$$$$Price: Expensive • Winery • Subiaco
Lums Wine Bar in Subiaco is quickly becoming a favorite for lovers of Tapas and Small Plates, thanks to its commitment to quality and authenticity. Nestled in a charming heritage building, Lums boasts a menu that shines under the direction of Head Chef Nick Young, whose background in fine dining and passion for local produce elevates each dish. Reviewers rave about the experience, noting the "amazing, flavour-intense food" and "fantastic and friendly staff." The combination of a cozy atmosphere, excellent wines, and delightful tapas such as the praised Tasmanian brie, makes Lums a must-visit for an unforgettable dining experience. As one reviewer puts it, it's a "totally awesome place" that's perfect for any occasion, making every visit memorable with its superb service and exceptional culinary offerings.