Christmas afternoon tea! Connor, our waiter couldn’t have been more helpful! He was lovely! Highly recommend to anyone! More
From pre-dinner cocktails in the Oval office through to putting our coats on to leave at the end of the evening the experience at Shanahans was luxurious. The staff are friendly, helpful and unintrusive and the food was wonderful.
An evening in Shanahans is something everyone should enjoy at least one. More
OpenTable Diner -
New to OpenTable
Dublin restaurants that recently joined the OpenTable network
Introducing Gaudens restaurant taking its inspiration from Augustus Saint Gaudens a talented sculptor renowned for many monuments and mint & coin work. This intimate restaurant offers views of the Iconic Grand Canal in Dublin city centre.
Our menu is constantly evolving, its secrets and surprises designed to thrill and excite your taste buds. Gaudens restaurant has an innate ability to enchant the guest. Feel the evening come to life as you dine, this is where you’ll find the new experiences you seek. Book today...
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Welcome to GiGi authentic Italian cuisine, homemade pasta, great antipasti bar in a cozy and casual environment with a great selection of Italian wines. More
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.
By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.More
Our Journey took us to the city of Kagawa to purchase Irelands first ramen noodle making machine. We make all our noodles fresh on site in the restaurants kitchen.
Ramen is a Japanese noodle soup dish. It consists of Chinese-Style wheat noodles served in a meat or fish based broth, often flavoured with soy saucer miso, and uses toppings such as sliced pork, dried seaweed, menma, and green onions.
Nearly every region in Japan has its own variation of ramen, from the tonkotsu (pork bone broth) ramen of Kyushu to the miso ramen of Hokkaido.More
Contemporary European | Sandyford (D18), Dublin 18
Booked 10 times today
Union Café promise beautiful food, made with the very best local and international produce. We serve our food in a laid back and informal environment with good vibes every day of the week, from lunch and brunch through to dinner.More
Booked 12 times today
