Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Diego

Best French Restaurants in Tierrasanta

Price
Regions
Areas
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

13 restaurants available nearby

A photo of Bleu Boheme restaurant
4.8
Exceptional(3560)
Price: Expensive
• French • Kensington
Booked 22 times today
Bleu Boheme in Kensington, San Diego, is the epitome of authentic Bistro cuisine, offering a charming blend of Parisian flair and rustic French hospitality. The restaurant captivates diners with its cozy, candle-lit ambiance reminiscent of "France's past generations," creating a delightful escape to the heart of France. Known for its "absolutely delicious" dishes, such as the "insanely delicious" salmon Oscar and "perfectly prepared" duck confit, Bleu Boheme consistently impresses with its culinary expertise. The attentive and friendly service further enhances the dining experience, making every visit a memorable occasion. "This place is the closest you will come to Paris," raves one enthusiastic diner, solidifying Bleu Boheme as a must-visit destination for Bistro enthusiasts.
A photo of Wormwood restaurant
4.7
Exceptional(817)
Price: Very Expensive
• French • North Park
Booked 19 times today
Wormwood in North Park, San Diego, redefines Mediterranean dining with its unique blend of French elegance and bohemian charm. This cozy haven is a neighborhood gem celebrated for its "wonderful flavors and combinations" that leave patrons coming back for more. The menu, featuring dishes like wagyu tartare and fresh oysters, showcases a remarkable fusion of local flavors and Mediterranean craftsmanship. Reviewers rave about the "phenomenal" food and "excellent" service, making each visit a delightful culinary adventure. Whether enjoying the enchanting patio or the speakeasy vibe of the Secret Garden, Wormwood promises a memorable experience that "never disappoints."
A photo of Et Voilà! French Bistro - San Diego restaurant
4.9
Exceptional(2570)
Price: Moderate
• French • North Park
Booked 28 times today
Et Voilà! French Bistro in North Park, San Diego, offers an exceptional seafood experience that beautifully blends French culinary traditions with fresh, local ingredients. Known for its exquisite "Coquilles St. Jacques" and "moules marinière," the restaurant consistently delights diners with seafood that is "artfully prepared and delicious." Guests rave about the "hugest mussels" that are "absolutely delicious," showcasing the restaurant's commitment to quality and authenticity. The vibrant atmosphere paired with attentive service makes Et Voilà! a standout seafood destination. As one reviewer noted, "Et Voilà never disappoints," making it the perfect spot for seafood lovers seeking an authentic French touch.
A photo of Mister A's restaurant
4.9
Exceptional(8724)
Price: Very Expensive
• French • Downtown
Booked 67 times today
Mister A's in downtown San Diego perfectly encapsulates the essence of exquisite French cuisine with a modern twist. Renowned for its "amazing place and cuisine" that effortlessly blends French-American influences, diners rave about the "fantastic dining experience" and the "beautifully plated" dishes. With an emphasis on quality and authenticity, the culinary team meticulously selects local farm produce to ensure each dish bursts with fresh flavors. Guests are treated to impeccable service and an "incredible wine list" that complements the delicious fare. Dining at Mister A's is more than just a meal; it’s a "memorable occasion" surrounded by breathtaking views and an inviting ambiance.
A photo of The Smoking Goat Restaurant restaurant
4.7
Exceptional(2655)
Price: Moderate
• French • North Park
Booked 27 times today
The Smoking Goat Restaurant in North Park, San Diego, delivers an exceptional Contemporary French / American experience that has garnered rave reviews and awards, including the Gold Medallion for the best French Bistro in San Diego three years running. Executive Chef Fred Piehl's masterful blend of classic French techniques with the fresh, sustainable bounty of San Diego offers a "rustic, yet refined" culinary journey. Diners have lauded dishes such as the "perfectly cooked" duck l'orange and the "delicious" prime rib, each beautifully presented. With an attentive staff and a well-curated selection of wines and craft cocktails, The Smoking Goat promises a memorable dining experience.
A photo of Amaya at Fairmont Grand Del Mar restaurant
4.1
Excellent(1360)
Price: Very Expensive
• French • Carmel Valley
Booked 5 times today
Amaya at Fairmont Grand Del Mar in Carmel Valley, San Diego, is a seafood lover's dream come true. Known for its "phenomenal" dining experience, Amaya presents an exquisite farm- and sea-to-table philosophy that elevates each dish to new heights. Diners rave about the "expertly prepared" seafood offerings, with standout favorites like the scallop tartare and crab and avocado Benedict. The restaurant's commitment to using fresh, seasonal ingredients ensures that each plate is a true celebration of Southern California's bountiful coast. Whether you're enjoying a leisurely brunch or an elegant dinner, Amaya promises a "delicious" and "memorable" seafood experience.
A photo of Parc Bistro-Brasserie restaurant
4.8
Exceptional(3149)
Price: Moderate
• French • Banker's Hill
Booked 29 times today
Parc Bistro-Brasserie, nestled in the vibrant neighborhood of Banker's Hill in San Diego, is a hidden gem that has earned its place among OpenTable's "100 Best Neighborhood Gems in America for 2021." This charming bistro not only excels in French cuisine but also offers a delightful blend of American flavors, making it a standout choice for those seeking authentic American fare. Diners rave about the "amazing experience" and "excellent food and great service" that make every visit memorable. With a cozy ambiance and a menu that promises both tradition and innovation, Parc Bistro-Brasserie is a must-visit for anyone craving American culinary excellence.
A photo of Farmer's Bottega Restaurant restaurant
4.7
Exceptional(1611)
Price: Moderate
• French • Mission Hills
Booked 30 times today
Farmer's Bottega in Mission Hills, San Diego, offers an exquisite French culinary experience that effortlessly combines authenticity with farm-to-table freshness. Diners rave about the "wonderful dining experience," highlighting the chef’s dedication to using locally sourced ingredients that bring the vibrant flavors of French cuisine to life. Whether indulging in the tender duck gnocchi or savoring the perfectly prepared Cacio E Pepe, each dish is a celebration of French culinary artistry. The charming ambiance, complemented by a beautiful outdoor patio, creates the ideal setting for an unforgettable meal. With exceptional service and a menu brimming with delightful options, this restaurant truly stands out as a neighborhood gem.
A photo of The French Gourmet restaurant
4.6
Exceptional(1570)
Price: Moderate
• French • Pacific Beach
Booked 5 times today
Nestled in Pacific Beach, San Diego, The French Gourmet offers a remarkable blend of American cuisine with a California twist. Celebrated for its "consistently good" food and "exceptional" service, this charming eatery has become a beloved local gem. Diners rave about the "superb" food quality, from the perfectly cooked filet mignon to the delightful brunch selections, including the "best ever" French toast. The cozy ambiance and dog-friendly patio make it an ideal spot for a leisurely meal. With a dedication to freshness and flavor, The French Gourmet promises an "amazing" dining experience that keeps guests returning for more.
A photo of The WineSellar & Brasserie restaurant
4.9
Exceptional(1006)
Price: Expensive
• French • Sorrento Mesa
Booked 5 times today
The WineSellar & Brasserie in Sorrento Mesa, San Diego, is a quintessential destination for authentic American cuisine, where culinary excellence meets an exquisite wine selection. Celebrated for its "exceptional service and outstanding food," this hidden gem delivers an unmatched dining experience. The menu showcases a creative range of elegant California selections, offering perfectly cooked dishes like duck confit and short ribs. With accolades like the Wine Spectator's "Grand Award," it’s not just a meal but a journey through expertly paired wines and seasonally inspired flavors. This San Diego treasure ensures a delightful experience for every diner, making each visit truly special.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • AimeeVIP
    San Diego •44 reviews
    5.0
    Dined 2 days ago
    Great traditional French brasserie. Great service, great food. Accommodating to table request.
    More info
    Parc Bistro-BrasseriePrice: Moderate• French• Banker's Hill
    4.8
  • Shane
    Puerto Vallarta •1 review
    5.0
    Dined 3 days ago
    Everything was absolutely wonderful. Starting with a special request and the server’s excellent vibe and knowledge of the food and her craft. The chefs must have their stuff down because every dish was perfectly executed and came out right on time. Table of 6 for a birthday and all dreamed of the food for days to come.
    More info
    Mister A'sPrice: Very Expensive• Contemporary French / American• Downtown
    4.9
  • Allison
    San Diego •2 reviews
    5.0
    Dined 3 days ago
    This was our third visit to Bleu Boheme and it didn’t disappoint. My husband got the Confit de Canard and I had the Croque de Garçon. Both were simply delicious and perfectly cooked. We’re looking forward to our next special night there!
    More info
    Bleu BohemePrice: Expensive• French• Kensington
    4.8
  • JackVIP
    San Diego •20 reviews
    5.0
    Dined 4 days ago
    Everything was delicious. We got the Brie and cauliflower apps and went with the scallops for are main. Goat cheesecake wrapped it up. Definitely be back again. So many things on the menu to try!
    More info
    The Smoking Goat RestaurantPrice: Moderate• French American• North Park
    4.7
  • Karen
    San Diego •21 reviews
    5.0
    Dined 5 days ago
    We started our meal with the Moule au homard (mussels in a lobster bisque). The tarragon and cognac really enhanced the dish. Since black truffles are in season they were offered in their specials menu. We ordered the linguine with truffles. It also had chanterelles and was fantastic. I believe it’s the best “mushroom” linguine I have ever ordered. The house salad was the perfect compliment. Our server was extremely knowledgeable and very helpful in our food and wine decisions. If we lived closer, I’d probably become a regular. Bien joue.
    More info
    Et Voilà! French Bistro - San DiegoPrice: Moderate• French• North Park
    4.9
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo