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Best Japanese Speciality Restaurants in North Hollywood

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3 restaurants available nearby

How are Featured results ranked

A photo of Seaweed Hand Roll Bar restaurant
4.8
Exceptional(342)
$$$$
• Japanese speciality • Glendale
Booked 4 times today
At Seaweed Hand Roll Bar in Glendale, you are invited to indulge in a genuine Japanese speciality dining experience that is nothing short of exceptional. This family-run sushi haven is celebrated for its "super fresh" and "amazingly tasty" sushi, crafted with the highest quality ingredients. Patrons rave about the "innovative and consistent" offerings that are "not your everyday traditional Japanese" fare, making it a top-tier destination for sushi lovers. The inviting atmosphere, coupled with highly attentive staff, ensures that every visit is memorable. With standout dishes like the spicy lobster handroll, it’s no wonder Seaweed is declared "the best sushi in town!"
A photo of Toku Unagi & Sushi restaurant
4.5
Awesome(105)
$$$$
• Japanese speciality • West Hollywood
Booked 1 time today
Toku Unagi & Sushi is a must-visit for lovers of authentic Japanese cuisine in West Hollywood. Revered as the best Unagi in the U.S., Toku imports premium Unagi directly from Japan, ensuring an unparalleled and genuine flavor. Utilizing cooking methods and a special sauce perfected over a century ago, diners can indulge in "authentic eel" dishes rarely found stateside. The sushi, crafted by a seasoned chef, is praised as "excellent" and "fantastic," with unique rolls that stand out. Toku's intimate setting and attentive service complement the dining experience, making it a "hidden gem" that delights with every visit.
A photo of Umaya restaurant
4.3
Awesome(96)
$$$$
• Japanese speciality • Koreatown
Booked 1 time today
Umaya LA - Kaiseki & Sushi in Koreatown, Los Angeles, is a beacon of authentic Japanese Speciality cuisine, offering diners an unforgettable journey through the art of Kaiseki and Sushi. With Chef Nao Sugiyama at the helm, whose reputation precedes him from his acclaimed Manhattan restaurant, patrons are treated to exquisite dishes such as the celebrated "grilled lobster with uni" and the divine "hairy crab done three ways." Guests rave about the "high quality, fresh fish" and the "impeccable craftsmanship" present in every dish, ensuring that each visit is a culinary delight that captures the essence of traditional Japanese flavors.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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